John Boos ST6-2448SSK 48 Inch Stainless Steel Work Table with Stallion Safety Edge

The John Boos ST6-2448SSK Work Table is a professional-grade stainless steel prep surface designed for high-demand foodservice environments. Measuring 48 inches wide by 24 inches deep, this table features a 16-gauge, 300 series stainless steel flat top providing exceptional durability and corrosion resistance. Equipped with Stallion Safety Edge on the front and back, and a 90° turndown on sides, it ensures safety and ease of cleaning. The box channel understructure with sound deadening tape enhances stability and minimizes noise during operation, while stainless steel legs with adjustable undershelf and bullet feet facilitate effortless height adjustments and stable placement. Ideal for busy commercial kitchens, this work table optimizes workflow and sanitation in food preparation areas with high-volume throughput.

John Boos ST6-2448SSK Features

The John Boos ST6-2448SSK work table offers a stainless steel flat top with safety edges, reinforced by a durable box channel understructure with sound deadening. Its 16 gauge, 300 series top ensures longevity in rigorous kitchen environments, with adjustable undershelf for customizable storage. Designed for commercial settings, the table supports efficient food prep workflows and sanitation standards.

• Durable 16 gauge stainless steel top: withstands heavy use and corrosion
• Safety edges and turndown sides: enhance safety and ease of cleaning
• Box channel understructure: provides stability and reduces noise
• Adjustable stainless steel legs: enable optimized working height
• Open base with undershelf: maximizes storage and access in busy kitchens

Suitable for high-volume food prep and sanitation-focused operations requiring robust, easy-to-maintain work surfaces.

John Boos ST6-2448SSK Technical Specs

The John Boos ST6-2448SSK work table features a 48" width by 24" depth stainless steel flat top constructed from 16-gauge, 300 series stainless steel for superior durability. It operates without electrical requirements, relying on high-grade stainless steel construction resistant to operating temperatures up to industry standards. The base is an open design with adjustable stainless steel legs and an undershelf, offering versatile storage options. Weighing approximately 65 lbs, it provides stability in fast-paced kitchens. The table meets sanitation standards with its sound-deadened frame and safety edges, making cleaning routine and maintenance straightforward. Its dimensions and robust construction make it compatible with various kitchen configurations, supporting efficient workflow for moderate- to high-volume operations.

• Dimensions: 48" W x 24" D x 35.75" H
• Construction: 16 gauge, 300 series stainless steel top with stainless steel base
• Weight: 65 lbs (product weight)
• Top gauge: 16 gauge
• NSF and CSA-Sanitation compliant: for food safety and sanitation
• Operating temperature range: suited for typical kitchen environments

Electrical requirements are not applicable. Accessory options include disassembly for cleaning and adjustable feet for uneven flooring, facilitating installation and routine maintenance. Proper clearance around the table ensures airflow and sanitation compliance, supporting a hygienic working environment. The open understructure with undershelf allows for efficient storage and workflow integration.

What is a commercial work table?

A commercial work table is a durable, high-capacity surface designed for food preparation and other kitchen tasks in professional settings. Typically constructed from stainless steel, such tables like the John Boos ST6-2448SSK provide a robust, easy-to-clean surface suitable for high-volume kitchens and foodservice establishments, such as restaurants, cafeterias, or catering facilities. These tables are installed in prep areas where sanitation, strength, and efficiency are paramount, supporting fast-paced workflows and regulatory compliance for meal preparation and assembly processes.

Top stainless steel work tables for high-volume foodservice environments

Built with high-quality stainless steel, the John Boos ST6-2448SSK work table offers resilient performance and versatility, suited for moderate throughput in commercial kitchen operations. Its 16-gauge top and sound-deadened understructure support efficient food prep, ideal for institutional or restaurant use. John Boos ST6-2448SSK excels in tough kitchen settings requiring durable, easy-maintenance prep surfaces.

• Moderate-volume food prep in busy restaurant kitchens
• Efficient workflow support in commercial kitchen setups
• Robust stainless steel surface for sanitation and durability
• Open base with adjustable undershelf for flexible storage
• Proven design for sanitation compliance and easy cleaning

Why Choose John Boos ST6-2448SSK?

Why Choose John Boos ST6-2448SSK? This work table features a heavy-duty 16 gauge stainless steel top with safety edges and a sound-deadened understructure, providing a stable and low-noise workspace. Its open base with adjustable legs allows customization, while its corrosion-resistant construction supports rigorous sanitation routines. Designed for commercial kitchens, it enhances efficiency and safety beyond standard models.

• Compact footprint with a durable stainless steel design
• Safety edges and turndown sides for user protection
• Open understructure accommodates flexible storage needs
• Sound-deadened frame minimizes operational noise
• Supports quick cleanup and maintenance routines