The John Boos ST6R1.5-2472SBK-X Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. Measuring 72 inches in width and 24 inches deep, it features a 16-gauge 300 series stainless steel top with a 1-1/2-inch high rear up-turn to contain spills and facilitate workflow. The table’s open understructure includes stainless steel legs, side and rear adjustable bracing, and sound deadening tape to ensure stability and reduce noise during operation. The Stallion Safety Edge front enhances operator safety, while 90° turndown sides provide ease of cleaning and maintenance—ideal for busy kitchens requiring durable, sanitation-friendly equipment for prep and assembly tasks in moderate-volume foodservice settings.
John Boos ST6R1.5-2472SBK-X Features
The John Boos ST6R1.5-2472SBK-X work table offers a robust stainless steel construction with a 16 gauge top, engineered for consistent performance in commercial kitchens. Its rear up-turn and Stallion Safety Edge front promote hygienic cleaning and safety, while the box channel understructure with sound deadening tape ensures stability with reduced noise. Perfect for food prep stations, its heavy-duty design withstands rigorous daily use, with adjustable bracing and bullet feet for level installation, supporting workflow integration and longevity in professional environments.
- Functionality: Heavy-duty stainless steel top resists damage, simplifies cleaning
- Durability: 16-gauge 300 series stainless steel top with corrosion resistance
- Ease of maintenance: Up-turn sides facilitate quick wipe-down and sanitation
- Use case: Suitable for food prep, assembly, and staging in commercial kitchens
- Workflow benefit: Supports efficient workflow with stable, noise-reducing understructure
Ideal for foodservice operators seeking a resilient, cleanable work surface with professional-grade features.
John Boos ST6R1.5-2472SBK-X Technical Specs
The John Boos ST6R1.5-2472SBK-X work table features a 16 gauge stainless steel top from the 300 series, providing excellent corrosion resistance and durability. Its 72-inch width and 24-inch depth precisely match the needs of busy prep spaces, with a height of 37.25 inches for ergonomic operation. The construction includes stainless steel legs, a stainless steel base, and an open understructure reinforced with side and rear crossrails, all designed to withstand vigorous daily use. The 1-1/2-inch high rear up-turn enhances spill containment, while adjustable bracing and bullet feet simplify leveling. Weighing 73 lbs, this table is lightweight enough for flexible placement yet sturdy enough for demanding tasks. The unit has a proprietary sound deadening tape for noise reduction and is compliant with sanitation standards, making it suitable for various culinary environments.
- Electrical requirements: Not applicable, manual operation
- Construction & finish: 16 gauge stainless steel, corrosion-resistant, easy to clean
- Dimensions: 72"W x 24"D x 37.25"H
- Weight: 73 lbs
- Additional features: Rear up-turn, Stallion Safety Edge front, adjustable bracing, sound deadening tape
- Installation considerations: Requires level footing with clearance for maintenance
What is a commercial work table?
A commercial work table is a durable, high-capacity food preparation surface designed for busy culinary facilities. It typically features a stainless steel top, reinforced understructure, and safety or hygiene enhancements. The John Boos ST6R1.5-2472SBK-X work table is installed in professional kitchens, providing a stable platform for food prep, assembly, and staging in moderate-volume foodservice operations, supporting efficient workflow and sanitation standards.
Top stainless steel work tables for moderate-volume foodservice environments
The John Boos ST6R1.5-2472SBK-X is a sturdy, commercial-quality stainless steel work table built for reliable performance in kitchen prep areas. Designed for moderate workloads, it offers a high-quality 300 series top, sound-isolated understructure, and safety features, making it ideal for foodservice settings like restaurants and catering operations requiring durable, easy-to-clean surfaces. John Boos model ST6R1.5-2472SBK-X ensures longevity and efficient operation in professional environments.
- Operation Type: Food prep stations in commercial kitchens
- Kitchen Setting: Moderate-volume restaurant and catering venues
- Foodservice Category: Work tables for culinary prep and staging
- Workload Qualifier: Designed for steady, daily culinary activities
- Use Case: Food assembly, cleanup, and short-term staging tasks
Why Choose John Boos ST6R1.5-2472SBK-X
John Boos offers a work table that combines high-quality stainless steel construction with thoughtful features like a rear up-turn and sound dampening for a quieter, more sanitary kitchen environment. Its open understructure simplifies cleaning and maintenance, while the safety edge enhances operator safety. The ST6R1.5-2472SBK-X model stands out with durable materials and robust design, improving operational efficiency and hygiene in professional foodservice applications.
- Self-contained design: Integrated structure requiring minimal installation adjustments
- Chewable ice compatibility: Not applicable, designed for food prep areas
- Compact footprint: 72"W x 24"D provides ample workspace without crowding
- Enhanced stability: Adjustable bracing and bullet feet for leveled setup
- Noise reduction features: Sound deadening tape minimizes operational noise
