The John Boos ST6-24120GBW Work Table is a commercial-grade stainless steel top workstation designed for high-demand foodservice environments. Measuring 120 inches in width by 24 inches deep, this flat top table features a 16/300 series stainless steel surface known for its durability, corrosion resistance, and ease of cleaning. Its open base with galvanized legs and welded bracing provides robust structural support suitable for intensive preparation tasks. The Stallion Safety Edge on the front and back enhances sanitation and safety by preventing food debris buildup. Equipped with a 90° turndown on sides, this work table promotes efficient workflow and easy access in busy kitchens. Its full welded construction ensures longevity and maintains a sanitary, seamless surface ideal for restaurant, cafeteria, or catering operations requiring reliable, durable furniture.
John Boos ST6-24120GBW Features
The John Boos ST6-24120GBW work table is engineered for commercial foodservice with a stainless steel flat top that resists corrosion, coupled with galvanized legs for stability. The Stallion Safety Edge supports sanitation protocols and operational safety. The 90° side turndown simplifies cleaning around prep areas and maximizes workspace. Its welded construction and welded bracing provide high durability, suitable for high-throughput kitchens. The table's 120" width and 24" depth make it adaptable for various food prep tasks, with adjustable bullet feet for leveling on uneven floors.
- Surface: 16/300 stainless steel top resists corrosion and staining
- Design: Full welded construction with welded bracing enhances durability
- Safety: Stallion Safety Edge front & back improves sanitation and safety
- Configuration: 90° turndown sides for effortless cleaning and access
- Support: Galvanized legs with adjustable bullet feet for stability
Ideal for high-volume food prep areas requiring rugged, sanitary work surfaces.
John Boos ST6-24120GBW Technical Specs
The John Boos ST6-24120GBW work table features a 300 series stainless steel flat top with a width of 120 inches and a depth of 24 inches, supporting demanding commercial operations. The table measures 35.75 inches in height and weighs approximately 115 pounds, with a base constructed from galvanized steel for corrosion resistance. Its NSF and CSA-Sanitation approvals confirm compliance with sanitation standards suitable for food preparation surfaces. The flat top design is free of backsplash, with a square/flat edge profile for seamless integration into various kitchen layouts. The welded structure includes side and rear crossrails, providing stability and long-term performance in busy kitchen settings. The unit typically ships within 2-4 weeks, with a freight class of 125, emphasizing its commercial-grade build quality suitable for institutional or restaurant kitchens.
- Dimensions: 120" W x 24" D x 35.75" H with 115 lbs weight
- Construction: 16/300 stainless steel top with galvanized steel base
- Approval: NSF and CSA-Sanitation certified for safe food handling
- Features: Welded design with Stallion Safety Edge improves hygiene
- Shipping: Typically ships within 2-4 Weeks, freight class 125
- Electrical Requirements: Not applicable
- Support Surface: Flat stainless steel top designed for heavy-duty food prep
- Installation: Easy leveling with adjustable bullet feet
- Maintenance: Flat top surface cleanable with standard stainless steel cleaners
- Workflow Integration: Compatible with various commercial kitchen layouts needing durable prep stations
What is a commercial work table?
A commercial work table is a robust, industrial-grade surface designed for food preparation and kitchen workflows in high-volume settings. Made primarily from stainless steel, these tables support heavy-duty tasks, resist corrosion, and facilitate sanitation. The John Boos ST6-24120GBW Work Table features a sizable 120-inch stainless steel top, welded construction, and safety-enhanced edges, making it suitable for kitchens that require durable, easy-to-maintain surfaces for large-scale food prep. Installed in restaurants, cafeterias, or catering facilities, it offers a reliable workspace for high throughput and sanitation standards, ensuring efficient kitchen operations and compliance with industry hygiene protocols.
Top commercial work tables for high-volume foodservice settings
Built with heavy-duty stainless steel and welded construction, the John Boos ST6-24120GBW is ideal for kitchens requiring durable, high-capacity prep surfaces with integrated safety features. Perfectly suited for restaurant, catering, or institutional environments, it accommodates moderate workloads with a focus on sanitation, stability, and long-term performance.
- Operation Type — Suitable for high-demand restaurant kitchens
- Kitchen Setting — Fits in busy commercial food prep spaces
- Foodservice Category — Designed for moderate throughputs in institutional kitchens
- Workload Qualifier — Manages extensive daily food processing tasks
- Use Case — Optimal for large-scale meal preparation and assembly lines
Why Choose John Boos ST6-24120GBW?
Choosing the John Boos ST6-24120GBW work table offers a combination of superior construction, corrosion-resistant materials, and thoughtful safety features that stand out in the industry. Its welded stainless steel top and galvanized base provide resilience against demanding use, while the Stallion Safety Edge promotes sanitation and safety standards. With a wide surface area and side turndown, it ensures seamless workflow integration and straightforward maintenance, making it a reliable choice for professional kitchens seeking a restaurant-ready work surface that balances durability, safety, and efficiency.
- Extended 120-inch width maximizes prep space in tight kitchens
- Designed with welded stainless steel for long-lasting durability
- Features Stallion Safety Edge for enhanced sanitation
- Open base with galvanized legs supports heavy workloads
- 90° side turndown facilitates easy cleaning and sanitation compliance
