The John Boos ST6-24132SBW Work Table 132"W X 24"D 16/300 Stainless Steel Flat Top is a professional-grade foodservice work surface designed for commercial kitchens requiring durable and sanitary stainless steel prep stations. Featuring a 16/300 series stainless steel flat top, this work table provides a robust, corrosion-resistant surface ideal for food preparation environments. Its open stainless steel frame with side and rear crossbracing ensures stability, while sound deadening tape minimizes noise during operation. The unit measures 132 inches wide by 24 inches deep with a height of 35.75 inches, making it suitable for high-volume food prep applications in restaurant kitchens, catering, or institutional settings. Crafted for longevity and ease of maintenance, this work table combines technical precision with practical design for streamlined workflow and sanitation compliance.
John Boos ST6-24132SBW Features
This stainless steel work table offers a spacious 132-inch by 24-inch flat top with a 16/300 series stainless steel surface, tailored for demanding commercial food prep tasks. The Stallion Safety Edge front & back enhances safety by reducing sharp edges, while the 90° turndown on sides facilitates easy cleaning and integration with other equipment. Its box channel understructure with sound deadening tape provides vibration reduction and structural integrity, ideal for active kitchen environments. Equipped with stainless steel legs and adjustable bullet feet, it ensures stability on uneven floors, supporting efficient workflow in busy operations. The welded bracing adds further durability, making it suitable for medium-to-high workload kitchens that require reliable, sanitary surfaces. Compatible with various countertop accessories and easy to clean, this table is built for ongoing commercial use.
- Spacious food prep surface: 132"W x 24"D stainless steel flat top enhances workflow
- Corrosion-resistant material: 16/300 stainless steel top withstands heavy use and cleaning
- Enhanced safety features: Stallion Safety Edge reduces sharp edges for safer handling
- Structural durability: Box channel understructure with sound deadening tape improves stability
- Ease of leveling and cleaning: Adjustable bullet feet and turndown sides facilitate maintenance and integration
Suitable for food prep areas requiring a reliable, sanitary, and spacious work surface—ideal for high-volume commercial kitchens.
John Boos ST6-24132SBW Technical Specs
The John Boos ST6-24132SBW work table features a 132-inch width with a 24-inch depth and a height of 35.75 inches, constructed entirely from high-grade stainless steel, including the 16/300 series flat top designated for heavy-duty food processing. The unit weighs approximately 124 pounds and is assembled with a stainless steel base featuring open construction and side & rear crossbracing for reinforcement. It is designed for use without a backsplash, with a flat top gauge unspecified, and maintains excellent temperature resistance within standard kitchen operating ranges. The work table complies with sanitation standards, ensuring food safety and easy cleaning, making it suitable for installation in busy commercial kitchens and food prep stations. Its NSF and CSA-Sanitation approvals underline its professional-grade quality, while the open structure facilitates airflow and cleaning routines. Equipped with adjustable bullet feet, it supports stable placement on uneven flooring, supporting medium to high throughput applications.
- Electrical requirements: No electrical components
- Surface material: 16/300 stainless steel flat top
- Dimensions: 132"W x 24"D x 35.75"H
- Weight: 124 lbs (product)
- Construction: Stainless steel frame with welded bracing
- Finish: Flat stainless steel top with square/flat edge
- Operating range: Suitable for standard commercial kitchen temperatures
- Food safety: NSF and CSA-Sanitation compliant, easy to sanitize
Ideal for installation in food prep areas, catering stations, and institutional kitchens requiring durable and easy-to-maintain stainless steel surfaces. Ensure proper clearance and workspace airflow for optimal performance.
- Electrical compatibility: Not applicable
- Installation clearance: Adequate side and rear access for maintenance
- Flooring requirements: Stable, even surface for adjustable bullet feet
- Cleaning routine: Regular wiping with stainless steel-safe cleaners
- Integration: Compatible with other stainless steel kitchen equipment
- Structural support: Open base enhances airflow and cleaning ease
What is a commercial work table?
A commercial work table is a heavy-duty food prep surface designed for use in professional kitchens, cafeterias, or foodservice establishments. It typically features durable materials like stainless steel to ensure sanitation and longevity. The John Boos ST6-24132SBW Work Table provides a spacious, easy-to-clean stainless steel flat top, intended for high-volume food preparation. It is installed in a variety of foodservice settings including restaurants, catering operations, and institutional kitchens, where durability and sanitation are critical for maintaining efficient workflow and safety standards. This model's technical features, such as an open frame, adjustable feet, and reinforced structure, support rigorous daily use, making it ideal for busy commercial kitchens needing reliable prep stations.
Top stainless steel work tables for high-volume foodservice settings
Constructed with premium stainless steel and designed for medium throughput operations, the John Boos ST6-24132SBW work table offers durability and efficiency for commercial kitchens, including restaurant prep areas and catering stations. Its spacious flat top, safety edge, and reinforced frame support intensive food processing in active culinary environments.
- Operation type — ideal for high-volume restaurant prep
- Kitchen setting — suited for industrial and institutional kitchens
- Foodservice category — appropriate for bulk food prep stations
- Workload qualifier — supports medium throughput tasks
- Use case — efficient for food assembly and ingredient preparation
Why Choose John Boos ST6-24132SBW?
Designed for reliability and longevity, the John Boos ST6-24132SBW offers a spacious stainless steel surface with enhanced safety features and a durable open-frame structure. Its corrosion-resistant materials and versatile design set it apart from typical work tables, streamlining food prep workflows and ensuring sanitary conditions. The robust construction improves operational efficiency and simplifies maintenance in demanding commercial environments.
- Compact footprint fits seamlessly into diverse kitchen layouts
- Self-contained design with reinforced welded structure
- Corrosion-resistant 16/300 stainless steel top for longevity
- Adjustable feet enable stable placement on uneven floors
- Sanitary design with safety edges facilitates cleaning workflows
