The John Boos ST6-2472SBK-X Work Table is a professional-grade stainless steel work surface designed for commercial kitchens requiring durable, sanitarily compliant equipment. Measuring 72 inches in width and 24 inches in depth, this model features a 16/300 stainless steel flat top with a beveled bottom / return edge, ensuring corrosion resistance and ease of cleaning. Its open base structure with crossrails and sound deadening tape enhances stability and noise reduction, making it suitable for high-demand foodservice operations. Crafted for chefs and kitchen staff seeking reliable, hygienic workspace solutions, this work table offers precise dimensions, a flat splash height without backsplash, and built-in adjustability for versatile installation in busy culinary environments.
John Boos ST6-2472SBK-X Features
The John Boos ST6-2472SBK-X work table provides a robust stainless steel top ideal for meal preparation, with a sturdy open base structure. Its sound-absorbing understructure and adjustable leveling feet simplify maintenance and installation. Specifically engineered for moderate throughput kitchens in restaurants, cafes, or institutional settings, it combines durability with functionality. The flat top surface supports heavy loads, while the safety edges prevent food debris buildup, ensuring hygienic workflow. With precise dimensional specs, it integrates seamlessly into commercial kitchen layouts for optimized space utilization.
- 16-gauge stainless steel top: Ensures durability and resistance to impact and corrosion.
- Stainless steel legs with adjustable feet: Facilitates stability on uneven floors for reliable placement.
- Sound deadening tape in understructure: Reduces noise during high-volume operations.
- 90° turndown on sides: Promotes hygiene and simplifies cleaning procedures.
- Box channel understructure: Provides structural support for steady load bearing in busy kitchens.
Ideal for food prep stations, bakery lines, or cafeteria kitchens requiring durable stainless work surfaces.
John Boos ST6-2472SBK-X Technical Specs
The John Boos ST6-2472SBK-X work table features a 16-gauge 300 series stainless steel flat top with dimensions of 72" W x 24" D x 35.75" H, weighing approximately 73 lbs. Its open structure includes stainless steel legs with adjustable bullet feet for precise leveling and stability. The unit operates without electrical requirements, making it suitable for a variety of kitchen environments. Designed to withstand foodservice sanitation standards, it supports easy cleaning with a smooth surface and safety edges. The flat top's durability ensures consistent performance under daily heavy use, while its noise-reducing features promote a quieter workplace atmosphere. The unit ships dismantled for efficient installation, with provisions for secure attachment within custom kitchen layouts.
- Dimensions: 72" W x 24" D x 35.75" H; weighs 73 lbs.
- Construction: 16-gauge 300 series stainless steel top with stainless steel legs.
- Feet & Bracing: Adjustable bullet feet and side & rear bracing for stability.
- Operation: No electrical connection required, suitable for various kitchen setups.
- Maintenance: Easy to clean and disassemble with smooth stainless steel surfaces.
What is a commercial work table?
A commercial work table is a heavy-duty, food-safe surface designed for food prep and kitchen tasks in professional settings. The top is typically made of durable stainless steel, resistant to impact, corrosion, and sanitation standards. The John Boos ST6-2472SBK-X is an open-frame stainless steel work table with a 72-inch width and a flat top, ideal for use in restaurant kitchens, bakery lines, or institutional cafeterias. Its robust construction and adjustable leveling features support efficient workflow and high-volume throughput, making it suitable for various culinary applications requiring reliable, hygienic surfaces for food handling and preparation.
Top Stainless Steel Work Tables for Foodservice Settings
The John Boos ST6-2472SBK-X work table offers a high-quality stainless steel surface suited for moderate workload environments. Built for durability, it features stable adjustable supports and noise-reducing construction, making it ideal for busy kitchens such as restaurants, catering, or institutional foodservice. The sturdy stainless steel top facilitates efficient workflow and easy cleaning, essential for maintaining hygiene standards in professional culinary operations.
- Operation Type — Designed for food prep and assembly stations
- Kitchen Setting — Suitable for compact and moderate volume kitchens
- Foodservice Category — Ideal for restaurant and cafeteria environments
- Workload Qualifier — Supports moderate throughput with durable construction
- Use Case — Perfect for food preparation, staging, and equipment support
Why Choose John Boos ST6-2472SBK-X
Why choose the John Boos ST6-2472SBK-X work table over similar models lies in its combination of rugged stainless steel construction, precise dimensions, and practical features such as sound deadening tape and adjustable leveling. Its open base with side and rear crossrails offers stability while maintaining accessibility for cleaning and maintenance. Featuring high-quality materials and a design optimized for hygienic workflows, this model enhances operational efficiency and sanitation in busy commercial kitchens.
- Compact footprint fits well in limited kitchen spaces
- Self-contained design with no electrical components needed
- High-quality 16-gauge stainless steel top for long-term durability
- Sound deadening features reduce operational noise
- Adjustable feet simplify level installation on uneven floors
