John Boos ST6-3072SBW 72 Inch Work Table 16 Gauge Stainless Steel with Stallion Safety Edge

The John Boos ST6-3072SBW Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. With a 72-inch width and 30-inch depth, this table features a 16-gauge 300 series stainless steel flat top that provides durability and resistance to corrosion. Its full welded construction ensures structural integrity, making it suitable for high-use kitchen applications. The Stallion Safety Edge on front and back enhances safety and ease of handling, while the 90° turndown sides facilitate sanitation and cleaning. The box channel understructure with sound deadening tape offers stability and minimizes noise, supporting efficient workflow in busy kitchens and prep areas.

John Boos ST6-3072SBW Features

Designed for moderate-volume commercial kitchens, this stainless steel work table integrates a durable 16-gauge top with a robust industrial understructure. It supports rigorous food prep tasks, provides corrosion-resistant surfaces, and includes features like safety edges and turndown sides for seamless sanitation. The adjustable bullet feet enable precise leveling on uneven floors, ensuring stability during intensive use. Its open base with side and rear crossrails allows for convenient storage and compatibility with other kitchen equipment, optimizing operational efficiency in high-demand settings.

• Stainless steel top: 16-gauge, NSF-listed corrosion-resistant surface for heavy-duty use
• Full welded setup: Ensures structural durability and longevity in commercial environments
• Safety edge design: Stallion Safety Edge on front and back enhances user safety and edge protection
• Side turndown sides: 90° edges facilitate cleaning and sanitation workflows
• Adjustable feet: Bullet feet allow precise leveling on various flooring surfaces

Ideal for food prep, catering, or bakery use in commercial kitchens requiring a sturdy stainless steel work surface.

John Boos ST6-3072SBW Technical Specs

The John Boos ST6-3072SBW work table features a 72-inch wide by 30-inch deep stainless steel top manufactured from 16-gauge 300 series material, ensuring corrosion resistance and durability. Its overall height of 35.75 inches and weight of approximately 81 lbs make it suitable for various operational needs. The open base is constructed from stainless steel, with side and rear crossbracing for added stability. It operates within a standard commercial kitchen environment, with NSF and CSA-Sanitation certifications ensuring compliance with sanitation standards. The table's flat splash height accommodates deep work zones without backsplash, optimizing space and workflow. Its design supports medium-volume food prep tasks, providing a resilient and sanitary surface for prolonged use.

• Dimensions: 72"W x 30"D x 35.75"H, supports diverse kitchen layouts
• Material: 16-gauge 300 series stainless steel for corrosion resistance and durability
• Weight: 81 lbs for stable placement and mobility
• Construction: Full welded with sound deadening tape for noise reduction
• Operating Range: Suitable for standard commercial kitchen temperatures and uses

• Electrical Compatibility: No electrical components, supports basic power and plumbing setup as needed
• Floor Clearance: Adequate for underfloor cleaning and maintenance access
• Sanitation: Designed for easy cleaning with stainless steel surfaces and turndown edges
• Installation Space: Requires sufficient clearance for doors and maintenance
• Leveling: Adjustable bullet feet for stability on uneven flooring

What is a commercial work table?

A commercial work table is a heavy-duty, industrial-grade surface designed for food preparation, storage, or assembly in professional kitchens. Typically constructed from stainless steel, these tables support high-volume throughput and withstand rigorous cleaning protocols. The John Boos ST6-3072SBW Work Table offers a 72-inch wide, 30-inch deep flat top, ideal for medium-volume foodservice operations such as restaurants, catering, and bakeries. Installed in high-traffic prep areas, it provides a durable, sanitary workspace that maintains operational efficiency and complies with sanitation standards, making it suitable for busy commercial environments.

Top stainless steel work tables for medium-volume foodservice settings

High-quality commercial stainless steel work tables are built for durability, functionality, and sanitation in busy kitchens. John Boos ST6-3072SBW exemplifies solid construction with corrosion-resistant surfaces, suited for moderate workloads in restaurant or catering operations. Its robust design and integrated safety features optimize workflow and safety in medium-volume food prep environments.

• Operation Type — Ideal for medium-volume kitchen prep and assembly
• Kitchen Setting — Supports busy restaurants, catering, and bakery facilities
• Foodservice Category — Suitable for general food prep, storage, and assembly stations
• Workload Qualifier — Designed for moderate throughput and daily use
• Use Case — Perfect for efficient workspace in professional food preparation

Why Choose John Boos ST6-3072SBW?

The John Boos ST6-3072SBW stands out among commercial work tables due to its superior build quality, full welded stainless steel construction, and safety-enhancing features like Stallion Safety Edges. Its 16-gauge top and robust understructure provide long-term durability in demanding foodservice operations. The turndown sides and adjustable feet simplify sanitation and installation, improving workflow efficiency and operational safety compared to standard models.

• Enhanced durability: 16-gauge stainless steel top withstands heavy use
• Safety features: Stallion Safety Edge for user protection
• Robust construction: Full welded design with sound deadening enhances longevity
• Ease of installation: Adjustable bullet feet allow precise leveling
• Optimized sanitation: 90° sides turndown simplify cleaning processes