The John Boos ST6-3048GBW Work Table is a professional-grade stainless steel surface designed for commercial foodservice environments requiring durability and precision. Measuring 48 inches wide by 30 inches deep, this work table features a 16-gauge stainless steel flat top, providing excellent resistance to impacts, corrosion, and everyday kitchen wear. Its full welded construction and galvanized legs ensure structural stability, while the Stallion Safety Edge on the front and back promotes operator safety. The 90° turndown sides facilitate easy cleanability, making it an ideal component in high-traffic kitchens, prep areas, or back-of-house stations where sanitation and durability are critical. This work table is engineered to support efficient workflows with robust, food-safe materials suitable for continuous use in demanding foodservice settings.
John Boos ST6-3048GBW Features
Designed for moderate-use kitchen workflows, the John Boos ST6-3048GBW Work Table integrates a resilient 16/300 stainless steel flat top with a galvanized open base featuring side and rear crossbracing, ensuring long-term durability. The beveled bottom edge enhances safety during operation, while the 35.75-inch height offers ergonomic working conditions. Easy to clean and maintain, the table’s seamless welded surfaces facilitate sanitation, ideal for food prep, catering, or bakery applications. Its dimensions are optimized for compact kitchen layouts, supporting seamless integration with other equipment without sacrificing strength or functionality.
- Surface Area & Material: 48"W x 30"D 16-gauge stainless steel top for heavy-duty prep
- Structural Durability: Galvanized open base with welded bracing withstands daily use
- Ease of Maintenance: Full welded, seamless top allows for quick cleaning
- Operational Flexibility: Designed for moderate workloads in commercial kitchens
- Ergonomic Design: 35.75" height supports safe, comfortable work posture
Best suited for food prep stations or back-of-house catering kitchens requiring a sturdy, easy-to-clean surface.
John Boos ST6-3048GBW Technical Specs
The John Boos ST6-3048GBW work table features a 16-gauge stainless steel top from the 300 Series, offering excellent corrosion resistance and longevity in busy foodservice environments. Its dimensions include a width of 48 inches, depth of 30 inches, and a height of 35.75 inches, with a shipping weight of 62 lbs. Constructed with a galvanized open base and side and rear crossbracing, it ensures stability under continuous use. The flat top's splash height is designed without a backsplash, simplifying cleaning routines. This table's NSF and CSA-Sanitation approvals confirm compliance with sanitation standards. Power requirements are not applicable, as it is a manually operated surface. Operational temperature resistance aligns with standard kitchen conditions, and materials permit frequent cleaning with commercial-grade sanitizers.
- Dimensions: 48"W x 30"D x 35.75"H for versatile placement
- Material & Finish: 16-gauge stainless steel for durability and corrosion resistance
- Base Construction: Galvanized open legs with crossbracing for stability
- Cleaning Compatibility: Seamless welded design for easy sanitation
- Certifications: NSF and CSA-Sanitation approved for commercial use
- Weight & Shipping: 62 lbs for ease of handling; certified for reliable transport
- Operational Range: Designed for standard temperature conditions, max 100°F
- Maintenance: Smooth, welded surface allows straightforward cleaning
What is a commercial work table?
A commercial work table is a durable, high-quality surface designed for food preparation in professional kitchens. It typically features stainless steel construction, providing resistance to corrosion and impact, and includes elements like full welds and safety edges for sanitation and operator safety. The John Boos ST6-3048GBW Work Table offers a 48-inch width and 30-inch depth stainless steel top with structural galvanized legs, making it suitable for food prep, baking, or assembly stations in restaurants, catering, and bakery operations. Its specifications support high-volume, mid-tier kitchen workflows, ensuring operational efficiency and cleanliness.
Top stainless steel work tables for commercial kitchens
The John Boos ST6-3048GBW is a robust stainless steel work table engineered for mid-volume kitchen operations. Its solid construction and practical size make it ideal for food prep stations, with reliable performance in high-traffic commercial environments. Designed to support efficient workflows, it is well-suited for busy restaurant kitchens, catering services, or bakery setups requiring durable, easy-to-maintain surfaces. John Boos ST6-3048GBW offers notable build quality suitable for demanding foodservice applications in professional culinary settings.
- Moderate workload — optimal for small to medium prep kitchens
- Commercial kitchen equipment — suited for restaurant and catering facilities
- Food preparation station — ideal for bakery, deli, or prep line use
- Durability & performance — withstands daily impacts and cleaning cycles
- Workflow efficiency — supports smooth, ergonomic kitchen operations
Why Choose John Boos ST6-3048GBW?
Why Choose John Boos ST6-3048GBW? This work table combines industry-leading stainless steel quality with a rugged galvanized base, providing exceptional longevity and stability. Its seamless, welded surface promotes sanitation, while the safety-edge design minimizes injury risk. Designed for commercial environments, it delivers operational efficiency through durable construction and easy maintenance—features that distinguish it from other models. Its reliable performance enhances food safety and workflow in demanding kitchen operations.
- Compact footprint fits efficiently into tight kitchen layouts
- Full welded stainless steel top for superior sanitation
- Galvanized steel base withstands rigorous daily use
- Safety features support operator protection and ergonomics
- Ideal for medium-volume food prep and assembly tasks
