The John Boos ST6-48108SSW Work Table is a professional-grade stainless steel surface designed for high-demand commercial kitchens. Measuring 108 inches in width and 48 inches in depth, this stainless steel top features a 16-gauge thickness from the 300 Series, ensuring exceptional durability and resistance to wear. Its open base with a welded undershelf supports heavy loads, while the Stallion Safety Edge on the front and back provides enhanced safety and product protection. Equipped with a 90° turndown on sides and a sound-deadened box channel understructure, this work table facilitates efficient workflow and noise reduction in busy foodservice environments. Ideal for food prep stations, bakers, and culinary operations requiring a robust stainless steel countertop, this model combines technical precision with practical features for demanding commercial applications.
John Boos ST6-48108SSW Features
The ST6-48108SSW stainless steel work table is engineered for foodservice operators seeking durable, sanitary surfaces with safety enhancements. Its 16-gauge, 300-series stainless steel top combines corrosion resistance with easy maintenance, while the welded undershelf offers increased load capacity. The Stallion Safety Edge front & back simplifies cleaning and enhances safety, and the 90° side turndown aids seamless integration into prep lines. Designed for mid-volume kitchens, it supports heavy-duty food prep and storage, optimizing workflow and sanitation standards in cafeterias, bakeries, and deli stations.
- Heavy-duty stainless steel top: 16 gauge, 300 series for corrosion resistance and longevity
- Welded undershelf: Supports substantial loads, stabilizes heavy equipment
- Stallion Safety Edge: Front & back safety feature reduces injury risk and simplifies cleaning
- 90° side turndown: Streamlines workline integration, facilitates utensil and ingredient access
- Sound-deadened box channel: Minimizes noise during intensive food prep operations
Designed for food prep, bakery, or deli operations requiring durable surfaces with safety and workflow enhancements.
John Boos ST6-48108SSW Technical Specs
The John Boos ST6-48108SSW Work Table features a 108" wide by 48" deep stainless steel flat top with a thickness of 16 gauge from the durable 300 Series, optimized for commercial food prep. It operates without electrical requirements, relying on robust stainless steel construction for corrosion resistance and sanitation. The open understructure includes a welded undershelf for versatile storage, supporting workloads typical of medium-volume kitchens. With a total weight of approximately 234 lbs, this food service station offers a maximum temperature resistance suitable for surface contact in busy environments. Its NSF and CSA-Sanitation approvals guarantee compliance with sanitation standards for commercial use. The table’s beveled bottom/return edge design and adjustable feet enable customized installation and ease of maintenance, making it suitable for a variety of demanding culinary settings.
- Dimensions: 108" width x 48" depth x 35.75" height
- Construction: 16 gauge, 300 series stainless steel top with welded undershelf
- Finish and material: Stainless steel with beveled bottom / return edges
- Weight: 234 lbs for the table, supports rigorous daily use
- Operational range: Safe contact surface with high corrosion, heat, and impact resistance
- Electrical Requirements: None, operates via durable stainless steel construction
- Installation clearance: Adequate space for cleaning and maintenance
- Sanitation setup: Compatible with standard cleaning routines for stainless steel surfaces
- Workload suitability: Supports medium-volume food prep and assembly lines
- Flexibility: Adjustable bullet feet for leveling uneven floors
- Workflow integration: 90° side turndown supports seamless line configurations
What is a commercial work table?
A commercial work table is a professionally engineered stainless steel surface designed for food prep, assembly, and storage in high-volume kitchens. These tables are constructed with durable materials like 16-gauge stainless steel to withstand heavy use, facilitate sanitation, and support operational efficiency. Installed in foodservice establishments such as restaurants, cafeterias, or bakeries, the John Boos ST6-48108SSW is an ideal choice for busy culinary environments requiring robust, sanitary, and customizable workstations suited for demanding workflows and safety standards.
Top stainless steel work tables for moderate foodservice environments
The John Boos ST6-48108SSW stainless steel work table offers a heavy-duty, safety-enhanced surface designed for mid-volume kitchens, bakery stations, and prep lines. Built with a durable 16-gauge top from 300 Series stainless steel, it ensures longevity and sanitation, supporting reliable workflow for commercial kitchens. Equipped with welded undershelf and safety edges, this model provides practical storage and safety features for efficient operation. Perfect for food prep and assembly tasks, it maintains consistent performance in demanding foodservice settings.
- Moderate-volume operation supports medium throughput in commercial kitchens
- Compact footprint fits in versatile kitchen layouts and prep stations
- Designed for food prep, bakery, and deli environments
- Supports safe, sanitary, and ergonomic food handling workflows
- Built for durability and ease of cleaning in busy kitchens
Why Choose John Boos ST6-48108SSW
Designed with robust 16-gauge stainless steel and safety features, the John Boos ST6-48108SSW sets itself apart with its durable construction, integrated safety edges, and versatile configuration. Its open base with welded undershelf enhances load capacity while promoting sanitation and ease of maintenance. This work table’s precise engineering supports efficient workflows in diverse foodservice environments, making it a reliable choice for high standards of safety and sanitation, outperforming standard models with advanced features tailored for demanding culinary operations.
- Built with 16 gauge stainless steel for maximum durability
- Integrated Stallion Safety Edge reduces injury risk and facilitates cleaning
- Supports seamless workflow with 90° side turndown design
- Welded undershelf provides reliable support for heavy loads
- Designed for safety, sanitation, and long-term performance in commercial settings
