John Boos ST6-3048SSW 48 Inch Stainless Steel Work Table with Stallion Safety Edge

The John Boos ST6-3048SSW Work Table is a commercial-grade stainless steel work surface designed for precise food preparation environments. Measuring 48 inches in width and 30 inches in depth, this model features a 16/300 stainless steel flat top engineered for durability and ease of maintenance. The stainless steel top provides a seamless, corrosion-resistant surface ideal for rigorous kitchen use, while the full welded construction ensures long-term stability. Equipped with Stallion Safety Edges on the front and back, it enhances operator safety, and the 90° turndown sides facilitate efficient ingredient transfer and workspace organization. The box channel understructure, combined with sound deadening tape, optimizes stability and minimizes noise during operation, making it suitable for high-traffic commercial kitchens requiring dependable work surfaces.

John Boos ST6-3048SSW Features

The John Boos ST6-3048SSW Work Table offers a robust stainless steel flat top with a seamless welded design, optimized for moderate-volume food prep. Its Stallion Safety Edges and corrosion-resistant 16/300 stainless steel surface resist impact and staining, simplifying cleaning routines. The 90° sides promote efficient workflow, and the box channel understructure with sound deadening tape enhances stability and reduces operational noise. Adjustable bullet feet allow for leveling on uneven floors, making it adaptable for various kitchen layouts, while the welded undershelf maximizes storage capacity supporting consistent ingredient organization in busy commercial settings.

• Durable 16-gauge stainless steel surface withstands heavy use
• Full welded construction provides long-lasting structural integrity
• Stallion Safety Edges improve operator safety during use
• 90° turndown sides facilitate ingredient transfer and cleaning
• Adjustable bullet feet enable precise leveling on uneven floors

Ideal for moderate-volume food prep areas requiring a reliable and easy-to-maintain work surface

John Boos ST6-3048SSW Technical Specs

The John Boos ST6-3048SSW Work Table features a 16 gauge (around 1.5 mm thick) stainless steel top from the 300 Series, offering high corrosion resistance and durability. Its dimensions are 48 inches wide by 30 inches deep, with a height of 35.75 inches, and it weighs approximately 74 pounds. The unit is designed for open base mounting with a box channel understructure that includes sound deadening tape to minimize operational noise. It is powered solely by manual operation, with no electrical requirements. The stainless steel surface resists temperature fluctuations within typical commercial kitchen environments, and the unit is NSF and CSA-Sanitation certified, ensuring safety and sanitation standards are met without additional certifications. The design features beveled edges and a flat splash profile without backsplash, emphasizing ease of cleaning and sanitation in high-use settings.

• Dimensions: 48"W x 30"D x 35.75"H
• Weight: 74 lbs
• Top Material: 16-gauge 300 Series stainless steel
• Construction: Full welded with stainless steel legs and undershelf
• Finish: Stainless steel surface for corrosion resistance
• Assembly: Ready for installation with adjustable bullet feet
• Standards: NSF and CSA-Sanitation

The unit requires a stable, level surface for installation and proper airflow beneath for structural stability.

What is a commercial work table?

A commercial work table is a durable, professional-grade stainless steel surface designed for food preparation in high-volume kitchens. It provides a stable and hygienic platform, typically with welded construction, to support busy culinary environments. The John Boos ST6-3048SSW Work Table is installed in restaurant prep areas and culinary stations, offering a robust surface suitable for chopping, assembly, and ingredient handling, ideal for moderate-volume foodservice operations.

Top stainless steel work tables for foodservice operations

Designed for durable food prep, the John Boos ST6-3048SSW Work Table combines robust construction and precise dimensions, making it suitable for moderate-volume kitchens. Its welded stainless steel surface and safety edges support efficient workflows in restaurant or cafe environments, supporting safe, sanitary food handling while maintaining a compact footprint for space optimization.

• Moderate-volume kitchens — suitable for busy restaurant prep stations
• Compact footprint — ideal for limited kitchen space
• Food preparation surfaces — corrosion-resistant and easy to sanitize
• Welded construction — enhances stability and longevity
• Safety features — Stallion Safety Edges for operator protection

Why Choose John Boos ST6-3048SSW?

Compared to similar commercial work tables, the John Boos ST6-3048SSW features a higher-grade stainless steel top, welded construction, and safety-enhancing edges, offering improved safety and durability. Its sound-deadening understructure reduces operational noise, and adjustable feet allow for precise leveling, ensuring stable placement. Built for efficient workflows in demanding kitchen environments, it enhances sanitation and operational efficiency without compromising build quality.

• Superior 16-gauge stainless steel surface for longevity
• Full welded design ensures maximum structural integrity
• Stallion Safety Edges improve operator safety
• Sound-deadening structure reduces operational noise
• Adjustable bullet feet facilitate easy leveling and stability