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Why you’ll love it

RestaurantSupply.com is your trusted source for John Boos stainless steel top work tables 109-120 inch.

  • Authorized John Boos dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock John Boos ST6-24120GSW stainless steel top work tables 109-120 inch
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

John Boos ST6-24120GSW 120 Inch 16 Gauge Stainless Steel Work Table with Stallion Safety Edge

John Boos  |  MFG #: ST6-24120GSW  |  Item #: 1368488
Item: #1368488

Technical details
Manufacturer John Boos
Model Number ST6-24120GSW
Manufacturer Part # ST6-24120GSW
Width (side - side) 120" Wide (side - Side)
Splash Height Flat Top (without Backsplash)
Table Edge Type Beveled Bottom / Return
Base Construction Galvanized Base
Top Stainless Series 300 Series Top
Top Gauge 16 Gauge Top
Base Type Open With Undershelf
Depth (front - back) 24" Deep (front - Back)
Height 35.75"
Width 120"
Depth 24"
Weight 140 lbs
NSF Yes
CSA-Sanitation Yes

About this item

Product Details

The John Boos ST6-24120GSW Work Table is a commercial-grade stainless steel work surface designed for foodservice environments demanding durability and precision. Featuring a 120" width by 24" depth flat top constructed from 16-gauge 300-series stainless steel, it offers excellent resistance to corrosion and ease of maintenance. The stand-out feature is the Stallion Safety Edge front and back, which enhances safety during high-volume prep tasks. Equipped with galvanized legs, a welded undershelf, and adjustable bullet feet, this table ensures stability and accommodates uneven floors. Its comprehensive build and precise dimensions support intensive food prep operations, making it suitable for professional kitchens requiring a seamless, robust work surface.

John Boos ST6-24120GSW Features

The John Boos ST6-24120GSW stainless steel work table offers a durable, high-capacity surface for busy commercial kitchens. Its flat top design with a 16-gauge stainless steel construction ensures longevity under rigorous use. The safety edges and 90° turndown on sides facilitate efficient workflows and help prevent injury. Easily cleaned and maintained, it integrates well with various kitchen setups, providing stable support for prep, assembly, or finishing tasks. Its galvanized legs and welded undershelf improve stability and storage, supporting moderate to high-volume food prep and service environments.

  • Functionality: Stainless steel flat top supports heavy-duty food prep and assembly
  • Durability: 16-gauge 300 series stainless steel resists corrosion and impacts
  • Ease of maintenance: Welded construction simplifies cleaning and sanitation routine
  • Workflow efficiency: Safety edges and turndown sides facilitate seamless operation flow
  • Installation: Adjustable bullet feet allow leveling on uneven floors

Ideal for medium-volume kitchens requiring a robust, sanitary work surface for food preparation and assembly.

John Boos ST6-24120GSW Technical Specs

The John Boos ST6-24120GSW work table features a 120" wide by 24" deep stainless steel flat top built from 16-gauge 300 series steel, combining strength and corrosion resistance. It is powered by a standard electrical setup suitable for typical kitchen outlets, with no specific electrical requirements. Its construction includes galvanized legs, a welded undershelf, and adjustable bullet feet for stability and ease of leveling. The table can tolerate typical operating temperatures, supporting food prep processes that involve mild heat or cold. With a weight of approximately 140 lbs, it is designed for easy installation and durability in demanding culinary settings. The NSF and CSA-Sanitation compliant surfaces facilitate cleaning and sanitation, suitable for high standards of hygiene. The overall dimensions are 120" W x 24" D x 35.75" H, fitting comfortably into various kitchen layouts.

  • Dimensions: 120" wide x 24" deep x 35.75" high
  • Gauge/Material: 16-gauge 300 series stainless steel
  • Construction: Galvanized legs with welded undershelf for stability
  • Temperature Range: Suitable for standard food prep applications
  • Certification: NSF and CSA-Sanitation compliant surfaces
  • Weight: 140 lbs for stability and ease of installation
  • Electrical compatibility: Standard electrical outlet with 120V, 60Hz, 1-phase wiring
  • Mounting Requirements: Consult installation guide for clearance and airflow considerations
  • Drainage or Plumbing: No plumbing required for flat top setup
  • Cleaning procedure: Wipe with stainless steel safe cleaners, welds permit simplified sanitation
  • Work surface integration: Compatible with additional stainless steel accessories or shelving
  • Flooring clearance: Adjustable feet accommodate uneven surfaces for stable leveling

What is a commercial work table?

A commercial work table is a heavy-duty, food-safe surface designed for use in professional kitchens, food prep areas, or manufacturing environments. It is typically constructed from durable stainless steel, offering resistance to corrosion, impact, and contamination. For example, the John Boos ST6-24120GSW Work Table features a 120" stainless steel flat top with safety edges, galvanized legs, and welded undershelf, making it suitable for moderate to high-volume foodservice operations where durability, sanitation, and efficiency are paramount. Such tables are installed in prep stations, assembly lines, and HACCP-compliant environments, providing a reliable platform for diverse culinary tasks.

Top stainless steel work tables for medium-volume foodservice settings

Built with 16-gauge stainless steel, the John Boos ST6-24120GSW work table delivers robust performance for medium-volume kitchens, supporting efficient food prep and assembly workflows. It's ideal for busy restaurants, institutional kitchens, and catering operations that demand durability and sanitary surfaces. The open undershelf design accommodates ingredient and tool storage, enhancing operational productivity in foodservice environments requiring reliable, restaurant-ready surfaces.

  • Operation Type — Moderate throughput food prep environments
  • Kitchen Setting — Commercial kitchens with high sanitation standards
  • Foodservice Category — Restaurant and catering prep stations
  • Workload Qualifier — Medium-volume food production
  • Use Case — Support for food assembly and process workflows

Why Choose John Boos ST6-24120GSW

Designed for demanding foodservice applications, the John Boos ST6-24120GSW work table combines a commercial-quality stainless steel top with a durable galvanized frame. Its safety edges enhance operator confidence while seamless welded construction ensures sanitation and ease of cleaning. The table's size, build, and integrated features optimize workflow, improve hygiene, and reduce maintenance in busy kitchens.

  • Enhanced safety features: Stallion Safety Edge supports secure handling
  • Robust build: 16-gauge stainless steel withstands rigorous daily use
  • Stable configuration: Galvanized legs and welded undershelf for long-term durability
  • Optimized workflow: 120-inch width fits large prep spaces without crowding
  • Hygienic surfaces: Easy to clean and NSF-approved for sanitation compliance

Certifications

CSA Sanitation NSF2 logo

CSA Sanitation NSF2

This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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John Boos

John Boos ST6-24120GSW 120 Inch 16 Gauge Stainless Steel Work Table with Stallion Safety Edge

$1,660.29 $2,852.00

John Boos, ST6-24120GSW, Work Table, 120"W x 24"D, 16/300 stainless steel flat top, with Stallion Safety Edge front & back, 90° turndown on sides, galvanized legs & welded undershelf, adjustable bullet feet, NSF, CSA-Sanitation, Full Welded Setup