The John Boos ST6-3084GBK-X Work Table is a commercial-grade stainless steel surface designed for precise food preparation environments. Measuring 84 inches in width by 30 inches in depth, this model features a 16/300 stainless steel flat top optimized for durability and sanitation. Its Stallion Safety Edge on the front and back enhances user safety and minimizes damage risks. The 90° turndown sides facilitate easy cleaning and workflow integration, making it well-suited for mid-volume foodservice settings such as commercial kitchens, catering operations, and prep stations. The box channel understructure, combined with sound deadening tape, ensures structural integrity and reduced noise during daily use.
John Boos ST6-3084GBK-X Features
The John Boos ST6-3084GBK-X work table provides a robust stainless steel surface with a beveled bottom edge for enhanced cleaning and safety. Designed for high-demand foodservice environments, it maintains structural stability with galvanized legs and side & rear adjustable bracing for secure positioning. The flat top allows for seamless food prep and is easy to clean, while the sound deadening tape minimizes operational noise. Its compatibility with commercial kitchen workflows makes it ideal for food prep, assembly, and equipment fitment, delivering reliable performance under moderate throughput conditions.
- Engineered with 16 gauge stainless steel for lasting durability
- Galvanized understructure provides rust resistance and stability
- 90° turndown sides simplify sanitation and surface cleaning
- Adjustable bullet feet enable leveling on uneven floors
- Box channel understructure reduces sound during daily use
Ideal for setup in commercial kitchens, catering prep areas, or hotel food assembly stations requiring a resilient stainless steel work surface.
John Boos ST6-3084GBK-X Technical Specs
The John Boos ST6-3084GBK-X work table features a 16-gauge stainless steel flat top from the 300 Series, offering excellent corrosion resistance and ease of maintenance. Its overall dimensions are 84 inches wide by 30 inches deep, with a height of 35.75 inches, suitable for ergonomic food prep. The galvanized open base with side and rear crossrails ensures sturdy support, while the total weight is approximately 101 lbs. The unit operates in dry conditions with a maximum temperature range suitable for standard food prep tasks. The stainless steel surface is compatible with standard cleaning procedures and resists staining and damage. Shipping typically occurs within 2-4 weeks, and the table is designed to meet sanitation standards suitable for commercial use.
- Width: 84 inches
- Depth: 30 inches
- Height: 35.75 inches
- Top Gauge: 16 gauge stainless steel
- Construction: Galvanized base with sound deadening tape
- Surface Finish: Flat, seamless stainless steel
- Weight: 101 lbs
- Assembly: Required, tools not included
- Operational Conditions: Food prep, assembly, moderate workload environments
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel top with galvanized steel base
- Dimensions: 84" W x 30" D x 35.75" H
- Temperature Range: Suitable for typical food prep temperatures
- Cleaning & Maintenance: Easy to disassemble and clean surface; surfaces resistant to staining and corrosion
- Placement Considerations: Requires level flooring, adequate clearance for safe operation
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation and assembly in professional kitchens. It features durable materials such as 16 gauge stainless steel suitable for high-volume cleaning and sanitation, often with integrated safety edges and turndown sides to optimize workflow and ease of maintenance. Such tables are typically installed in undercounter café stations, prep areas, or catering kitchens to facilitate efficient food handling. The John Boos ST6-3084GBK-X exemplifies these features, making it suitable for moderate-volume foodservice operations requiring a robust and sanitary work surface.
Top stainless steel work tables for commercial foodservice environments
Built with high-quality stainless steel, the John Boos ST6-3084GBK-X work table offers a durable flat surface ideal for food prep and assembly in mid-volume kitchens. Designed for reliable function and easy sanitation, it is perfect for commercial kitchens, catering, and hospitality food stations requiring a compact yet sturdy work platform.
- Designed for moderate workload food prep operations
- Manufactured with heavy-duty 16 gauge stainless steel
- Optimized for sanitation with safety edges and turndown sides
- Compatible with standard commercial kitchen workflows
- Features adjustable leveling feet for uneven flooring
Why Choose John Boos ST6-3084GBK-X
Why Choose John Boos ST6-3084GBK-X? This model stands out through its durable 16 gauge stainless steel top, galvanized support structure, and safety-enhanced edges. Its design prioritizes sanitation, structural stability, and ease of maintenance, making it a reliable choice for commercial environments that demand consistent performance and hygiene.
- Built with a 16 gauge stainless steel top for longevity
- Galvanized base construction offers rust and corrosion resistance
- Sound deadening tape reduces operational noise during busy hours
- Designed with safety features like Stallion Safety Edge
- Features adjustable bullet feet for leveling on uneven floors
