John Boos ST6-3624GBK 24 Inch 16 Gauge Stainless Steel Work Table with Stallion Safety Edge

The John Boos ST6-3624GBK Work Table is a professional-grade stainless steel work surface designed for commercial foodservice environments. Measuring 24 inches wide by 36 inches deep, it features a 16-gauge, 300 series stainless steel top for durability and corrosion resistance. The flat top configuration provides a seamless surface ideal for food preparation, while the Stallion Safety Edge on front and back enhances safety and cleanability. Engineered with a box channel understructure equipped with sound deadening tape, this table ensures stability and minimized noise during operations. Galvanized legs support the structure, complemented by adjustable bullet feet for leveling on uneven floors. Its precise specifications make it suitable for high-use kitchens, prep stations, and bakery settings that demand robust construction and sanitation compliance.

Top John Boos ST6-3624GBK Features

Designed for moderate-volume commercial kitchens, this work table offers seamless food prep with a durable 16/300 stainless steel surface. Its galvanized understructure and adjustable feet ensure stability and ease of maintenance. The Stallion Safety Edge reduces injury risk and simplifies cleaning, making it ideal for busy prep stations and bakery environments. The 90° turndown sides facilitate efficient workflow integration, while the box channel understructure with sound deadening improves durability and noise reduction during daily use.

• Functionality: Seamless flat stainless steel top optimizes hygienic prep work
• Durability: 16-gauge, corrosion-resistant 300 series stainless steel surface
• Ease of Maintenance: Sound deadening tape simplifies cleaning and reduces noise
• Fit and Compatibility: 24”W x 36”D size fits standard prep zones
• Workflow Benefits: Stallion Safety Edge enhances safety and sanitation during operation

Ideal for food prep, bakery stations, and light-to-moderate volume kitchens requiring a sturdy stainless steel work surface.

John Boos ST6-3624GBK Technical Specs

This work table features a 16-gauge stainless steel top from the 300 series, providing excellent corrosion and impact resistance. Weighing 48 pounds, its open galvanized base includes side and rear crossrails, with adjustable bullet feet ensuring stability on uneven floors. The table's dimensions are 24 inches in width, 36 inches in depth, and 35.75 inches in height, making it suitable for standard countertop heights. It is equipped with a beveled bottom/return edge for enhanced safety and cleanability. The flat top, without backsplash, is easily maintained and compatible with various commercial kitchen workflows. It is certified for NSF and CSA sanitation standards, ensuring compliance with food safety and sanitation protocols. Operational temperature range and material safety support professional kitchen environments where hygiene and durability are prioritized.

• Electrical Compatibility: Not applicable; manual operation only
• Construction & Finish: 16-gauge stainless steel, NSF and CSA-sanitation approved
• Dimensions: 24" W x 36" D x 35.75" H
• Weight: 48 lbs for the table; shipping weight varies
• Material Safety: Food-grade stainless steel, easy to clean and maintain
• Usage Compatibility: Suitable for bakery prep, ingredient staging, and light-duty food assembly

• Proper clearance: 4 inches around for airflow and cleaning access
• Floor support: Galvanized base with adjustable feet for uneven surfaces
• Installation: Requires level surface and basic assembly
• Cleaning routine: Wipe with food-safe cleaners; desanitize regularly
• Workflow setup: Compatible with standard kitchen carts and shelving for streamlined operations

What is a commercial work table?

A commercial work table is a standardized stainless steel surface designed for food preparation in professional kitchens. It provides a durable, easy-to-clean platform suitable for various tasks such as chopping, assembling, and staging ingredients. The John Boos ST6-3624GBK model, featuring a flat 16/300 stainless steel top and safety edge, is installed in prep stations and bakery environments, supporting moderate production throughput and enhancing efficiency in foodservice operations.

Top stainless steel work tables for foodservice operations

Built with 16-gauge stainless steel and innovative safety features, the John Boos ST6-3624GBK is ideal for moderate throughput kitchens and bakery stations. Its rugged construction ensures longevity, while the safety edges improve workflow safety and sanitation. Designed for food prep environments requiring durable, reliable surfaces with easy maintenance, this work table supports efficient kitchen operations.

• Moderate-volume food prep for commercial kitchens
• Compact footprint suited for limited-space environments
• Corrosion-resistant 300 series stainless steel construction
• Enhanced safety with Stallion Safety Edge design
• Designed for easy cleaning and maintenance in busy kitchens

Why Choose John Boos ST6-3624GBK

Why choose the John Boos ST6-3624GBK work table over other stainless steel options? Its robust galvanized understructure combined with a durable 16-gauge top and safety-enhancing features provides a reliable, long-lasting solution. The flat top and turndown sides improve workflow, while soundproofing ensures a quieter kitchen environment, making it an efficient addition to professional food preparation spaces.

• Built with heavy-duty 16-gauge stainless steel for lasting performance
• Stallion Safety Edge enhances safety and sanitation standards
• Galvanized open base simplifies cleaning and stability
• Compact size fits diverse prep setups in small kitchens
• Design optimized for moderate workflow foodservice environments