The John Boos ST6R1.5-24132GBW Work Table is a commercial-grade stainless steel work surface designed for high-demand kitchen environments. Measuring 132 inches in width and 24 inches in depth, it features a 16-gauge 300 series stainless steel top with a 1-1/2-inch high rear up-turn for protection against spills and to facilitate food prep. The table incorporates galvanized legs, side and rear welded bracing, and a Stallion Safety Edge front, ensuring durability, stability, and ease of maintenance. Its full welded setup provides a seamless surface suitable for intense foodservice workflows, making it ideal for busy kitchens requiring robust and hygienic workstations.
Top John Boos ST6R1.5-24132GBW Features
The John Boos ST6R1.5-24132GBW Work Table delivers a durable stainless steel top with a rear up-turn for spill containment, ideal for food prep areas with moderate throughput. The galvanized legs and welded bracing offer stable support for heavy-use operations. The 90° turndown on sides enhances workflow efficiency, while the Stallion Safety Edge front minimizes edge chipping and injury risk. Its construction ensures simple cleaning and maintenance, perfect for high sanitation standards in commercial kitchens.
- Functionality: Designed with rear up-turn for spill protection and ease of loading
- Durability traits: 16-gauge stainless steel top resists impact and corrosion
- Cleaning & Maintenance: Seamless welded surface simplifies sanitation
- Use case: Fits in high-volume food prep stations and assembly lines
- Workflow integration: Features turndown sides and front edge for seamless workflow flow
Ideal for medium-volume foodservice environments requiring hygienic and sturdy work surfaces
John Boos ST6R1.5-24132GBW Technical Specs
The John Boos ST6R1.5-24132GBW Work Table features a 132-inch width and 24-inch depth, constructed with a 16-gauge 300 series stainless steel top finished with a rear up-turn for spill containment and durability. Its galvanized open base with side and rear crossrails ensures structural stability, supported by adjustable bullet feet for leveling. The unit operates without electrical requirements and is optimized for sanitation and ease of maintenance, with a total weight of 124 lbs. Its sound construction and stainless steel finish make it suitable for rigorous commercial food-prep use. The 1-1/2-inch splash height and square/flat edge provide additional functional benefits for busy kitchens, enhancing workflow and sanitation standards.
- Electrical Requirements: None specified, designed for non-electrical installation
- Construction & Finish: 16 gauge stainless steel top, galvanized base with welded bracing
- Dimensions: 132" W x 24" D x 37.25" H, weight 124 lbs
- Temperature Resistance: Suitable for typical commercial kitchen operating conditions
- Cleaning & Maintenance: Full welded seamless surface, stainless steel finish for easy sanitation
- Usage Compatibility: Compatible with standard kitchen fixtures; designed for high sanitary standards
- Electrical compatibility: Non-electrical, suitable for versatile installation
- Support for workflow: Adjustable bullet feet for stability on uneven floors
- Material safety: Stainless steel surface resists bacteria and corrosion
- Ease of cleaning: Fully welded surface simplifies sanitation routines
- Spill containment: 1-1/2" rear up-turn prevents liquid runoff
What is a commercial work table?
A commercial work table is a durable, food-safe surface designed for food preparation, assembly, or staging in professional kitchens. The John Boos ST6R1.5-24132GBW Work Table is a high-capacity stainless steel prep station with a 132-inch width, 24-inch depth, and a reinforced 16-gauge top. Installed in restaurant kitchens, catering facilities, or institutional food service, it provides a sanitary, non-porous surface capable of handling intense workloads and frequent cleaning. It is ideal for mid-volume food prep and service stations, supporting efficient workflow and sanitation standards.
Top stainless steel work tables for medium-volume foodservice settings
The John Boos ST6R1.5-24132GBW offers a robust stainless steel surface suited for medium-volume food prep environments, with a focus on durability and sanitation. Its 132-inch width and engineered support structure make it practical for busy commercial kitchens requiring reliable, cleanable workstations. The unit’s design emphasizes stability, hygiene, and ease of maintenance, ideal for foodservice operations like restaurants, catering, and institutional settings with moderate throughput.
- Moderate-workload — suitable for busy restaurant prep stations
- Commercial kitchen equipment — robust stainless steel construction
- Foodservice grade — designed for hygiene and sanitation compliance
- bulk food prep — spacious 132-inch surface for ingredient staging
- Operation type — ideal for medium-volume food processing facilities
Why Choose John Boos ST6R1.5-24132GBW?
Why choose the John Boos ST6R1.5-24132GBW Work Table over similar stainless steel models? Its 16-gauge top offers superior impact resistance and longevity, while the galvanized support base ensures lasting stability. The rear up-turn enhances spill containment, and the seamless full-welded surface simplifies cleaning. Its design optimizes workflow, sanitation, and durability, making it a reliable choice for demanding foodservice applications requiring a robust, restaurant-ready work table.
- Full welded seamless surface for easy sanitation
- Heavy-duty 16-gauge stainless steel top enhances durability
- Large 132-inch width supports extensive food prep tasks
- Galvanized open base ensures long-term stability under workload
- Rear up-turn provides spill control for sanitary environments
