The John Boos ST6-36108GBW Work Table is a commercial-grade stainless steel preparation surface designed for high-performance foodservice operations. Measuring 108 inches in width and 36 inches in depth, this work table features a 16/300 series stainless steel flat top that ensures durability and sanitation. Its design includes Stallion Safety Edge on the front and back to prevent injuries, a 90° turndown on the sides for easy cleanup, galvanized open-base construction with side and rear crossbracing, and adjustable bullet feet for stability on uneven floors. Ideal for busy kitchens, this work table is engineered to withstand rigorous use while maintaining hygiene standards, offering exceptional strength and ease of maintenance in demanding food preparation environments.
John Boos ST6-36108GBW Features
This work table provides a robust, corrosion-resistant stainless steel surface with a flat top suitable for various food prep tasks. Its open galvanized base with crossbracing offers secure support, while the safety-edged design minimizes risk during work. The 90° side turndown facilitates cleaning and efficient workflow, matching the needs of moderate-volume kitchens and prep stations. The adjustable bullet feet allow for stable footing on uneven floors, making it adaptable to diverse commercial environments.
- Durable 16/300 stainless steel flat top resists corrosion and facilitates sanitation
- Galvanized open base with crossbracing supports heavy workloads in food prep areas
- Safety Stallion Edges ensure operator safety during routine use
- 90° side turndown simplifies cleaning and minimizes debris buildup
- Adjustable bullet feet provide stability on uneven flooring surfaces
Ideal for preparing ingredients and assembling dishes in busy commercial kitchens.
John Boos ST6-36108GBW Technical Specs
This John Boos work table features an industrial-grade 16/300 stainless steel top with a flat splash height design, providing a seamless surface for efficient food preparation. Its overall dimensions are 108 inches in width, 36 inches in depth, and 35.75 inches in height, supported by a galvanized open base with side and rear crossbracing for enhanced stability. The table weighs approximately 136 lbs. and is constructed to meet high sanitation standards, with a Prop 65 compliance indicator. The unit operates without electrical requirements, offering a straightforward setup suitable for installations requiring minimal maintenance. Its NSF and CSA-Sanitation listings confirm compliance with sanitation and safety requirements for commercial foodservice use. The model is designed with a square, flat edge profile for a clean and professional work surface, supporting a wide range of kitchen workflows.
- Dimensions: 108" W x 36" D x 35.75" H
- Material: 16/300 stainless steel flat top with galvanized steel base
- Weight: 136 lbs
- Construction: Open base with side & rear crossrails; square/flat edges
- Compliance: NSF and CSA-Sanitation listed
- Operational features: No electrical requirements, adjustable bullet feet
- Electrical Requirements: None
- Construction & Finish: Stainless steel flat surface with galvanized base
- Installation: Floor-mounted with adjustable feet for stability
- Cleaning & Maintenance: Smooth, non-porous stainless steel surface and turndown sides ease sanitization
- Usage Compatibility: Supports standard food prep activities with durable, corrosion-resistant surface
What is a commercial work table?
A commercial work table is a durable, high-capacity surface designed for food preparation in industrial kitchens. Typically constructed from stainless steel for sanitation and longevity, it provides a spacious, flat surface with features that enhance safety and ease of cleaning. The John Boos ST6-36108GBW Work Table is suited for moderate-volume kitchens, installed in prep stations, and used for ingredient assembly and processing, making it an essential piece of equipment in restaurant and institutional settings.
Top stainless steel work tables for commercial kitchen prep
Built with high-quality stainless steel and galvanized support, the John Boos ST6-36108GBW work table offers a reliable flat top for professional food preparation and assembly. Designed for moderate workloads, it is ideal for busy prep stations in restaurants, cafeterias, and catering kitchens, facilitating efficient workflow and sanitation in demanding foodservice environments.
- Operation Type — suited for moderate-volume food prep environments
- Kitchen Type — ideal for compact commercial kitchens
- Foodservice Category — supports institutional and restaurant operations
- Workload Qualifier — handles regular daily preparation activities
- Use Case — suitable for ingredient prep and station setup
Why Choose John Boos ST6-36108GBW?
Designed with high-quality stainless steel and a galvanized base, the John Boos ST6-36108GBW work table offers superior durability, safety, and sanitation compared to similar models. Its flat-top surface, safety edges, and turndown sides promote efficient workflow and easy cleaning, making it a reliable choice for commercial kitchens seeking long-term performance and operational efficiency.
- Self-contained design eliminates complex plumbing requirements
- Constructed with corrosion-resistant 16/300 stainless steel
- Enhanced safety features reduce operator injury risks
- Galvanized open base supports heavy workloads securely
- Designed for easy maintenance with smooth, seamless surfaces
