John Boos ST6-30132SSW 132 Inch Stainless Steel Work Table with Stallion Safety Edge

The John Boos ST6-30132SSW Work Table is a professional-grade stainless steel top designed for high-demand foodservice environments. Measuring 132 inches in width and 30 inches in depth, this model features a 16/300 stainless steel flat top, ideal for heavy-duty food prep and equipment support. Its flat top surface ensures durability and sanitation, with a Stallion Safety Edge front and back for enhanced safety and cleanliness. The box channel understructure, combined with sound-deadening tape, provides stability and quiet operation, making it suitable for busy commercial kitchens that require reliable, sanitary work surfaces without compromising workflow efficiency.

John Boos ST6-30132SSW Features

The John Boos ST6-30132SSW stainless steel work table is tailored for commercial culinary applications requiring durable surfaces and robust construction. Its high-quality 16 gauge top offers resistance to dents and corrosion, while the open understructure with soundproofing ensures stability and quiet working conditions. The Stallion Safety Edge enhances safety during routine food prep, and the 90° turndown sides facilitate seamless integration into existing kitchen layouts. This work table is specially designed for high-volume prep stations, providing long-lasting performance and effortless maintenance for foodservice professionals.

• High-capacity 16 gauge stainless top withstands intense food prep environments
• Stainless steel legs with welded undershelf promote durability and stability
• Safety edges on front & back reduce accidental injuries and spillage
• 90° turndown sides enable seamless setup in compact kitchens
• Box channel understructure with sound deadening tape minimizes noise and vibration during operation

Ideal for medium-volume food prep stations requiring sturdy, easy-to-clean surfaces with integrated safety features.

John Boos ST6-30132SSW Technical Specs

The John Boos ST6-30132SSW work table features a 16 gauge type 300 series stainless steel top, offering superior resistance to corrosion and impact. Its overall dimensions include a width of 132 inches, a depth of 30 inches, and a height of 35.75 inches, with a shipping weight of approximately 177 lbs. The open base with welded understructure supports a maximum workload suitable for high-volume prep. This model operates with a standard, self-supporting design without requiring electrical or plumbing connections. Its construction ensures compatibility with various commercial kitchen setups, providing a reliable workspace with a flat splash height and square, flat edge profile. The NSF and CSA-Sanitation approvals confirm its compliance with sanitation standards and ease of cleaning, making it suitable for busy foodservice environments.

• Dimensions: 132" W x 30" D x 35.75" H
• Construction: 16 gauge 300 series stainless steel top with welded base
• Weight: 177 lbs for the unit
• Finish: Stainless steel with flat edge profile
• Temperature Resistance: Designed for typical kitchen operating conditions without specialized cooling or heating
• Certifications: NSF and CSA-Sanitation approved for food safety and cleaning

• Electrical Requirements: No electrical connection needed
• Installation clearance: Ensure proper airflow around base for ventilation
• Cleaning routines: Use compatible stainless steel cleaners without abrasives
• Leveling: Adjustable bullet feet allow for precise leveling on uneven floors
• Setup: Full welded construction for robust support with minimal assembly

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation and processing environments. It provides a durable, corrosion-resistant platform suitable for high-volume tasks such as chopping, assembling, or supporting kitchen equipment. The John Boos ST6-30132SSW model, featuring a 132-inch stainless steel top with safety edges, is installed in commercial kitchens, prep stations, or bakeries. It is ideal for settings that demand sanitation, durability, and efficient workflow during extensive foodservice operations.

Top stainless steel work tables for high-volume foodservice environments

Designed for medium-volume food prep, the John Boos ST6-30132SSW stainless steel work table offers durable construction and safety features, excellent for busy commercial kitchens requiring reliable, easy-to-maintain surfaces. Its open understructure enhances workflow and supports heavy loads in high-use food preparation areas, making it a top choice for restaurant and catering operations.

• Operation type — ideal for high-capacity prep stations
• Kitchen type — suited for compact commercial spaces
• Foodservice category — tailored for restaurant and catering kitchens
• Workload qualifier — supports moderate throughput of food prep
• Use case — perfect for large-scale food assembly and prep

Why Choose John Boos ST6-30132SSW?

John Boos ST6-30132SSW distinguishes itself through its high-quality 300 series stainless steel top, welded construction, and integrated safety features. Its robust design provides long-term durability and sanitation assurance, reducing downtime and maintenance costs. This work table optimizes workflow efficiency and safety in demanding commercial kitchens, outperforming competitors with its seamless integration and sturdy build.

• Made with durable 16 gauge stainless steel for long-lasting performance
• Full welded construction enhances structural integrity and stability
• Safety edges for user protection minimize workplace injuries
• Open understructure with sound-deadening features ensures quiet operation
• Designed for seamless integration into high-volume kitchen workflows