John Boos ST6-3030SSK 30 Inch 16 Gauge Flat Top Work Table Stainless Steel with Stallion Safety Edge

The John Boos ST6-3030SSK Work Table is a commercial-grade stainless steel work surface designed for versatile foodservice applications. Measuring 30 inches in width and depth with a 16-gauge 300 series stainless steel top, it provides durability and corrosion resistance suitable for busy kitchen environments. Features include a Stallion Safety Edge on the front and back to enhance safety, along with 90° turndown sides for seamless integration. Its open box channel understructure, combined with sound deadening tape, ensures stability while minimizing noise during operation. Equipped with stainless steel legs, an adjustable undershelf, and adjustable bullet feet, this unit supports ergonomic workflow and precise height adjustments, ideal for medium-volume food prep stations and culinary worklines.

John Boos ST6-3030SSK Features

The John Boos ST6-3030SSK work table offers a compact, durable stainless steel surface tailored for foodservice environments requiring robust prep stations. Its flat top constructed from 16 gauge stainless steel ensures long-lasting performance and resistance to heavy use, while the Stallion Safety Edge enhances operator safety. The understructure with sound deadening tape reduces operational noise, supporting efficient workflow in fast-paced kitchens. Adjustable stainless steel legs and undershelf improve ergonomics, facilitating organized storage and easy maintenance, making it suitable for moderate throughput food prep areas and bakery stations.

• Functionality: Flat 16 gauge stainless steel top supports heavy-duty prep tasks
• Durability: Commercial-grade stainless steel with sound deadening features
• Ease of Maintenance: Sound deadening tape simplifies cleaning and noise reduction
• Fit for Real-World Use: 30"W x 30"D dimensions optimized for confined kitchen spaces
• Workflow Integration: Open box channel base with adjustable height facilitates efficient operations

Ideal for setups that demand reliable, easy-to-clean work surfaces in commercial kitchens, bakers, or prep stations.

John Boos ST6-3030SSK Technical Specs

The John Boos ST6-3030SSK work table features a 16-gauge stainless steel top, providing a sturdy surface rated for prolonged heavy-use tasks. Its dimensions include a width and depth of 30 inches, with a total height of 35.75 inches, supporting ergonomic standing work. The table's construction involves a stainless steel base with an open undershelf for storage, supported by adjustable stainless steel legs and bullet feet for stability on uneven floors. The unit weighs approximately 53 pounds and includes a flat splash height without backsplash. It operates without requiring electrical connections, emphasizing its simplicity and reliability in foodservice settings. The unit's NSF and CSA-Sanitation compliance ensure hygiene standards are met, suitable for various preparation and assembly tasks.

• Electrical Requirements: Not applicable, manual setup, no power needed
• Construction & Finish: 16 gauge stainless steel top, stainless steel base
• Dimensions: 30" W x 30" D x 35.75" H
• Weight: 53 lbs
• Temperature Resistance: Operates at typical kitchen temperatures, max safe 600°F for cleaning
• Food Safety: Complies with sanitation standards, easy to clean with compatible cleaners
• Storage Features: Open undershelf supports organized storage underneath

• Electrical compatibility and installation: No electrical connection required, supports mobility and placement flexibility
• Flooring and clearance: Adjustable bullet feet for leveling on uneven floors
• Cleaning & maintenance: Surface compatible with standard stainless steel cleaners, disassembly for thorough sanitation
• Workflow integration: Designed for food prep, assembly, and storage within compact kitchen layouts
• Material safety: Durable stainless steel construction resists corrosion and contamination

What is a commercial work table?

A commercial work table is a heavy-duty kitchen surface designed for food prep, assembly, and storage in professional foodservice environments. Made from durable stainless steel, it provides a sanitary, easy-to-clean surface capable of supporting high-volume use. The John Boos ST6-3030SSK Work Table specifically features a flat 16 gauge stainless steel top, open box channel structure for stability, and adjustable leveling feet, making it suitable for busy kitchens, bakeries, and catering operations that require reliable and hygienic work surfaces for daily tasks.

Top stainless steel work tables for foodservice environments

High-quality commercial stainless steel work tables like the John Boos ST6-3030SSK with reinforced safety features and durable construction support medium-volume food prep operations in busy kitchens and bakeries, enhancing workflow efficiency and sanitation standards amidst demanding service environments.

• Operation Type — suitable for moderate use in professional kitchens
• Kitchen Type — optimized for compact food prep stations
• Foodservice Category — ideal for bakeries, restaurants, and catering
• Workload Qualifier — supports moderate throughput tasks
• Use Case — enhances workspace safety and sanitation for food prep

Why Choose John Boos ST6-3030SSK?

Choosing the John Boos ST6-3030SSK work table offers a robust, corrosion-resistant stainless steel surface with a safety-enhanced edge and soundproofing features, ensuring longevity and operational efficiency. Its open box channel structure and adjustable components streamline workflow, reduce noise, and facilitate easy cleaning, setting it apart from competitors with less durable or feature-rich options.

• Compact footprint fits seamlessly into tight kitchen spaces
• Heavy-duty 16 gauge stainless steel top for durability
• Enhanced safety with Stallion Safety Edge design
• Sound deadening tape minimizes operational noise
• Adjustable undershelf for organized storage and accessibility