The John Boos ST4R5-3672SBK Work Table is a professional-grade stainless steel workspace designed for commercial foodservice environments. Measuring 72 inches wide by 36 inches deep, it features a 14/300 gauge stainless steel top with a 5-inch backsplash, optimized for durability and sanitation. The unit's construction includes a box channel understructure with sound-deadening tape and stainless steel legs, providing stability and corrosion resistance. Its Stallion Safety Edge front and 90° turndown on sides facilitate food safety and ease of cleaning, while the adjustable bullet feet and side/rear bracing support versatile installation in busy kitchens. This work table enhances workflow efficiency in high-use food prep stations, offering a resilient surface suitable for demanding culinary tasks.
John Boos ST4R5-3672SBK Features
The John Boos work table combines a stainless steel surface with robust understructure features, delivering a high-performance foundation for volume food prep. The 14-gauge stainless steel top ensures longevity, resistance to impact, and ease of sanitation. Its ergonomic design includes safety edges and a backsplash that contain spills, making it ideal for fast-paced commercial kitchens and prep areas. The adjustable feet and crossrail support accommodate uneven floors, facilitating quick setup and maintenance. This is a versatile unit suited for benchtop installations in restaurant or institutional environments where durability and efficiency are paramount.
- Functionality: Commercial-grade stainless steel top resists dents and corrosion
- Durability: 14-gauge steel with sound deadening understructure enhances longevity
- Ease of Maintenance: Slip-resistant, rounded safety edges simplify cleaning routines
- Workflow Optimization: 36-inch depth on a 72-inch width maximizes prep space efficiency
- Practical Design: 5-inch backsplash protects walls and contains spills during tasks
Designed for high-volume food prep in professional kitchens requiring a sturdy, easy-to-clean, and compliant work surface.
John Boos ST4R5-3672SBK Technical Specs
The John Boos ST4R5-3672SBK work table features a 14-gauge stainless steel top from the 300 Series, ensuring high durability and resistance to corrosion. It measures 72 inches wide, 36 inches deep, with an overall height of 40.75 inches. The load-bearing capacity includes a robust box channel understructure with side and rear crossrails, providing stability under heavy use. Weighing approximately 112 lbs, the unit is built with stainless steel legs and adjustable bullet feet to accommodate uneven floors. Its splash height is 5 inches, with a beveled bottom/return edge that enhances safety and sanitation. The product complies with sanitation standards, making it suitable for various foodservice applications. Shipping typically takes 2-4 weeks, with a freight class of 125. Electrical requirements are not applicable, and the construction supports high-temperature work environments.
- Dimensions: 72" W x 36" D x 40.75" H
- Material: 14-gauge stainless steel on a box channel understructure
- Weight: 112 lbs (product) with optional shipping handling
- Splash Height: 5 inches with backsplash for spill containment
- Construction & Finish: Commercial-grade stainless steel, corrosion-resistant, NSF listed
- Custom Integration: Requires clearance for adjustable feet, suitable for benchtop mounting
- Cleaning & Maintenance: Simple wipe clean with non-abrasive cleaners, sound deadening tape reduces noise during operation
- Operational Use: Designed for food prep, storage, or assembly in high-throughput kitchens
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation and industrial kitchen tasks. It typically features durable materials like 14-gauge steel, a backsplash for spill prevention, and adjustable legs for versatile installation. The John Boos ST4R5-3672SBK exemplifies this category with its robust construction and functional features, installed in various foodservice settings such as restaurant prep stations, bakery workspaces, or institutional kitchens, making it ideal for environments requiring a resilient, sanitary work surface for high-volume operations.
Top Stainless Steel Work Tables for Commercial Foodservice
The ST4R5-3672SBK from John Boos offers a durable, high-quality stainless steel work surface designed for commercial kitchens with moderate workload. Built for functionality, it provides a 14/300 gauge top with a backsplash for spill containment, suitable for busy food prep areas. This work table's construction enhances workflow efficiency and sanitation in restaurant and institutional settings, ensuring reliable performance under demanding conditions.
- Operation Type — Designed for high-activity food prep stations
- Kitchen Setting — Suitable for busy commercial kitchens and prep areas
- Foodservice Category — Ideal for restaurant, cafeteria, catering environments
- Workload Qualifier — Suitable for moderate throughput food handling
- Use Case — Optimized for food assembly, storage, and prep tasks
Why Choose John Boos ST4R5-3672SBK?
Why select the John Boos ST4R5-3672SBK over similar commercial work tables? Its superior stainless steel construction with a 14-gauge top, integrated safety features, and robust understructure provide exceptional durability and sanitation. Unlike competitors, its streamlined design and adjustable features support efficient workflow and easy maintenance, making it an ideal choice for demanding foodservice environments aiming for reliable, long-term performance.
- Compact footprint optimizes kitchen space without sacrificing workspace
- Beam construction provides high stability under heavy use
- Ergonomic safety edges simplify cleaning and reduce injury risk
- Heavy-duty stainless steel ensures resistance to impact and corrosion
- Versatile installation with adjustable feet for uneven surfaces