John Boos ST4R5-3684GSK 84 Inch Stainless Steel Work Table with 5 Inch Backsplash

The John Boos ST4R5-3684GSK Work Table is a professional-grade kitchen workstation featuring an 84-inch width by 36-inch depth stainless steel top designed for high-performance foodservice environments. Constructed with a 14-gauge 300 series stainless steel surface and a 5-inch backsplash, it ensures durability, sanitation, and ease of cleaning for demanding culinary applications. Its open galvanized understructure with a box channel provides stability and sound deadening qualities, making it suitable for moderate to high-volume kitchens. This work table is ideal for food prep stations, catering, and commercial kitchens requiring robust, hygienic surfaces with precise dimensional specifications.

John Boos ST4R5-3684GSK Features

The John Boos ST4R5-3684GSK work table offers a durable stainless steel top with a 14 gauge construction, combined with a galvanized frame for enhanced strength and longevity. Equipped with a 5-inch backsplash to contain spills, a Stallion Safety Edge front for safety, and 90° turndown sides, it facilitates efficient workflow in busy kitchens. Its sound-deadening tape in the box channel understructure minimizes noise during operation, while adjustable undershelf and bullet feet allow for customized height and stability. Crafted for cleanability and conforming to sanitation standards, this work table supports safe, efficient food prep in commercial settings.

• Functionality: 14/300 stainless steel top resists corrosion and wear
• Durability: Galvanized base prolongs lifespan in demanding environments
• Ease of Maintenance: Seamless stainless steel surface simplifies cleaning
• Use Case Integration: Supports targeted food prep with spill containment
• Workflow Benefit: Adjustable undershelf optimizes space for storage and organization

Designed for commercial foodservice operations requiring reliable stainless steel work surfaces, suitable for moderate production capacities.

John Boos ST4R5-3684GSK Technical Specs

The John Boos ST4R5-3684GSK work table measures 84 inches in width, 36 inches in depth, and stands 40.75 inches high, with a weight of 176 lbs for robust stability. Its 14 gauge stainless steel top offers a food-safe, antimicrobial surface with a 5-inch backsplash to contain spills and prevent cross-contamination. The open galvanized base features sound-deadening tape to reduce operational noise, with adjustable bullet feet for leveling on uneven floors. This model includes a beveled bottom/return edge, compatible with high-use kitchens where durability and sanitation are critical. It operates without electrical requirements, supporting efficient manual workflow, and is built to withstand temperatures up to operational standards for food prep areas. Easy to clean and maintain, it supports seamless sanitation cycles, with optional accessories for disassembly and surface upkeep.

• Dimensions: 84" W x 36" D x 40.75" H
• Top Gauge: 14 gauge stainless steel
• Material: 300 series stainless steel top with galvanized understructure
• Weight: 176 lbs
• Finish: Stainless steel surface, ease of cleaning

• Electrical Requirements: No electrical connection needed
• Construction & Finish: Corrosion-resistant stainless steel with sound-deadening features
• Temperature Resistance: Suitable for typical food prep temperature ranges
• Cleaning & Maintenance: Smooth surface with disassembly options for thorough cleaning
• Usage Compatibility: Compatible with standard commercial kitchen workflows

What is a commercial work table?

A commercial work table is a heavy-duty foodservice surface designed for professional kitchens, featuring robust construction, durable stainless steel surfaces, and functional features like backsplashes and adjustable components. Built to support high-volume food prep, the John Boos ST4R5-3684GSK Work Table provides a reliable, sanitation-conscious workspace with dimensions ideal for various culinary applications, including prep stations and catering setups. Its 84-inch width and 36-inch depth make it well-suited for medium to high-volume food production environments, ensuring efficiency and safety in busy kitchens.

Top stainless steel work tables for moderate-volume foodservice settings

Designed for consistent performance in commercial kitchens, the John Boos ST4R5-3684GSK offers a rugged stainless steel surface, optimized for moderate prep workloads and food safety. Its high-capacity, open galvanneal base provides stability and corrosion resistance, supporting efficient workflow. This model is ideal for food prep stations in institutional, restaurant, or catering environments, combining durability with easy maintenance for daily sanitation.

• Operation Type — Moderate-volume food prep in busy kitchens
• Kitchen Type — Compact commercial culinary spaces
• Foodservice Category — Restaurant and catering workstations
• Workload Qualifier — Supports moderate throughput demands
• Use Case — Precise food handling and assembly tasks

Why Choose John Boos ST4R5-3684GSK?

The John Boos ST4R5-3684GSK work table distinguishes itself through a combination of premium stainless steel construction, sound-deadening features, and versatile design that enhances kitchen workflow and sanitation. Its open galvanized understructure, 14 gauge top, and safety-oriented edges improve operational efficiency and durability over standard models. Engineered for professional foodservice environments, it offers a dependable solution that simplifies maintenance and optimizes workspace safety and cleanliness.

• Precisely built with high-quality 14 gauge stainless steel
• Sound-deadening tape reduces operational noise significantly
• Galvanized base ensures long-term corrosion resistance and strength
• Features 5-inch backsplash for spill containment
• Adjustable undershelf for customizable storage solutions