The John Boos ST6-24108GSK-X Work Table is a professionally engineered stainless steel prep surface designed for commercial kitchens requiring durability and precise performance. This model features a 108-inch width and 24-inch depth, topped with a 16-gauge 300 series stainless steel flat top that ensures corrosion resistance and easy sanitation. Its galvanized understructure includes a box channel framework with sound deadening tape, providing stability under heavy workloads. The Stallion Safety Edge on the front and back enhances user safety and reduces damage risk during high-volume food preparation. With adjustable undershelf and height-adjustable bullet feet, this work table integrates seamlessly into various kitchen layouts, supporting efficient workflow in foodservice environments, from restaurants to institutional kitchens.
John Boos ST6-24108GSK-X Features
This stainless steel work table is tailored for commercial foodservice operations with a focus on heavy use and sanitation. The 16/300 stainless steel flat top offers excellent corrosion resistance, while features like the Stallion Safety Edge improve safety and durability. The adjustable undershelf allows versatile storage, and the sound-deadening tape minimizes noise during operation. Its 108"W x 24"D dimensions fit in medium-duty prep areas, supporting high-volume kitchen workflows and large-scale food processing tasks.
- Functionality: Heavy-duty stainless steel surface withstands rigorous use.
- Durability: 16-gauge 300 series stainless steel resists corrosion and dents.
- Ease of Maintenance: Integral sound deadening tape simplifies cleaning and reduces noise.
- Use Case: Designed for high-volume food prep in restaurant or institutional kitchens.
- Workflow Integration: Flat top supports multiple prep stations with safety edges for staff safety.
Ideal for medium-volume food prep operations requiring a sturdy, sanitation-friendly work surface.
John Boos ST6-24108GSK-X Technical Specs
The John Boos ST6-24108GSK-X Work Table features a 108-inch overall width and 24-inch depth, constructed with a galvanized open understructure complemented by a box channel framework with sound deadening tape for noise reduction. Its 16 gauge 300 Series stainless steel top provides excellent corrosion resistance and a flat, seamless surface suitable for demanding kitchen environments. The table's height is 35.75 inches, facilitating ergonomic food prep, with a weight of 130 lbs for robust stability. It operates without electrical requirements and relies on standard plumbing and drainage for cleaning. The unit is certified for sanitation and integrity, with dimensions optimized for restaurant, institutional, and catering kitchens. The flat top withstands operating temperatures within typical kitchen ranges and is designed for easy cleaning and maintenance, with adjustable bullet feet for leveling in uneven floors. Shipping typically takes 2-4 weeks, and its freight class is 85.
- Dimensions: 108"W x 24"D x 35.75"H
- Material: 16 gauge 300 series stainless steel top
- Weight: 130 lbs
- Construction: Galvanized open understructure with sound deadening tape
- Height Adjustment: Adjustable bullet feet for leveling
What is a commercial work table
A commercial work table is a durable, high-capacity food prep surface crafted from corrosion-resistant materials like stainless steel, designed for intensive use in professional kitchens. The John Boos ST6-24108GSK-X is an example of this category, featuring a 108-inch wide flat top suitable for large-scale food preparation and assembly. It is commonly installed in restaurant kitchens, catering operations, or institutional foodservice settings, providing a sanitary, sturdy platform that supports various tasks such as chopping, mixing, and plating, particularly in mid-volume operations.
Top stainless steel work tables for medium-volume foodservice settings
Constructed for reliable performance in commercial kitchens, the John Boos ST6-24108GSK-X offers a robust stainless steel top with safety features, ideal for medium-volume food prep tasks in restaurant or institutional environments. Its heavy-gauge construction ensures longevity and consistent sanitation, supporting efficient kitchen workflow in busy operations.
- Operation Type — designed for medium-volume restaurant prep
- Kitchen Setting — ideal for commercial kitchens and catering
- Foodservice Category — suited for large-scale food processing
- Workload Qualifier — supports moderate throughput and prep volume
- Use Case — foundation for prep stations with safety features
Why Choose John Boos ST6-24108GSK-X
Why Choose John Boos ST6-24108GSK-X? This work table combines superior stainless steel construction with safety-enhanced features, making it a preferred choice for busy commercial kitchens. The 16 gauge surface delivers durability and sanitation, while the galvanized understructure and adjustable feet ensure stability and customization for varied kitchen layouts. Its sound deadening tape reduces noise during high-volume food prep, improving the working environment and operational efficiency.
- Self-contained design minimizes installation complexity
- Chewable ice support for beverage and prep applications
- Compact footprint suits tight kitchen spaces
- Enhanced safety edge reduces injury risk during use
- Built for long-term performance in demanding environments
