The John Boos ST6-2472GBK-X Work Table is a commercial-grade stainless steel work surface designed for high durability and efficient workflow in foodservice environments. Measuring 72 inches wide by 24 inches deep, this model features a 16/300 series stainless steel flat top with a beveled bottom and return edge for easy cleaning and leak prevention. Its box channel understructure with sound-deadening tape ensures stability and reduced noise during operation, making it suitable for busy kitchens, prep stations, and bakery setups. The galvanized legs with adjustable bullet feet facilitate precise leveling, while the Stallion Safety Edge front and back enhances safety by providing a protective edge. This work table is optimized for restaurant and institutional use with a focus on sanitation, ease of maintenance, and structural integrity, supporting versatile culinary tasks with precise dimensions and robust construction.
John Boos ST6-2472GBK-X Features
The John Boos ST6-2472GBK-X stainless steel work table is engineered for demanding foodservice applications, offering a resilient 16 gauge top with 300 series stainless steel construction. Its 72" width and 24" depth create ample workspace in moderate-volume kitchens, while the Stallion Safety Edge front and back minimizes injury risks. The sound-deadening tape and box channel understructure support noise reduction and structural durability. Designed for ease-of-use, the adjustable bullet feet and side-rear bracing enable quick leveling and stability on uneven floors. With NSF and CSA-Sanitation approval, this table ensures quick sanitation and compliance, making it ideal for food prep areas, bakeries, and catering operations.
- Functionality: Large surface supports extensive food prep tasks efficiently
- Durability traits: Heavy-duty 16 gauge stainless steel withstands rigorous use
- Ease of maintenance: Smooth surface and beveled edges simplify cleaning routines
- Fit for use case: Supports busy kitchen workflows with stable understructure
- Workflow integration: Soundproofing reduces noise during high-traffic periods
Ideal for modifying prep stations or adding durable work surfaces to commercial kitchens.
John Boos ST6-2472GBK-X Technical Specs
The John Boos ST6-2472GBK-X work table has a width of 72 inches, depth of 24 inches, and height of 35.75 inches, constructed with a 16 gauge, 300 series stainless steel top. It features a galvanized open bottom structure reinforced with side and rear crossbraces for stability, with sound-deadening tape to minimize operational noise. The unit weighs approximately 73 lbs, with a freight class of 85, and is designed for commercial kitchen environments that require robust sanitation and durability. Its NSF and CSA-Sanitation approvals confirm compliance with industry standards, supporting intensive food prep activities. The work table does not include electrical components, but its construction and finish are optimized for easy cleaning and long-term service life in high-demand settings.
- Electrical requirements: Not applicable for this model
- Construction & finish: 16 gauge stainless steel, NSF & CSA approved
- Dimensions: 72" W x 24" D x 35.75" H
- Weight: 73 lbs
- Finish: Stainless steel with beveled bottom edge and return
- Temperature resistance: Suitable for standard kitchen operating ranges
- Safety features: Stallion Safety Edge for enhanced protection
- Cleaning & maintenance: Smooth surfaces and rounded edges facilitate sanitation
- Storage features: Open galvanized base with side and rear bracing for stability
- Usage compatibility: Designed for food prep, bakery setups, and general kitchen use
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed for food preparation, equipped with sturdy structural support, and constructed for high-use environments. The John Boos ST6-2472GBK-X is installed in restaurant kitchens, bakery stations, and catering environments, featuring a 16 gauge stainless steel top, noise-reducing understructure, and adjustable leveling feet. It is ideal for tasks requiring a hygienic, easy-to-clean work surface capable of supporting heavy food prep activities in moderate-volume operations.
Top stainless steel work tables for food preparation and prep stations
Built with heavy-duty stainless steel and designed for moderate-volume restaurant and bakery workflows, John Boos ST6-2472GBK-X offers resilient performance, easy sanitation, and stable support, making it suitable for busy commercial kitchens and prep stations requiring reliable surfaces for culinary tasks.
- Operation Type — suitable for restaurant and catering kitchens
- Kitchen Type — optimal for moderate-volume foodservice facilities
- Foodservice Category — prevalent in prep stations and bakery setups
- Workload Qualifier — supports moderate throughput kitchen operations
- Use Case — efficient in food prep, staging, and assembly tasks
Why Choose John Boos ST6-2472GBK-X
The John Boos ST6-2472GBK-X work table distinguishes itself through its heavy-duty 16 gauge stainless steel top, robust galvanized understructure, and thoughtful safety features like the Stallion Safety Edge. Its design facilitates rapid cleaning, enhances safety, and maintains structural stability for demanding foodservice environments, offering a proven solution for professional kitchens seeking durability and sanitation.
- Compared to competitors, it provides a wider 72-inch workspace with a seamless stainless steel surface
- Constructed with 16 gauge corrosion-resistant stainless steel suited for high-volume food prep
- Features noise-reducing box channel understructure for quieter operation in busy kitchens
- Adjustable bullet feet allow precise leveling for uneven flooring surfaces
- Supports sanitation standards with NSF and CSA-Sanitation approvals, ensuring compliance
