John Boos ST6-4896SSK 96 Inch Work Table 16 Gauge Stainless Steel with Safety Edge

The John Boos ST6-4896SSK Work Table is a technician-grade stainless steel work surface designed for demanding foodservice environments. Measuring 96 inches in width by 48 inches deep, this unit features a 16/300 stainless steel flat top, optimized for durability and sanitation. The Stallion Safety Edge on the front and back enhances user safety and prevents tool slips, while the 90° turndown on sides facilitates streamlined cleaning and workflow efficiency. Its box channel understructure with sound deadening tape ensures stability and noise reduction during operation. Designed for commercial kitchens, prep stations, and industrial food processing units, this work table offers robust construction and precise dimensional standards for high-volume throughput.

John Boos ST6-4896SSK Features

The John Boos ST6-4896SSK work table provides a sturdy, commercial-grade stainless steel surface with integrated safety features like the Stallion Safety Edge, suitable for high-utilization food prep areas. Its 16-gauge top ensures impact resistance and ease of cleaning, while adjustable stainless steel legs and undershelf offer customizable ergonomic height and storage capacity. The unit’s sound-deadening understructure enhances workflow comfort, making it ideal for medium-volume kitchens requiring reliable sanitation and durability.

• Optimal for heavy food prep with impact-resistant 16 gauge stainless steel
• Construction using commercial-grade stainless steel for long-term durability
• Adjustable undershelf and bullet feet simplify installation and stability
• Designed for easy maintenance, with turndown sides for streamlined cleaning
• Robust box channel understructure reduces noise and increases stability

Ideal for standard food prep stations requiring a durable stainless steel work surface with safety and ease of maintenance

John Boos ST6-4896SSK Technical Specs

The John Boos ST6-4896SSK work table features a 96-inch wide by 48-inch deep stainless steel flat top constructed from 16-gauge 300 series stainless steel, ensuring impact resistance and corrosion resistance vital for food safety. The table height is 35.75 inches, with stainless steel legs and an adjustable undershelf supporting customizable workspace organization. The unit incorporates the Stallion Safety Edge for enhanced safety and features a box channel understructure with sound deadening tape for stability and noise mitigation. It operates without electrical requirements, relying on robust manual construction suitable for high-volume kitchen environments. The lightweight design weighs 211 lbs, facilitating transportation and installation, and it meets sanitation standards with CSA-Sanitation compliance.

• Dimensions: 96" W x 48" D x 35.75" H
• Material: 16 gauge 300 series stainless steel with impact resistance
• Construction: Open base with adjustable undershelf for flexible storage
• Top features: Stallion Safety Edge for user safety
• Design: Turndown sides for easy cleaning and sanitation
• Weight: 211 lbs
• Standards: NSF and CSA-Sanitation compliant

• Electrical Requirements: None, manual operation
• Construction & Finish: Stainless steel, impact-resistant 16 gauge
• Dimensions: 96" x 48" x 35.75"
• Weight: 211 lbs
• Safety Features: Stallion Safety Edge, turndown sides
• Adjustments & Maintenance: Adjustable undershelf, bolt-on legs for stability

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation and processing in professional settings. It provides a durable, easy-to-clean platform capable of withstanding high-volume use, often featuring safety edges, adjustable shelving, and robust understructure for stability. The John Boos ST6-4896SSK Work Table is commonly installed in commercial kitchens, prep stations, or industrial food processing environments where sanitation and durability are critical. It is ideal for high-volume foodservice operations requiring a reliable, certified food-safe work surface to optimize workflow and hygiene standards.

Top stainless steel work tables for high-volume foodservice settings

The John Boos ST6-4896SSK work table offers a commercial-grade stainless steel surface with safety features and a durable open-base design, suitable for high-volume kitchen workflows. Perfect for food prep, equipment support, and industrial applications, it withstands rigorous daily use and provides customizable storage for efficient operation.

• Operation type — suitable for medium-volume restaurant and prep kitchens
• Kitchen setting — designed for commercial food processing facilities
• Foodservice category — ideal for heavy-duty food prep stations
• Workload qualifier — supports moderate throughput tasks
• Use case — enhances workflow in industrial kitchen operations

Why Choose John Boos ST6-4896SSK Work Table

Designed with durability and safety as priorities, the John Boos ST6-4896SSK work table features a premium stainless steel top, impact-resistant construction, and integrated safety edges. Its open understructure allows flexible storage and efficient cleaning, making it a reliable choice for demanding commercial kitchens. Compared to standard models, it offers enhanced noise reduction and stability, improving overall operational efficiency and sanitation.

• Self-contained build suitable for diverse kitchen environments
• Stainless steel impact-resistant top for longevity
• Integrated Stallion Safety Edge improves user safety
• Adjustable undershelf for convenient storage management
• Designed for easy cleaning and maintenance with turndown sides