The John Boos ST6-3036GBW Work Table is a professional-grade stainless steel work surface designed for commercial kitchens. Featuring a 16-gauge stainless steel flat top, this 36-inch wide by 30-inch deep table provides durable, easy-to-clean surface material suited for food prep, assembly, and storage applications. Its galvanized legs and welded bracing enhance stability and longevity, making it ideal for high-traffic foodservice environments requiring reliable sanitation and consistent performance.
Top John Boos ST6-3036GBW Features
The John Boos ST6-3036GBW work table offers a robust stainless steel top with Stallion Safety Edge for enhanced safety, featuring a 90° turndown on sides to facilitate hygiene and access. The galvanized legs, combined with side and rear welded bracing, ensure structural integrity under moderate workloads. Designed for ease of maintenance, the flat top surface resists corrosion and frequent cleaning, supporting efficient workflow in busy foodservice settings such as prep stations and bakery lines. Its technical specifications include a 16 gauge stainless steel construction, 52 lbs weight, and a height of 35.75 inches, optimized for ergonomic operation in high-use kitchens.
- Functionality: Flat top surface ideal for food prep and assembly
- Durability: 16 gauge stainless steel with corrosion-resistant finish
- Ease-of-Use: Welded design simplifies cleaning and sanitation
- Fit and Compatibility: 36"W x 30"D dimensions suit compact workspaces
- Workflow Optimization: Side & rear crossrails support stable and organized workspace
Designed for versatile commercial foodservice applications, perfect for high-demand kitchens requiring reliable stainless steel surfaces.
John Boos ST6-3036GBW Technical Specs
The John Boos ST6-3036GBW work table features a 16 gauge Type 300 Series stainless steel top, providing a resilient, food-safe surface within a 36" wide by 30" deep footprint. Its galvanized base construction ensures durability while supporting moderate workloads common in busy food prep areas. The overall height of 35.75 inches aligns with ergonomic standards, facilitating comfortable use during extended shifts. This model is powered solely by manual operation, requiring no electrical connection, and is built to withstand typical kitchen temperatures without deformation or corrosion. Its weight of 52 lbs makes it manageable for repositioning or installation, while dimensions are optimized for placement in various countertop configurations. This stainless steel work table is NSF and CSA-Sanitation approved, ensuring compliance with sanitation standards.
- Dimensions: 36" W x 30" D x 35.75" H
- Material: 16-gauge stainless steel top, galvanized base
- Weight: 52 lbs
- Construction: Full weld assembly with beveled edges
- Finish and Safety: Smooth surface with Stallion Safety Edge and turndown sides
- Electrical Requirements: None (manual operation only)
- Construction & Finish: Commercial-grade stainless steel with corrosion resistance
- Food Safety: Compatible with frequent cleaning, meets sanitation standards
- Usage Compatibility: Suitable for food prep, assembly, and storage tasks
- Installation & Maintenance: Requires minimal clearance for safe use and cleaning access
What is a commercial work table?
Top commercial work tables are essential fixtures in professional kitchens, providing durable, hygienic surfaces for food preparation, assembly, and organization. The John Boos ST6-3036GBW work table features a stainless steel flat top with welded construction, galvanized base, and safety edge, making it suitable for moderate-volume culinary environments. Installed in prep stations and bakery lines, this work table supports efficient workflows, maximizing sanitation and ease of maintenance in high-demand foodservice operations.
Top Stainless Steel Work Tables for Foodservice Environments
Constructed by John Boos, the ST6-3036GBW stainless steel work table is designed for reliable performance in busy kitchens. Its stainless steel surface accommodates food prep and assembly tasks efficiently, making it ideal for moderate-volume settings such as cafes and institutional kitchens. The sturdy welded frame and safety features support continuous operation and easy sanitation, ensuring compliance with food safety standards and workflow demands.
- Moderate-workload prep station — suited for efficient foodprocessing
- Commercial kitchen equipment — durable, stainless steel construction
- Food preparation surface — 16 gauge, NSF and CSA-approved
- Compact footprint — fits in tight kitchens and prep areas
- Restaurant-ready — high durability and safety standards ensure reliable operation
Why Choose John Boos ST6-3036GBW?
Compared to other work tables, the John Boos ST6-3036GBW offers superior stainless steel construction, safety features, and a welded design that enhances longevity and sanitation. Its convenient dimensions optimize space in busy kitchens, while the galvanized legs and welded bracing provide robustness under routine use. The model’s compatibility with standard cleaning routines and high-quality materials streamline maintenance, supporting smooth daily operations and compliance with sanitation standards.
- Compact footprint for efficient kitchen layouts
- Welded, corrosion-resistant stainless steel surface
- Safety edge design minimizes injury risk during use
- Galvanized base enhances stability and longevity
- Meets both NSF and CSA sanitation requirements for commercial safety
