The John Boos ST6-3048GBK-X Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. Featuring a 16-gauge 300 Series stainless steel flat top, it provides durability and ease of sanitation, ideal for kitchen prep stations, bakery counters, or catering setups. Equipped with Stallion Safety Edges on the front and back, as well as a 90° turndown on sides, it ensures safety and containment of spills. The box channel understructure, complemented by sound deadening tape, enhances stability while minimizing noise during operation. Galvanized legs and adjustable bullet feet facilitate precise height adjustments and level installation, supporting consistent workflow in high-demand settings.
John Boos ST6-3048GBK-X Features
The Work Table is engineered for busy commercial kitchens requiring durable, sanitary surfaces with structural stability. Its 48"W x 30"D surface offers ample workspace, while the stainless steel top and galvanized understructure ensure longevity under constant use. Designed for easy cleaning and maintenance, the flat top allows seamless food prep, with safety features that enhance workflow safety. Suitable for use in food prep stations, bakeries, or culinary operations demanding reliable, hygienic surfaces.
- Functionality: 48"W x 30" D stainless steel top supports heavy routine tasks
- Durability: 16-gauge stainless steel resists corrosion and scratches
- Ease of Maintenance: Smooth flat surface simplifies cleaning routines
- Use Case: Ideal for food prep and bakery environments requiring stability
- Workflow Efficiency: Safe, seamless surface with accessibility features improves productivity
Best suited for medium-volume kitchen operations requiring robust, easy-to-clean work surfaces.
John Boos ST6-3048GBK-X Technical Specs
The ST6-3048GBK-X Work Table features a robust 16 gauge stainless steel top from John Boos’ 300 Series collection, providing a flat, corrosion-resistant surface with beveled bottom/return edges for safety. The open galvanized base includes side and rear crossrails, with adjustable bullet feet for leveling. Instrumented with NSF and CSA-Sanitation approvals, it ensures food safety compliance while supporting long-term durability. The table measures 48" W x 30" D x 35.75" H, weighing approximately 62 lbs without packaging. It operates without electrical requirements or refrigeration, optimized purely for prep and worktable use in commercial kitchens, food trucks, or catering environments.
- Dimensions: 48" width x 30" depth x 35.75" height, 62 lbs weight
- Construction: 16-gauge stainless steel top with galvanized understructure
- Finish: Flat top with beveled bottom/return edges
- Standards: NSF and CSA-Sanitation approved for food safety
- Adjustability: Galvanized legs with adjustable bullet feet for leveling
- Power Requirements: No electrical or refrigeration needed
- Temperature Resistance: Suitable for typical kitchen operating conditions
- Electrical Compatibility & Setup: No electrical connections required
- Foundation & Stability: Galvanized base with adjustable feet for uneven floors
- Cleaning & Maintenance: Compatible with stainless steel cleaning routines, smooth surface facilitates sanitation
- Installation Clearance: Adequate behind and around for cleaning access
- Workflow Integration: Compatible with standard kitchen layouts without electrical hookup
What is a commercial work table?
A commercial work table is a durable, high-capacity surface designed for food preparation and processing in professional kitchens. Constructed with high-grade stainless steel, these tables ensure ease of cleaning, resistance to corrosion, and long-term dependability. The John Boos ST6-3048GBK-X Work Table, characterized by a flat stainless steel top and galvanized understructure, is suitable for food prep stations, bakery counters, or catering setups, supporting medium-volume tasks with a focus on sanitation and stability in high-traffic environments.
Top Stainless Steel Work Tables for Medium-Volume Foodservice Operations
Constructed by John Boos, the ST6-3048GBK-X is a reliable stainless steel work table tailored for medium-volume food prep in commercial kitchens, bakeries, or catering services. Its open galvanized base supports stability and ease of cleaning, supported by a durable 16 gauge stainless steel top designed to withstand demanding use. This work table offers a practical, restaurant-ready solution for culinary professionals prioritizing safety, sanitation, and efficiency.
- Operation Type — suitable for food prep stations in restaurant kitchens
- Kitchen Setting — ideal for compact commercial environments
- Foodservice Category — designed for bakery, catering, and prep areas
- Workload Qualification — supports moderate throughput needs
- Use Case — best for daily food preparation and processing tasks
Why Choose John Boos ST6-3048GBK-X?
The John Boos ST6-3048GBK-X Work Table distinguishes itself through its quality stainless steel surface and galvanized understructure, ensuring long-term durability and sanitary compliance in demanding kitchen environments. Its open design, adjustable leveling, and safety features optimize operational flow and safety, outperforming many standard models in stability and ease of cleaning, making it a reliable choice for professional foodservice settings.
- Compact footprint optimizes kitchen space efficiency
- Self-contained design with no electrical requirements
- Heavy-duty stainless steel top resists wear and corrosion
- Galvanized understructure provides structural stability
- Expertly engineered for sanitation and ease of maintenance
