The John Boos ST6R1.5-24144GSW Work Table is a professional-grade stainless steel countertop designed for commercial foodservice environments requiring durability and hygienic performance. Measuring 144 inches in width by 24 inches deep, this work table features a 16/300 stainless steel top with a 1-1/2-inch-high rear up-turn to contain spills and facilitate sanitation. Its full welded construction ensures stability, while the galvanized steel base with welded undershelf provides robust support. The Stallion Safety Edge front enhances safety and ease of use, making this table suitable for high-demand kitchens, bakery prep stations, and catering operations prioritizing sanitation and durability in a heavy-use setting.
John Boos ST6R1.5-24144GSW Features
The John Boos ST6R1.5-24144GSW work table offers a spacious 144-inch by 24-inch stainless steel surface with a 300 series top, ideal for large-scale food prep and assembly tasks. Its open galvanized base with welded undershelf supports high load capacity, while the 90° turndown on sides facilitates cleaning and sanitation. The rear up-turn minimizes spillage, and the Stallion Safety Edge front ensures operator safety during intensive use. Designed for quick and easy maintenance, this table is a robust solution for busy commercial kitchens needing reliable workstation performance.
- Functionality: Provides an expansive, level work surface for food prep tasks
- Durability: 16/300 stainless steel top withstands high-volume commercial use
- Ease-of-Maintenance: 90° sides and rear up-turn simplify cleaning routines
- Workflow Integration: Fits seamlessly into large kitchen prep lines for efficiency
- Construction: Welded steel base with galvanized legs and welded undershelf for stability
Designed for installation in busy commercial kitchens needing a durable, hygienic work surface capable of supporting large-scale food preparation and assembly operations.
John Boos ST6R1.5-24144GSW Technical Specs
The John Boos ST6R1.5-24144GSW work table features a stainless steel top from the 300 Series, ensuring corrosion resistance and ease of cleaning. Its dimensions include a width of 144 inches, a depth of 24 inches, and a height of 37.25 inches, supporting heavy-use applications. The unit weighs approximately 164 pounds with a maximum load capacity suited for demanding environments. The base construction employs galvanized steel with welded undershelf support, providing stability and resists rust over time. It requires no electrical input, with a splash height of 1-1/2 inches for spill containment and sanitation. This model is equipped with CSA-Sanitation and NSF-approved features, suitable for hygienic and OSHA-compliant kitchens.
- Electrical Requirements: Not applicable; manual operation only
- Construction & Finish: 300 series stainless steel top, galvanized steel base, welded construction
- Dimensions: 144" W x 24" D x 37.25" H
- Weight: 164 lbs
- Cleaning & Maintenance: Smooth, welded surfaces with rear up-turn for easy cleaning
- Usage Compatibility: Suitable for food prep, assembly, and general kitchen tasks
- Capacity: Supports demanding culinary workflows with sturdy construction
- Sanitation: Meets industry standards with NSF and CSA-Sanitation approval
- Installation Needs: Requires a flat, level surface with adequate clearance for maintenance
- Drainage & Clearance: Open base and undershelf facilitate cleaning and drainage
- Assembly: Fully assembled for immediate use; minimal setup required
What is a commercial work table
A commercial work table is a heavy-duty, stainless steel surface designed for food preparation, assembly, and other culinary tasks in professional kitchen environments. The John Boos ST6R1.5-24144GSW model features a 144-inch wide, 24-inch deep stainless steel top with a reinforced rear up-turn for spill containment. It is commonly installed in large restaurant kitchens, catering setups, and bakery prep stations, suitable for high-volume operations because of its durable construction, spacious work surface, and sanitation-friendly design. This work table supports efficient workflow and easy cleaning, making it ideal for medium to high-volume foodservice settings around the clock.
Top stainless steel work tables for commercial foodservice operations
Built with high-quality materials and designed for reliable performance, the John Boos ST6R1.5-24144GSW work table is tailored for medium-volume commercial kitchens and prep stations. Its robust 300 series stainless steel top and welded galvanized base support demanding workflows, ensuring longevity and safety during intensive food handling tasks. Suitable for institutional, restaurant, and catering environments requiring a spacious, hygiene-focused workstation for large-scale food preparation.
- Operation Type — Ideal for medium-volume kitchen workstations
- Kitchen Setting — Suitable for institutional and restaurant environments
- Foodservice Category — Optimal for prep, assembly, and cleaning tasks
- Workload Qualifier — Supports moderate throughput with heavy-duty construction
- Use Case — Designed for large-scale food prep with sanitation priorities
Why Choose John Boos ST6R1.5-24144GSW
Why Choose John Boos ST6R1.5-24144GSW is distinguished by its exceptional build quality, with a 16/300 stainless steel top and welded, galvanized base supporting demanding kitchen environments. Its extensive 144-inch surface integrates seamlessly into large culinary workflows, offering a corrosion-resistant, easy-to-clean, and safety-enhancing workspace. This model’s robust construction improves operational efficiency and sanitation, setting it apart from standard utility tables by delivering consistent professional performance for high-volume foodservice operations.
- Longer, wider surface ideal for large-scale preparation areas
- Full welded construction ensures durability under heavy use
- Corrosion-resistant stainless steel with seamless welding
- Designed for quick sanitation with rear up-turn and safety edge
- Heavy-duty galvanized base with welded undershelf for stability
