The John Boos ST6-30108GBK-X Work Table is a professional-grade stainless steel work surface designed for high-frequency foodservice environments. Measuring 108 inches in width by 30 inches in depth, it features a 16-gauge 300 series stainless steel flat top that provides durability and ease of cleaning. The work table incorporates Stallion Safety Edges on the front and back for user safety, with a 90° turndown on the sides to facilitate cleanability and sanitation. Its box channel understructure with sound deadening tape enhances stability while reducing noise during operation. Galvanized legs, combined with side and rear adjustable bracing and bullet feet, allow for precise leveling. The structure is suitable for commercial kitchens requiring a robust, sanitary workspace with seamless integration into busy food preparation areas.
John Boos ST6-30108GBK-X Features
The John Boos ST6-30108GBK-X work table offers a heavy-duty NSF-certified stainless steel surface tailored for moderate to high-volume food prep operations in commercial kitchens and cafes. Its durable 16-gauge top withstands daily use, while the Stallion Safety Edges protect operators. The understructure’s galvanized steel construction ensures long-term stability and resistance to corrosion. User-friendly features include adjustable bullet feet for leveling uneven floors and a sound deadening tape for noise reduction. The 108-inch width suits large prep areas, providing ample workspace for various culinary tasks, from ingredient assembly to plating. Designed for efficient workflow integration, it supports busy restaurant and institutional kitchens with reliable performance and ease of maintenance.
- Work surface: 16/300 stainless steel top resists dents and corrosion
- Construction: Galvanized steel understructure supports heavy loads
- Safety features: Stallion Safety Edges for operator protection
- Adjustability: Side & rear bracing with adjustable bullet feet for level setup
- Noise reduction: Sound-deadening tape minimizes operational noise
Ideal for moderate throughput food prep in commercial kitchens and foodservice establishments
John Boos ST6-30108GBK-X Technical Specs
The John Boos ST6-30108GBK-X work table is a commercial-grade unit constructed with a 16-gauge, food-safe 300 series stainless steel top measuring 108 inches in width and 30 inches deep. Its flat top surface is designed for durability with a splash height optimized for easy cleaning. The galvanized understructure has an open design with side and rear crossrails, supporting a maximum weight capacity suitable for heavy culinary tasks. Equipped with adjustable bullet feet, the table accommodates uneven flooring and maintains stability in high-traffic kitchens. Electrical requirements are not applicable, but its stainless steel finish ensures resistance to corrosion, impacts, and staining. The unit's dimensions are 35.75 inches in height, with a weight of approximately 119 pounds, making it suitable for portable or stationary applications. Maintenance involves routine cleaning with stainless steel-safe products, and disassembly is straightforward for deep cleaning or repairs.
- Dimensions: 108"W x 30"D x 35.75"H for spacious workspace
- Material: 16-gauge 300 series stainless steel for durability
- Construction: Galvanized understructure with sound deadening tape
- Weight: 119 lbs (product weight)
- Features: Stallion Safety Edges improve operator safety
- Adjustment: Bullet feet and side/rear bracing for precise leveling
Electrical Requirements: Not applicable
Construction Materials: Stainless steel top, galvanized steel understructure
Temperature Range: Designed for typical kitchen temperatures, max safe operating temperature not specified
Cleaning & Maintenance: Routine cleaning with stainless steel cleaners, disassembly as needed
Usage Setup: Leveling with adjustable feet, clearance for maintenance
What is a commercial work table?
A commercial work table is a durable and industrial-grade surface designed for food preparation in professional kitchens. Constructed primarily with stainless steel, these tables offer high resistance to impact, corrosion, and staining, making them ideal for high-volume culinary environments. The John Boos ST6-30108GBK-X work table functions as a primary prep surface, featuring a flat, 16-gauge stainless steel top without backsplash, installed in busy foodservice settings such as restaurants and institutional kitchens. Its size and stability support large-scale food prep, and features like adjustable leveling and safety edges enhance operator safety and workflow efficiency, making it suitable for moderate throughput operations.
Top stainless steel work tables for restaurant and institutional foodservice
Manufactured by John Boos, the ST6-30108GBK-X is a robust, commercial-quality stainless steel work table designed for moderate-volume kitchen environments. Built with a 16-gauge top and galvanized base, it provides a reliable and easily maintained surface for food prep, assembly, and packaging. Its sound deadening and safety features optimize workflow and operator safety, making it an optimal choice for restaurants, cafeterias, and catering operations requiring durable, hygienic, and efficient work surfaces.
- Moderate volume prep stations — ideal for busy restaurants
- Commercial kitchen equipment — rugged construction for daily use
- Foodservice stainless steel — high corrosion and impact resistance
- Compact footprint — fits spacious or limited kitchens
- Easy to clean — flat surface and safety edges support sanitation
