The John Boos ST6R1.5-24132GSW Work Table is a professional-grade stainless steel surface designed for commercial kitchens requiring durability and precision. Measuring 132 inches wide by 24 inches deep, this foodservice work table features a 16/300 series stainless steel top with a 1-1/2-inch rear up-turn for spill containment and surface integrity. Equipped with galvanized legs, welded undershelf, and adjustable bullet feet, it offers stability and customized height positioning. Its full welded construction ensures strength and sanitation, ideal for high-demand food preparation environments. This work table integrates seamlessly into restaurant, catering, and institutional kitchens, providing a robust workspace that supports efficient workflow and easy cleaning. The top's specifications emphasize resistance to corrosion and temperature fluctuations, making it suitable for various culinary applications.
John Boos ST6R1.5-24132GSW Features
Designed for medium-volume food preparation, this stainless steel work table offers a durable 16/300 series surface with a rear up-turn for spill protection. Its Galvanized base with welded undershelf supports heavy use, while the Stallion Safety Edge front enhances user safety. The 90° side turndown simplifies cleaning and minimizes debris accumulation. With adjustable bullet feet, installation is adaptable to uneven floors, ensuring stability across diverse kitchen layouts. Perfect for busy commercial settings, it enables seamless workflow integration and easy maintenance in food prep stations. Optimized for durability and sanitation, this table is an essential component in high-performance culinary environments.
- Capacity: Supports heavy use with welded construction and galvanized frame
- Material: 16/300 stainless steel top resists corrosion and high temperatures
- Ease of Maintenance: Flat edges and turndown sides simplify cleaning routines
- Fit and Compatibility: Measures 132" wide and 24" deep, suitable for large prep areas
- Workflow Benefit: Rear up-turn contains spills and debris for efficient sanitation
Ideal for high-traffic commercial kitchens requiring durable, easy-to-clean work surfaces and stable support for prep tasks.
John Boos ST6R1.5-24132GSW Technical Specs
This work table operates on a standard 120V electrical supply, with no specific electrical requirements noted. Constructed entirely from 16/300 series stainless steel, the top offers excellent corrosion resistance and high-temperature tolerance, supporting rigorous cleaning and food safety standards. Its overall dimensions are 132 inches in width, 24 inches in depth, and 37.25 inches in height, with a weight of approximately 152 pounds, ensuring a sturdy, industrial build. The welded undershelf and galvanized base provide additional support for heavy appliances or large quantities of food prep materials. The table features an up-turn backsplash for spill containment and a flat, square-edged profile for easy sanitizing. The unit's high-quality construction makes it suitable for installation in a wide range of commercial foodservice environments including busy restaurants, catering, and institutional kitchens.
- Dimensions: 132" W x 24" D x 37.25" H, 152 lbs
- Material: 16/300 stainless steel top with welded undershelf
- Construction: Galvanized base for durability and stability
- Splashes & Upturn: 1-1/2" rear backsplash/up-turn for spill protection
- Cleaning & Maintenance: Flat edges, turndown sides facilitate sanitation and surface care
- Installation & Use: Adjustable bullet feet accommodate uneven flooring; supports heavy kitchen use
What is a commercial work table with stainless steel top?
A commercial work table with stainless steel top is a durable, flat-surface piece of equipment used in professional food preparation environments. It provides a sturdy and corrosion-resistant platform for cutting, assembling, or other culinary tasks, often featuring features like rear up-turns for spill containment and welded construction for strength. The John Boos ST6R1.5-24132GSW Work Table, measuring 132 inches wide by 24 inches deep, is equipped with a 16/300 stainless steel surface, galvanized base, and an up-turn backsplash, making it suitable for high-volume kitchens. Its design supports efficient workflow in restaurant, catering, or institutional kitchens, especially where sanitation and durability are priorities for food prep at moderate to high throughput settings.
Top stainless steel work table for large-scale foodservice operations
Constructed with premium stainless steel, the John Boos ST6R1.5-24132GSW offers an open base with welded undershelf for strength, ideal for moderate-workload kitchens. Its 132-inch width supports expansive prep surfaces, making it suitable for busy restaurant and catering uses. This model excels in durability, ease of cleaning, and stability during demanding culinary tasks, fitting seamlessly into professional kitchen workflows and supporting sanitation standards. Manufactured by John Boos, it is designed for reliable, restaurant-ready performance in high-volume foodservice environments.
- moderate workload — supporting busy commercial kitchen prep stations
- kitchen type — suited for large restaurant or catering operations
- foodservice category — ideal for food prep and assembly areas
- operation type — designed for continuous, medium-volume culinary tasks
- use case — supports efficient workflow for large-scale food preparation
Why Choose John Boos ST6R1.5-24132GSW?
Designed with professional durability in mind, the John Boos ST6R1.5-24132GSW exceeds typical commercial work tables through its robust stainless steel surface, welded construction, and thoughtful features like the rear up-turn spill containment. Its extensive size and sturdy galvanized base provide stability and ample workspace for demanding kitchens. This model's combination of high-quality materials and engineering optimizes sanitation, longevity, and ease of maintenance—making it a dependable choice for restaurant-ready food prep stations and high-use culinary environments.
- Supports large prep surfaces with 132-inch width for high-volume tasks
- Self-contained stainless steel top resists corrosion and facilitates sanitation
- Welded construction enhances durability and structural integrity
- Galvanized legs and undershelf provide reliable support for heavy workloads
- Rear up-turn simplifies spill containment in busy kitchen workflows
