John Boos ST6-3672SBK 72 Inch Stainless Steel Work Table with Stallion Safety Edge

The John Boos ST6-3672SBK Work Table is a professional-grade stainless steel top workstation designed for commercial foodservice environments. Featuring a 16-gauge, 300 series stainless steel flat top measuring 72 inches wide by 36 inches deep, this work table delivers durability and seamless sanitation for demanding kitchen operations. Its robust construction, including a box channel understructure with sound deadening tape, provides stability while maintaining compliance with industry sanitation standards. Designed to enhance workflow efficiency, this model is widely used in preparation stations, buffet lines, and catering setups, where hygiene and resilience are paramount.

John Boos ST6-3672SBK Features

The John Boos ST6-3672SBK Work Table offers a durable stainless steel flat surface with user-friendly design features tailored for commercial kitchens. Its Stallion Safety Edge front and back minimize injury risks, while the 90° turndown sides enhance cleanability and accommodate integrated accessories. The open box channel understructure with sound deadening tape ensures stability and noise reduction, suited for high-traffic food prep areas. This work table supports medium throughput environments, improving sanitation and workspace organization for foodservice professionals.

• Stainless steel flat top with high corrosion resistance and ease of cleaning
• 16-gauge, 300 series steel for enhanced durability and lifespan
• Stallion Safety Edge for user safety during rigorous use
• 90° turndown sides facilitate quick cleaning and accessory integration
• Box channel understructure with sound deadening tape reduces operational noise

Ideal for food prep stations requiring sturdy, sanitary surfaces in commercial kitchens

John Boos ST6-3672SBK Technical Specs

The John Boos ST6-3672SBK Work Table incorporates a 72-inch width and 36-inch depth stainless steel top made from 16-gauge, food-safe 300 series material, with a total weight of 91 lbs. Its open base construction with side and rear crossrails provides added stability, while the stainless steel legs and adjustable bullet feet facilitate precise leveling. The flat top features a beveled bottom/return edge for easy cleaning, and the unit operates at a standard height of 35.75 inches. This work table is designed with sanitation and ease of maintenance in mind, integrating a flat, corrosion-resistant surface suitable for continuous food handling tasks.

• Voltage: Not specified (requires standard electrical hookup)
• Material: 16 gauge stainless steel, 300 Series
• Dimensions: 72"W x 36"D x 35.75"H
• Weight: 91 lbs (product)
• Construction: Stainless steel top with open box channel base
• Finish: Satin, corrosion-resistant surface

• Electrical Requirements: Not specified; typical for food prep stations
• Construction & Finish: Stainless steel with sound deadening tape for quieter operation
• Dimensions: Width 72", depth 36", height 35.75"
• Temperature Resistance: Suitable for standard food prep environments
• Cleaning & Maintenance: Flat surface with smooth beveled edge for easy sanitation
• Installation & Maintenance: Requires level placement with proper clearance for airflow and cleaning

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation in professional settings. These tables, such as the John Boos ST6-3672SBK, feature food-safe, corrosion-resistant tops suitable for continuous use in kitchens, bakeries, or catering operations. Installed in prep stations and dining service areas, these work tables support efficient workflow and sanitation, making them ideal for moderate-volume foodservice operations focused on durability and ease of cleaning.

Top stainless steel work tables for foodservice environments

Designed for moderate throughput kitchens, these stainless steel work tables like John Boos ST6-3672SBK provide durable, sanitation-friendly surfaces that support efficient food prep and equipment integration. Built with high-quality materials, they fit well in commercial kitchens, catering events, and cafeteria lines, offering stability and ease of maintenance for professional foodservice operations.

• Suitable for medium-volume prep kitchens requiring durable surfaces
• Constructed with 16-gauge stainless steel for longevity
• Features Stallion Safety Edge for operator safety
• Designed with a compact footprint for streamlined workflows
• Supports dishwashing or food prep tasks with easy sanitation

Why Choose John Boos ST6-3672SBK?

The John Boos ST6-3672SBK Work Table distinguishes itself with its robust stainless steel construction, safety-enhanced beveled edges, and thoughtful design tailored for commercial kitchens. Its open understructure with sound deadening tape reduces operational noise, while its versatile dimensions fit a broad range of food prep applications. Its focus on sanitation, durability, and ergonomic features enhances productivity and safety in busy foodservice environments.

• Enhanced safety features like Stallion Safety Edge improve operator protection
• Robust 16-gauge stainless steel ensures long-term durability
• Sound deadening tape minimizes noise during operation
• Designed with a flat, corrosion-resistant surface for easy sanitation
• Rolled bottom edges simplify cleaning and prevent debris trapping