John Boos ST6-2496GBK 96 Inch 16 Gauge Flat Top Work Table Stainless Steel with Safety Edges

The John Boos ST6-2496GBK Work Table is a commercial-grade stainless steel work surface designed for culinary environments requiring durability and precision. It features a 16-gauge 300 series stainless steel flat top, measuring 96 inches in width by 24 inches in depth, ideal for prep stations, baking, or assembly lines. The integrated Stallion Safety Edges on the front and back protect staff and prevent spills, while the 90° turndown sides facilitate easy cleaning and integration into modular kitchen layouts. Constructed with a galvanized base and box channel understructure, this work table offers stability and sound absorption for high-traffic kitchens. Its precise dimensions and robust build support demanding operations in bustling foodservice facilities or institutional settings without sacrificing sanitation or surface integrity.

John Boos ST6-2496GBK Features

The John Boos ST6-2496GBK Work Table provides a durable stainless steel flat top with Stallion Safety Edges, ensuring safety during high-volume prep or assembly tasks. Its galvanized open base with cross rails enhances stability, while the sound-deadening tape minimizes noise in busy commercial kitchens. The 90° turndown sides facilitate efficient workflow and cleaning, making it suitable for installation in both fixed and modular kitchen configurations. Designed for ease of maintenance, the table's 16-gauge top resists damage from heavy use, supporting continuous operation in demanding foodservice environments.

• Functionality: 96"W x 24"D stainless steel flat top optimizes workspace
• Durability: 16-gauge 300 series stainless steel surface withstands daily impacts
• Ease of Maintenance: Turndown sides simplify cleaning and sanitation routines
• Workplace Fit: Galvanized base supports stability in high-traffic areas
• Workflow Integration: Safety edges improve staff safety and spill prevention

Ideal for high-demand kitchen prep and assembly operations requiring a seamless stainless steel surface.

John Boos ST6-2496GBK Technical Specs

The John Boos ST6-2496GBK Work Table features a 16-gauge 300 stainless steel flat top, offering resilience against daily commercial use. It operates with a galvanized open base and box channel understructure, which provides structural integrity and noise reduction with sound-deadening tape. The table's dimensions are 96 inches wide by 24 inches deep, with a height of 35.75 inches, supporting ergonomic work postures. Its surface is resistant to typical kitchen cleaning agents and can withstand operating temperatures typical of food preparation spaces. The unit is CSA-sanitation compliant and includes adjustable bullet feet for leveling on uneven flooring, making it adaptable to various kitchen layouts.

• Dimensions: 96"W x 24"D x 35.75"H for versatile kitchen placement
• Material: 16-gauge stainless steel top with durable galvanized base
• Construction: Box channel understructure with sound deadening tape enhances stability and noise control
• Finish & Resistance: Flat top with beveled edges, maximum durability in high-use environments
• Assembly & Maintenance: Leveling with adjustable bullet feet and easy cleaning surfaces

• Electrical Compatibility: Not applicable, designed for manual installation
• Installation Requirements: Clear 3-inch minimum side and rear clearance for access and cleaning
• Floor Compatibility: Level surface with adjustable feet allows placement on uneven floors
• Cleaning Protocol: Regular sanitation with stainless-compatible cleaning agents necessary for surface longevity
• Usage Scenario: Suitable for food prep stations, bakery lines, or sous-chef workspaces

What is a commercial work table?

A commercial work table is a heavy-duty, food-safe surface designed for food preparation, assembly, and other kitchen tasks in professional foodservice environments. Constructed primarily from stainless steel for durability and sanitation, these tables often feature integrated safety edges, adjustable leveling feet, and sturdy understructure frameworks. The John Boos ST6-2496GBK Work Table exemplifies this category, offering a robust, easy-to-clean surface with safety and workflow features suitable for high-volume kitchens, bakeries, or institutional cafeterias, supporting continuous operational efficiency.

Top Stainless Steel Work Tables for Foodservice Settings

Built with high-quality stainless steel and designed for steady performance, the John Boos ST6-2496GBK work table suits medium-volume food prep kitchens, ensuring durability and sanitation in demanding environments. Its 96-inch width promotes efficient workflow, particularly in institutional and restaurant kitchens requiring resilient, comprehensive work surfaces to support daily operations.

• Operation Type — medium-volume food prep kitchens
• Kitchen Setting — compact commercial spaces requiring durable work surfaces
• Foodservice Category — versatile food prep and assembly stations
• Workload Qualifier — moderate throughput for busy kitchens
• Use Case — large-scale food preparation and plating

Why Choose John Boos ST6-2496GBK?

John Boos ST6-2496GBK distinguishes itself through its robust stainless steel top, safety-enhanced edges, and stable galvanized understructure, offering reliable performance in demanding commercial kitchens. Its detailed construction promotes sanitation, ease of maintenance, and operational efficiency—features that make it a superior choice over comparable models with less durable surfaces or limited safety features.

• Self-contained design with a high-grade stainless steel top
• Maximum surface lifespan with 16-gauge, NSF-approved material
• Enhanced safety with Stallion Safety Edges for staff protection
• Sound-deadening understructure reduces operational noise
• Adjustable, leveling feet ensure stability on any floor