John Boos ST6-2496SBW 96 Inch Stainless Steel Work Table with Stallion Safety Edge

The John Boos ST6-2496SBW Work Table is a professional-grade stainless steel work surface designed for high-functionality foodservice environments. Featuring a 96"W x 24"D flat top constructed from 16/300 series stainless steel, this table delivers durability and corrosion resistance suitable for rigorous kitchen use. Its square/flat edge enhances cleaning efficiency, while the Stallion Safety Edge on the front and back provides user safety. With a robust box channel understructure sound-proofed with tape, stainless steel legs, and welded bracing, it ensures stability and longevity under constant workload. The table’s precise dimensions and materials make it an ideal choice for commercial establishments that require a dependable prep station for heavy-duty food handling and assembly tasks.

John Boos ST6-2496SBW Features

The John Boos ST6-2496SBW stainless steel work table offers a durable, corrosion-resistant surface with stress-resistant construction tailored for moderate-volume food prep. Its flat top facilitates easy cleaning and surface stability for daily kitchen operations. The unit integrates Stallion Safety Edges for safety, and its box channel understructure with sound deadening tape reduces noise during intensive use — perfect for busy restaurant kitchens, bakeries, and catering operations.

• Stainless steel flat top: Resists corrosion and simplifies sanitation
• 16/300 series material: Offers high durability and corrosion resistance
• Sound-deadening understructure: Minimizes operational noise in busy environments
• 90° turndown sides: Facilitates cleanability and prevents debris accumulation
• Adjustable bullet feet: Ensures stability on uneven floors for reliable performance

Ideal for food prep stations in commercial kitchens requiring a robust, easy-to-maintain work surface.

John Boos ST6-2496SBW Technical Specs

The John Boos ST6-2496SBW work table is designed with a 96-inch width and 24-inch depth, constructed with a commercial-grade 300-series stainless steel top, ensuring high durability and resistance to corrosion. Its open base with side and rear crossrails features welded stainless steel bracing for added stability, supporting a total weight of 98 lbs. The table operates as a non-electric, heavy-duty work surface suitable for food prep, assembly, and container placement. Its stainless steel legs and adjustable bullet feet provide level positioning on various flooring types. The surface’s splash height is flat without backsplash, simplifying cleaning routines while maintaining sanitation standards. The product dimensions and construction specifications make it suitable for medium-volume kitchen applications.

• Electrical requirements: No electrical connection required
• Construction & finish: 16/300 stainless steel with square edge
• Dimensions: 96" W x 24" D x 35.75" H
• Weight: 98 lbs
• Material safety: Food-safe, easy to clean, corrosion-resistant stainless steel
• Installation considerations: Requires adequate floor clearance and level surface for secure setup

What is a commercial work table?

A commercial work table is a industrial-grade stainless steel surface used in foodservice facilities for food prep, assembly, and station support. These tables are constructed with high-grade materials to withstand rigorous daily activities and facilitate sanitation. Specifically, the John Boos ST6-2496SBW Work Table features a 96-inch-wide stainless steel top with a soundproofed understructure, making it well-suited for restaurant kitchens, catering operations, and bakery environments. Its robust construction and safety features optimize workflow efficiency and hygiene, making it an essential component in mid-volume commercial kitchens.

Top stainless steel work tables for moderate-volume foodservice settings

High-quality built for consistent performance, the John Boos ST6-2496SBW offers a durable, large stainless steel surface optimized for food prep and assembly in busy kitchens, ideal for restaurant and catering operations. Manufactured by John Boos, model ST6-2496SBW, it ensures longevity with corrosion-resistant materials tailored for commercial use.

• Operation Type — suited for medium-volume restaurant kitchens
• Kitchen Type — ideal for compact commercial spaces
• Foodservice Category — useful for prep stations in cafes and bakeries
• Workload Qualifier — capable of supporting moderate throughput daily
• Use Case — optimized for setup, assembly, and food processing tasks

Why Choose John Boos ST6-2496SBW?

Compared to other commercial stainless steel work tables, the John Boos ST6-2496SBW features a reinforced open base with welded bracing for enhanced stability, a flat top with Stallion Safety Edges for safety, and a corrosion-resistant 16/300 series stainless steel surface designed for rigorous use. Its thoughtful construction improves operational efficiency, simplifies maintenance, and ensures long-term sanitation and durability in high-use environments.

• Offers a larger 96"W x 24"D working surface for increased productivity
• Equipped with sound-deadening features reducing operational noise
• Robust stainless steel construction supports heavy-duty applications
• Stallion Safety Edges minimize injury risk during handling
• Open base design allows for flexible storage and clearance