The John Boos ST6R1.5-2424GBK Work Table exemplifies a commercial-grade stainless steel surface designed for precise and durable kitchen applications. Featuring a 24" wide by 24" deep top with a 16-gauge (.0625") stainless steel construction from the 300 Series, it provides high corrosion resistance and robust support. The rear up-turn, measuring 1-1/2" high, facilitates containment and spill management, making it suitable for food preparation environments requiring strict sanitation and durability. Its galvanized open understructure with sound-deadening tape and adjustable bracing enables stable integration into busy commercial kitchens, while the Stallion Safety Edge front minimizes injury risks during operation. Perfect for professional chefs, restaurant kitchens, and foodservice facilities, this work table offers precise dimensions, simplified maintenance, and resilience against daily culinary tasks.
John Boos ST6R1.5-2424GBK Features
The John Boos ST6R1.5-2424GBK stainless steel work table is engineered for commercial foodservice use, offering a 24" x 24" work surface with a 16-gauge top finished in NSF-approved 300 series stainless steel. Its rear up-turn streamlines spill containment, while the Stallion Safety Edge front enhances operator safety. The box channel understructure with sound deadening tape ensures stability and noise reduction, vital for high-traffic kitchens. Adjustable galvanized legs with side and rear bracing facilitate easy leveling on uneven floors, and the 37.25" height optimizes ergonomic workflow in food prep stations. Designed with durability and sanitation in mind, this unit supports efficient cleaning and frequent use, fitting seamlessly into food prep lines and island stations for moderate throughput operations in restaurants and commercial kitchens.
- Functionality: Spill containment with rear up-turn for easy cleanup
- Durability: 16-gauge stainless steel top resists corrosion and staining
- Ease-of-maintenance: Sound deadening tape simplifies cleaning and reduces noise
- Application fit: Open galvanized base for easy access and airflow
- Workflow integration: 37.25" height supports ergonomic food prep efficiency
Ideal for moderate-volume food prep environments seeking high durability and sanitation standards.
John Boos ST6R1.5-2424GBK Technical Specs
The John Boos ST6R1.5-2424GBK work table features a 24" width and depth, with a height of 37.25". Its 16-gauge, NSF and CSA-Sanitation approved 300 series stainless steel top offers excellent corrosion resistance and ease of cleaning. The rear up-turn provides 1-1/2" splash height, facilitating spill containment during intensive food prep. Constructed with a galvanized open understructure with sound deadening tape, the table discourages noise and vibration, supporting a clean, quiet work environment. The base includes adjustable galvanized legs with side and rear bracing, accommodating uneven floors as well as ergonomic positioning. Its weight is 38 pounds, and it requires no electrical or refrigeration setup. The unit supports standard commercial foodservice needs, with a 70 freight classification for shipping. Cleaning involves routine wiping and disassembly as needed based on use, with instructions available online.
- Dimensions: 24" W x 24" D x 37.25" H
- Material: NSF-approved 16-gauge stainless steel
- Construction: Galvanized open understructure with side/rear crossrails
- Splash Height: 1-1/2" up-turn for spill control
- Weight: 38 lbs (product weight)
- Power Requirements: Not applicable (manual operation)
- Cleaning: Routine wiping, disassembly for deeper cleaning, no special tools needed
- Installation: Adjustable legs for leveling on uneven floors
- Certifications: NSF and CSA-Sanitation compliant
What is a commercial work table
A commercial work table is a heavy-duty preparation surface engineered for high-demand foodservice environments. Constructed with durable stainless steel surfaces, it provides a sanitized, corrosion-resistant platform suitable for various culinary tasks. Specifically, the John Boos ST6R1.5-2424GBK Work Table offers a 24" x 24" stainless steel top with a rear up-turn, supported by a galvanized understructure, making it ideal for moderate volume food prep stations, restaurant kitchens, and catering operations that require reliable, cleanable surfaces with spill containment features.
Top stainless steel work tables for foodservice environments
Constructed with high-quality stainless steel and engineered for durability, the John Boos ST6R1.5-2424GBK work table supports efficient, safe food prep in moderate-volume kitchens. Its reinforced design and spill containment features make it suitable for foodservice operations requiring robust, sanitary surfaces. The compact footprint and ergonomic height ensure seamless integration into restaurant kitchen workflows.
- Operation Type — suited for prep stations in restaurant kitchens
- Kitchen Space — optimized for compact commercial foodservice areas
- Foodservice Category — appropriate for moderate throughput kitchens
- Workload Qualifier — supports daily food prep and assembly tasks
- Use Case — ideal for meal prep, ingredient staging, and surface work
Why Choose John Boos ST6R1.5-2424GBK?
Designed with high-quality materials and built for durability, the John Boos ST6R1.5-2424GBK work table offers a sturdy, corrosion-resistant surface with spill containment features, setting it apart from typical stainless steel tables. Its galvanized open understructure provides stability, while the rear up-turn and safety edge improve operational safety and efficiency in professional kitchens. Enhanced with an ergonomic height and easy maintenance, it streamlines food prep workflows and promotes sanitation standards without sacrificing long-term performance.
- Compact footprint optimized for limited kitchen space
- Corrosion-resistant 300 series stainless steel top
- Galvanized understructure with adjustable legs for stability
- Spill containment rear up-turn for easy cleaning
- Safety-focused Stallion Safety Edge front minimizes injuries