The John Boos ST6-36132GSW Work Table is a professional-grade stainless steel top workstation designed for commercial foodservice environments. Measuring 132 inches in width and 36 inches in depth, this model features a 16/300 series stainless steel flat top with a durable square/flat edge profile. Equipped with Stallion Safety Edges on the front and back and a 90° turndown on the sides, it ensures enhanced safety and efficient workflow. Its galvanized base, welded undershelf, and adjustable bullet feet provide stability and ease of maintenance, making it suitable for high-demand kitchen operations requiring a robust and reliable work surface.
Top John Boos ST6-36132GSW Features
The John Boos ST6-36132GSW work table is engineered for busy commercial kitchens, offering a large, corrosion-resistant stainless steel top that withstands heavy use. Its open galvanized base with welded undershelf optimizes workspace storage, while the Stallion Safety Edges improve safety during daily operations. Designed for durability, this table supports seamless integration into various kitchen prep areas, handling moderate workloads with ease. Its 35.75-inch height ensures ergonomic comfort for food prep and assembly tasks.
- Durable 16/300 stainless steel flat top resistant to impact and corrosion
- Galvanized welded undershelf supports heavy equipment and ingredients
- Stallion Safety Edges enhance user safety and prevent accidental injuries
- 90° turndown sides facilitate cleaning and access in tight spaces
- Adjustable bullet feet allow level positioning on uneven floors
Ideal for medium-volume food prep areas requiring a sturdy, sanitary work surface and optimal workflow integration.
John Boos ST6-36132GSW Technical Specs
The John Boos ST6-36132GSW work table features a 132" wide by 36" deep stainless steel flat top crafted from 16/300 series material, ensuring long-term durability and sanitation. The table weighs 221 lbs and is constructed with a galvanized open base supporting a welded undershelf for efficient storage. Its external dimensions include a height of 35.75 inches, with a flat top edge type and a splash height without backsplash. Designed for easy cleaning, the unit’s square/flat edge and 90° sides favor quick sanitation routines. It requires no electrical connections and is rated for typical commercial kitchen throughput, with shipping typically within 2-4 weeks.
- Dimensions: 132"W x 36"D x 35.75"H
- Weight: 221 lbs
- Construction: 16/300 stainless steel top, galvanized base
- Finish: Flat square edge
- Sanitation: CSA-Sanitation compliant, NSF approved
- Assembly: No electrical requirements, maintenance via cleaning routines
- Electrical Compatibility: None needed
- Flooring Clearance: Adjustable for uneven surfaces
- Workflow Integration: Fits into standard prep zones with ample workspace
- Materials: 16 gauge stainless steel top with galvanized support structure
- Cleaning Routine: Wiping with mild detergent, periodic inspection of welds
- Storage Needs: Welded undershelf supports bulk ingredients and utensils
- Safety Considerations: Safety edges and level feet for stability
What is a commercial work table?
A commercial work table is a heavy-duty, stainless steel surface designed to serve as a durable and sanitary workspace in foodservice kitchens. This type of equipment is typically installed in prep stations, bakery lines, or equipment staging areas to provide an easy-to-clean, impact-resistant surface that supports various culinary tasks. The John Boos ST6-36132GSW Work Table features a 132-inch stainless steel top with safety edges, welded undershelf for storage, and adjustable feet, making it ideal for moderate throughput environments like restaurants, catering kitchens, or institutional cafeterias that require reliable, high-capacity prep stations.
Top work tables for customer-focused foodservice environments
Designed for moderate workload operation in professional kitchens, the John Boos ST6-36132GSW work table offers a robust stainless steel top, reinforced safety features, and reliable construction. Its open galvanized base supports efficient prep and assembly tasks, making it suitable for restaurant prep lines, catering setups, and institutional foodservice operations. Model number ST6-36132GSW from John Boos provides optimal build quality and functionality for continuous use.
- Operation Type — suitable for prep kitchens with steady throughput
- Kitchen Setting — ideal for restaurant, catering, and institutional facilities
- Foodservice Category — versatile stainless steel work surfaces for diverse tasks
- Workload Qualifier — supports moderate food prep and assembly volume
- Use Case — enhances workflow efficiency in commercial kitchens
Why Choose John Boos ST6-36132GSW?
Compared to other work tables, the John Boos ST6-36132GSW features a larger 132" stainless steel flat top with safety edges, reinforced galvanized base, and precise engineering for durability and sanitation. Its 16/300 stainless steel surface offers superior resistance to impact and corrosion, supporting sustained high-volume use. The model’s structural integrity and safety features improve operational efficiency and facilitate quick cleaning, making it a preferred choice for demanding commercial kitchens.
- Broader width for increased workspace compared to similar models
- Enhanced safety edges reduce risk of injury during use
- Welded undershelf offers improved load capacity and stability
- Construction from commercial-grade stainless steel maximizes sanitation
- Base with adjustable feet simplifies leveling on uneven flooring
