John Boos ST6-36132SSW 132 Inch Stainless Steel Work Table with Safety Edge

The John Boos ST6-36132SSW Work Table is a commercial-grade stainless steel work surface designed for high-efficiency food processing environments. Measuring 132 inches in width by 36 inches in depth, this 16-gauge top features a flat, smooth surface constructed from 16/300 series stainless steel, ideal for durable and sanitary food preparation. Equipped with Stallion Safety Edge on its front and back, it ensures enhanced safety and ease of maintenance. The table’s box channel understructure, combined with sound deadening tape, provides stability and noise reduction, making it suitable for busy kitchens where both performance and sanitation are critical. Its welded stainless steel legs with an open undershelf facilitate organized storage and straightforward cleaning, supporting efficient workflow in various commercial foodservice operations, including restaurants, catering, and institutional kitchens.

John Boos ST6-36132SSW Features

This stainless steel work table offers a robust 16/300 series flat top with a 16 gauge thickness, supporting moderate-to-heavy food prep workloads. Its Stallion Safety Edge enhances operator safety and reduces damage, while the turndown sides streamline cleaning and integration into existing workspaces. The open undershelf provides ample storage for kitchen tools and ingredients, improving operational efficiency and workflow in demanding foodservice settings. The welded construction ensures durability under high usage, and the sound deadening tape minimizes noise during busy kitchen operations.

• Durable 16 gauge stainless steel top supports heavy use
• Stallion Safety Edge ensures operator safety and longevity
• Welded structure facilitates quick maintenance and cleaning
• Box channel understructure supports organized storage
• 90° turndown sides simplify sanitation and workspace integration

Ideal for moderate-volume food prep in commercial kitchens seeking durable, safe, and sanitary work surfaces.

John Boos ST6-36132SSW Technical Specs

The John Boos ST6-36132SSW Work Table features a 16 gauge stainless steel top from the 300 series, measuring 132 inches wide by 36 inches deep with a flat, splashless surface. Its construction includes welded stainless steel legs with an open undershelf for storage and ease of cleaning. The electrical requirements are not applicable, as the unit is purely structural and manual in operation. The weight of this work table is 221 pounds, ensuring stability but requiring adequate space for installation. The stainless steel finish is corrosion-resistant, supporting comprehensive sanitation routines. Operating temperature tolerance is suitable for typical kitchen environments, with maximum safe temperatures well within standard foodservice parameters. The table complies with sanitation standards through its seamless welded surface and smooth bevered edges, designed for easy wiping and maintenance.

• Dimensions: 132" W x 36" D x 35.75" H
• Material: 16 gauge stainless steel, 300 series
• Weight: 221 lbs
• Construction: Welded stainless steel legs with open undershelf
• Finish: Commercial-grade stainless steel, corrosion-resistant
• Safety features: Stallion Safety Edge for operator protection
• Standards: CSA-Sanitation, NSF compliant

Installation requires suitable clearance around the work table for accessibility and cleaning, with spacing for electrical and drainage compatibility if needed. The unit’s sturdy construction and seamless surface support demanding food prep workflows in professional kitchens.

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface designed for food preparation in professional kitchens. It provides a durable, sanitary platform with features like beveled edges, welded surfaces, and open or enclosed storage options. Installed in restaurant kitchens, catering facilities, or institutional dining areas, a work table like the John Boos ST6-36132SSW supports high-volume food prep operations and promotes efficient workflow in demanding environments.

Top stainless steel work tables for high-volume foodservice environments

Constructed with high-quality stainless steel and engineered for durability, the John Boos ST6-36132SSW work table is tailored for moderate to high-volume kitchen operations. Its safety features, open storage, and noise-reducing design make it suitable for busy restaurant, catering, or institutional settings requiring reliable, hygienic prep surfaces. Known for its robust build and practical features, this model is ideal for operational efficiency in professional foodservice environments.

• Designed for moderate-volume commercial kitchen workflows
• Built with welded, corrosion-resistant stainless steel
• Features Stallion Safety Edge for operator protection
• Supports organized storage with open undershelf
• Optimized for sanitation and easy maintenance

Why Choose John Boos ST6-36132SSW?

Choosing the John Boos ST6-36132SSW work table ensures a combination of high durability, safety, and sanitation in professional food environments. Its all-welded construction, 16/300 series stainless steel surface, and safety features set it apart from standard stainless tables. Designed to withstand rigorous daily use, it promotes efficient workflows and enhances operational sanitation, making it suitable for demanding commercial kitchens.

• Built with full welded stainless steel for durability
• Includes Stallion Safety Edge for enhanced safety
• Supports organized storage with open undershelf design
• Flat 16/300 stainless steel top supports hygiene and sanitation
• Engineered for high-performance moderate-volume food prep