The John Boos ST6R1.5-24120GSK Work Table, a crucial component in commercial foodservice environments, features a robust 16-gauge stainless steel top with a 300 series composition. Measuring 120 inches in width and 24 inches in depth, this open-base utility table is designed for durability and efficient workflow, making it ideal for prep stations and work areas in restaurant kitchens, cafeterias, and catering facilities. The rear up-turn of 1-1/2 inches enhances spill containment while the Stallion Safety Edge front provides a safe surface. Its galvanized understructure with sound deadening tape ensures stability and noise reduction during rigorous use, and the adjustable undershelf with bullet feet allows for customizable height and optimal ergonomic positioning. The combination of high-grade stainless steel and thoughtful design maximizes longevity and sanitation in demanding foodservice settings.
John Boos ST6R1.5-24120GSK Features
Designed for medium-volume kitchens, the John Boos ST6R1.5-24120GSK work table offers precise dimensions and reinforced construction for optimal performance in food prep areas. Its commercial-grade stainless steel top provides superior corrosion resistance, ease of cleaning, and durability against impacts. The 1-1/2 inch rear up-turn facilitates containment of liquids, while the box channel understructure with sound deadening tape reduces operational noise. The galvanized legs and adjustable undershelf support flexible placement to suit various workflow layouts, enabling efficient organization. The unique combination of safety features and structural stability makes this work table suitable for intensive daily use in bustling restaurant kitchens and institutional settings.
- Durable 16-gauge stainless steel top: withstands heavy food prep activities.
- Rear up-turn enhances spill containment: simplifies cleaning and sanitation.
- Robust galvanized understructure: resists corrosion with noise-reducing design.
- Adjustable undershelf with bullet feet: provides customized ergonomic setup and stability.
- Safety Stallion Safety Edge front: minimizes injury risks during workflow.
Ideal for medium-volume prep stations requiring a durable, sanitation-friendly surface that supports efficient kitchen operations.
John Boos ST6R1.5-24120GSK Technical Specs
The John Boos ST6R1.5-24120GSK work table is constructed with a 16 gauge, high-grade stainless steel top from the 300 series, ensuring unobstructed sanitation and easy maintenance. Its dimensions of 120 inches wide, 24 inches deep, and 37.25 inches high offer ample workspace for commercial applications, with a weight of 140 lbs for stability. The unit is equipped with a galvanised base for durability and features a rear splash height of 1-1/2 inches to contain spills effectively. The work table is designed to operate in environments requiring regular cleaning and sanitization without corrosion or damage. Electrical requirements are not applicable, and the unit’s materials support high temperatures typical in kitchen scenarios. Maintenance involves routine cleaning using compatible cleaning agents, with optional disassembly for deep cleaning. The product supports versatile installation in various kitchen layouts, with adjustable feet enabling level positioning on uneven flooring.
- Dimensions: 120"W x 24"D x 37.25"H with 16 gauge stainless steel top
- Material: 300 Series stainless steel, galvanized understructure
- Weight: 140 lbs for stable installation in busy environments
- Splash Height: 1-1/2" rear up-turn for spill containment
- Operational Range: Suitable for standard kitchen temperature and sanitation demands
- Maintenance: Routine cleaning with compatible agents, disassembly possible for thorough sanitation
- Electrical Compatibility: Not applicable, designed for standard kitchen environments
- Construction & Finish: Commercial-grade stainless steel with galvanized base
- Installation Space: Requires sufficient clearance for cleaning and maintenance access
- Working Surface: 16 gauge stainless steel ensuring durability and sanitation
- Adjustable feet: Provide level setup on uneven floors
- Spill Containment: Rear up-turn minimizes liquid runoff during use
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for food preparation in professional kitchens. Typically constructed from stainless steel or durable metals, these tables feature robust frames, ample work surfaces, and safety or spill containment features. The John Boos ST6R1.5-24120GSK Work Table is a prime example, offering a 120-inch stainless steel top with reinforced structure suited for busy restaurant or institutional kitchens. Its features support efficient workflow and sanitation, making it ideal for heavy use in foodservice operations requiring reliable durability and easy cleaning.
Top Stainless Steel Work Tables for Medium-Volume Foodservice Settings
Designed for versatile kitchen workflows and medium throughput environments, the John Boos ST6R1.5-24120GSK work table offers a resilient, food-safe surface, ideal for prep areas in restaurants and cafeterias. Built with high-quality stainless steel and a sound-dampening understructure, it ensures durability and operational efficiency in busy commercial kitchens. The table’s dimensions and safety features meet the demands of daily culinary tasks, supporting continuous, collision-free workflow in institutional foodservice operations.
- Medium-volume kitchen prep — supports sustained daily operation
- Commercial stainless steel — promotes sanitation and longevity
- Spill containment up-turn — simplifies cleanup and reduces hazards
- Open base with adjustable undershelf — customizable storage and stability
- Noise-reduction understructure — minimizes operational disruptions
Why Choose John Boos ST6R1.5-24120GSK?
Compared to similar work tables, the John Boos ST6R1.5-24120GSK stands out with its reinforced 16-gauge stainless steel top, spill containment rear up-turn, and galvanized, noise-dampening understructure. Its durable construction supports demanding daily use in commercial kitchens, while the safety edge enhances operator protection. The adjustable undershelf and feet improve workflow flexibility, contributing to a more organized, efficient workspace, and reducing long-term maintenance costs.
- Built with 16-gauge stainless steel for longevity and sanitation
- Integral spill up-turn simplifies cleaning procedures
- Galvanized, sound deadening structure provides stability
- Adjustable undershelf optimizes storage and ergonomics
- Safety front edge reduces injury risk during prep
