John Boos ST6-2484GBK 84 Inch Work Table 16 Gauge Stainless Steel Flat Top

The John Boos ST6-2484GBK Work Table 84"W X 24"D with a stainless steel flat top is a professional-grade foodservice work surface designed for demanding commercial kitchens. Constructed with a 16-gauge 300 Series stainless steel top and galvanized understructure, this model provides durability and sanitation suitable for high-volume culinary environments. Its flat top design supports a range of food prep activities, while the Stallion Safety Edge front and back minimizes product roll-off. The table’s dimensions of 84 inches width by 24 inches depth and a height of 35.75 inches make it compatible with various kitchen workflows, ensuring efficient space utilization with a focus on durability and ease of cleaning for busy foodservice operations.

John Boos ST6-2484GBK Features

This commercial work table facilitates prep tasks with a robust 16/300 stainless steel flat top designed for longevity and easy maintenance. The Galvanized base with sound deadening tape enhances stability and noise reduction during operation. The 90° turndown sides streamline cleaning, while the Stallion Safety Edge ensures product safety and prevents spills. Adjustable bullet feet and side/rear bracing simplify leveling and installation, making this unit ideal for mid-volume foodservice environments requiring dependable and sanitary work surfaces.

• Functionality: Large 84"W x 24"D surface optimizes prep space for busy kitchens
• Durability: 16-gauge stainless steel top resists corrosion and wear
• Ease of Maintenance: Turndown sides and smooth surface simplify cleaning routines
• Workflow Fit: Stallion Safety Edge and adjustable feet enhance safety and stability
• Construction Quality: Galvanized understructure with sound deadening tape ensures long-term durability

Designed for medium-volume food prep, ideal for restaurant kitchens and catering operations seeking a resilient stainless steel work surface.

John Boos ST6-2484GBK Technical Specs

The John Boos ST6-2484GBK work table features a 16-gauge stainless steel top rated for high sanitation and corrosion resistance, mounted on a galvanized base with sound deadening tape to minimize operational noise. The unit measures 84 inches wide by 24 inches deep, with a height of 35.75 inches. Its flat top without a backsplash facilitates easy cleaning and setup for various accessories. The table is powered by standard commercial kitchen requirements, with an approximate weight of 90 lbs for the top unit, designed for straightforward installation and stability. Constructed with durable stainless steel and galvanization, it ensures longevity in high-traffic foodservice environments. The unit is NSF and CSA-Sanitation approved, supporting strict sanitation standards, with a maximum operating temperature compatible with typical kitchen use, and features adjustability for precise leveling.

• Width & Depth: 84" wide by 24" deep for ample prep area
• Material: 16 gauge stainless steel top for durability and corrosion resistance
• Construction: Galvanized base with sound deadening tape for stability and noise reduction
• Height & Adjustability: 35.75-inch height with adjustable bullet feet for level setup
• Sanitation & Certification: NSF and CSA-Sanitation approved for food safety compliance

What is a commercial work table

A commercial work table is a heavy-duty food preparation surface designed for high-demand culinary environments, typically constructed with stainless steel for durability and sanitation. The John Boos ST6-2484GBK model, with its 84-inch flat top, offers an ample workspace for various prep activities. Installed in restaurant kitchens, catering facilities, or institutional kitchens, it supports efficient workflow and easy cleaning, making it ideal for moderate to high-volume foodservice operations that require reliable and long-lasting equipment.

Top stainless steel work tables for versatile commercial foodservice settings

Manufactured by John Boos, the ST6-2484GBK stainless steel work table is built for durability and functional efficiency in busy kitchens. Designed for moderate throughput, it is suitable for restaurant prep stations, catering kitchens, and institutional environments. The open galvanized base with noise-reducing features supports long-term reliability, ensuring smooth operations within high-traffic foodservice spaces.

• Operation Type — suitable for restaurant prep stations
• Kitchen Type — ideal for compact commercial kitchens
• Foodservice Category — designed for general food prep and assembly
• Workload Qualifier — supports moderate throughput tasks
• Use Case — enhances workflow for cooking and packaging processes

Why Choose John Boos ST6-2484GBK

Why choose the John Boos ST6-2484GBK work table over other commercial stainless steel models? Its 16-gauge top ensures exceptional durability, while the galvanized understructure offers superior stability and noise reduction. Its ample surface area and safety features make it ideal for busy kitchens seeking reliable, sanitary, and easy-to-maintain work surfaces that facilitate efficient food prep and workflow continuity in high-volume environments.

• Compared to competitors, it offers a wider, more robust 84" surface
• Features sound deadening tape for quieter operation in busy kitchens
• Designed with safety in mind, Stallion Safety Edge reduces product roll-off
• Galvanized base with adjustable leveling ensures stability on uneven floors
• Approved for sanitation with NSF and CSA certifications supports compliance