John Boos ST6-30132SSK 132 Inch 16 Gauge Stainless Steel Work Table with Stallion Safety Edge

The John Boos ST6-30132SSK Work Table is a commercial-grade stainless steel work surface designed for high-demand foodservice environments. Measuring 132 inches wide by 30 inches deep, this top-tier kitchen work table features a 16/300 series stainless steel flat top, offering exceptional durability and resistance to corrosion. Its Stallion Safety Edge front and back ensures safety during busy operations, while the 90° turndown sides facilitate seamless integration with other kitchen equipment. Constructed with a box channel understructure with sound deadening tape, stainless steel legs, and an adjustable undershelf, this unit provides robust support and customizable organization solutions for food prep stations in restaurant, cafeteria, or catering settings.

John Boos ST6-30132SSK Features

The John Boos ST6-30132SSK work table offers a resilient stainless steel flat top designed for moderate-volume food preparation areas. Its 16-gauge top ensures long-lasting durability, while the sound deadening tape and box channel understructure promote stability and noise reduction. The stainless steel legs and adjustable undershelf provide versatile setup options, adapting to diverse kitchen layouts. Ideal for efficiently supporting prep work, cleanup, or assembly tasks, this table integrates seamlessly into commercial kitchens requiring reliable, sanitary surfaces.

• Functionality: Heavy-duty 16-gauge stainless steel flat top withstands rigorous use
• Durability: Constructed with corrosion-resistant 300 series stainless steel
• Ease of Maintenance: Smooth surface surface facilitates quick cleaning and sanitizing
• Real-World Use: Designed for versatile food prep and assembly workflows
• Workflow Integration: Features turndown sides for efficient workspace connections

Ideal for medium-volume kitchens seeking a durable stainless steel prep surface.

John Boos ST6-30132SSK Technical Specs

The John Boos ST6-30132SSK work table is built with a 16 gauge, 300 series stainless steel top, offering exceptional resistance to corrosion and wear suitable for high-volume use. Its overall dimensions are 132 inches in width, 30 inches deep, and 35.75 inches in height, with a shipping weight of 177 pounds supporting sturdy operation. The base features an open design with an adjustable undershelf for flexible storage, complemented by stainless steel legs and adjustable bullet feet for leveling on uneven flooring. This model operates without electrical requirements and is compliant with sanitation standards for commercial kitchens. The flat top’s splash height design simplifies cleaning routines, ideal for food prep and assembly stations in restaurant, cafeteria, or catering environments. Its construction ensures high durability and seamless integration into existing workflows, supporting consistent sanitation and efficiency.

• Dimensions: 132" W x 30" D x 35.75" H with 177 lbs weight
• Gauge & Material: 16 gauge, 300 series stainless steel top
• Construction: Box channel understructure with sound deadening tape
• Finish & Design: Beveled bottom/return edge enhances safety and cleaning
• Mounting & Support: Stainless steel legs with adjustable bullet feet for stability
• Operation Compatibility: No electrical connection required, suitable for various kitchen layouts

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface designed for food prep, assembly, and cleanup in professional kitchens. It typically features durable construction, corrosion resistance, and safety-enhanced edges. The John Boos ST6-30132SSK fits into high-volume foodservice settings, providing a sturdy and easy-to-clean platform ideal for restaurant, cafeteria, or catering food preparation. Its flat top, safety edges, and adjustable supports make it suitable for demanding operational workflows and sanitary standards.

Top stainless steel work tables for medium-volume foodservice environments

Medium-volume kitchens benefit from the robustness and efficiency of the John Boos ST6-30132SSK stainless steel work table, designed for reliable food prep and assembly. Built for durability with NSF and CSA-Sanitation compliance, this model suits restaurant or cafeteria operations requiring sturdy surfaces, safety features, and flexible configurations. John Boos, model number ST6-30132SSK, delivers performance tailored to professional foodservice needs.

• Operation Type — Suitable for moderate-duty food prep workflows
• Kitchen Type — Ideal for busy restaurant and cafeteria kitchens
• Foodservice Category — Suitable for general preparation, assembly, and cleaning tasks
• Workload Qualifier — Supports moderate throughput and versatile use
• Use Case — Ideal for supporting multiple food preparation stations efficiently

Why Choose John Boos ST6-30132SSK?

Compared to other stainless steel work tables, the John Boos ST6-30132SSK offers a combination of superior construction, safety features, and versatile design that improves culinary workflow and sanitation. Its 132-inch width provides generous workspace, while the Stallion Safety Edge enhances operator safety. The sound deadening understructure and adjustable undershelf promote stability and support organization, making it well-suited for busy commercial kitchens aiming for efficiency and hygiene.

• Extended 132-inch workspace for multiple prep stations
• Stainless steel flat top with 16-gauge durability
• Safety edges for operator protection during intensive use
• Adjustable undershelf for flexible storage solutions
• Designed for seamless integration into various kitchen layouts