The John Boos ST6-3672SSK Work Table, a commercial-grade stainless steel work surface, offers precision engineering designed for professional foodservice environments. Featuring a 16/300 stainless steel flat top, it provides exceptional durability and ease of maintenance for high-use kitchens. Its 72-inch width and 36-inch depth maximize workspace, while the Stallion Safety Edge on the front and back enhances operator safety. The table’s box channel understructure with sound deadening tape ensures stability and quiet operation, making it suitable for bustling kitchens. This work table is ideal for food prep stations requiring a robust, NSF-certified surface with versatile configuration options and precise dimensions for efficient workflow integration.
John Boos ST6-3672SSK Features
The John Boos ST6-3672SSK work table combines a durable 16 gauge stainless steel top with a sound-dampened understructure, optimized for high-volume food prep. Its stallion Safety Edge design ensures safety and ease of cleaning, while adjustable undershelf and bullet feet facilitate customized stability. Perfect for moderate throughput environments, the flat top surface withstands heavy use and facilitates fast cleaning, supporting a seamless workflow. Designed for commercial kitchen applications, this table offers a practical balance of stability, safety, and longevity, suitable for busy food prep areas requiring precise dimensions and high stainless steel quality.
- Functionality: Stainless steel flat top supports heavy-duty food prep tasks efficiently
- Durability traits: 16 gauge, 300 series stainless steel resists corrosion and damage
- Ease of maintenance: Flat surface with Stallion Safety Edge simplifies cleaning
- Real-world fit: Compatible with undercounter prep stations and chain kitchens
- Workflow benefit: Adjustable undershelf enhances storage and operational flexibility
Designed for commercial foodservice settings that demand robust, easy-to-clean work surfaces with optimized safety features.
John Boos ST6-3672SSK Technical Specs
The John Boos ST6-3672SSK work table features a 16 gauge, NSF-certified 300 series stainless steel top with a flat splash height, providing a durable, food-safe surface resilient to daily heavy use. The table measures 72 inches wide, 36 inches deep, and stands at 35.75 inches high, with a weight of 126 lbs for robust stability. Its box channel understructure, sound deadening tape, stainless steel legs, and adjustable undershelf ensure stable installation and customized height adjustments. The table operates in environments requiring standard food safety and sanitation standards, with an emphasis on ease of cleaning and long-term durability. It does not include an integrated backsplash, enabling flexible installation in various kitchen layouts. The table's construction supports moderate workloads typical of food prep areas in restaurants, cafeterias, and catering operations.
- Electrical Requirements: Not applicable
- Construction & Finish: 16 gauge stainless steel, NSF, and CSA sanitation standards
- Dimensions: 72"W x 36"D x 35.75"H, weight 126 lbs
- Material safety: Food-safe, corrosion-resistant stainless steel
- Cleaning & Maintenance: Flat surface with Stallion Safety Edge simplifies sanitation routines
- Usage Compatibility: Compatible with standard kitchen workflows, supports moderate throughput
- Electrical Compatibility: Not required
- Installation clearance: Adequate space for cleaning and maintenance
- Workload Capacity: Designed for moderate food prep activities
- Work Surface Thickness: 16 gauge stainless steel
- Assembly Needed: Yes, minimal tools required
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for precise food preparation in professional kitchens. The John Boos ST6-3672SSK work table features a 16/300 stainless steel flat top, providing durability, sanitation, and ease of cleaning. Installed in prep stations or behind counters, it supports high-volume food processing with a sizeable 72"W by 36"D workspace, making it suitable for restaurant, cafeteria, and catering environments where robust, reliable surfaces are essential for efficient workflow and sanitation compliance.
Top stainless steel work tables for commercial food prep
Built with high-quality 16 gauge stainless steel, the John Boos ST6-3672SSK work table offers a durable, safe surface for moderate foodservice operations, ideal for professional kitchens requiring reliable prep stations. Designed for steady operation, it provides essential functionality and resilience for restaurant and catering workflows, with a focus on sanitation and long-term performance.
- Operation type — Moderate throughput prep environments
- Kitchen type — Commercial kitchens in restaurants and cafeterias
- Foodservice category — stainless steel prep tables
- Workload qualifier — Designed for medium-duty tasks and frequent cleaning
- Use case — flexible workspace for diverse food preparation needs
Why Choose John Boos ST6-3672SSK
Besides its robust 16 gauge stainless steel top, the John Boos ST6-3672SSK offers a combination of safety, stability, and ergonomic features that set it apart from typical commercial work tables. Its Stallion Safety Edge prevents accidents, and adjustable undershelf supports efficient storage. The durable understructure reduces noise and enhances longevity, making it suited for high-traffic kitchen environments that demand dependable, restaurant-ready equipment.
- Compact footprint: 72"W x 36"D design maximizes workspace in tight kitchens
- Integrated safety features: Stallion Safety Edge enhances operator safety and cleaning
- Sound-deadening understructure: Reduces noise during heavy use
- Heavy-duty construction: 16 gauge stainless steel withstands rigorous use
- Ease of maintenance: Flat, seamless surface supports quick sanitation