The John Boos ST4R5-3672GSK Work Table is a professional-grade stainless steel work surface designed for commercial kitchens requiring durability, sanitation, and precise dimensions. Measuring 72 inches in width and 36 inches in depth, this model features a 14-gauge stainless steel top with a 5-inch backsplash, supporting high-volume food prep environments. Its galvanized understructure with sound deadening tape ensures stability and noise reduction, while the Stallion Safety Edge front enhances operator safety. The 90° turndown on sides facilitates seamless integration with other equipment or workstations, making it ideal for foodservice operations needing efficient, hygienic, and robust surface solutions. The product is built for demanding kitchen workflows, combining premium materials with precise engineering to withstand rigorous daily use.
John Boos ST4R5-3672GSK Features
The John Boos ST4R5-3672GSK Work Table offers a durable stainless steel top with a 5" backsplash, designed for heavy-duty food prep environments. Its galvanized open base with sound deadening provides structural integrity and workspace acoustics, while the 90° turndown sides enable versatile placement and integration. The Stallion Safety Edge front enhances safety during continuous operation, ideal for high-demand commercial kitchens. The adjustable undershelf and bullet feet ensure easy leveling and efficient storage, supporting a range of kitchen workflows. This model is perfect for restaurant kitchens, catering, or institutional use requiring robust, sanitation-friendly surfaces with expert craftsmanship.
- Surface Area: 72" wide and 36" deep stainless steel top for extensive prep space
- Durable Construction: 14 gauge 300 series stainless steel with galvanizing for longevity
- Ease of Maintenance: Sound deadening tape simplifies cleaning and noise reduction
- Versatile Design: 90° sides for seamless integration into varied kitchen layouts
- Safety Features: Stallion Safety Edge front for operator protection during use
Ideal for high-volume food preparation and heavy-duty kitchen operations requiring a reliable stainless steel work surface.
John Boos ST4R5-3672GSK Technical Specs
This commercial work table features a 14-gauge stainless steel top from the 300 series, supporting robust daily use while maintaining sanitation standards. The overall dimensions are 72 inches in width, 36 inches in depth, and 40.75 inches in height, with a weight of 145 pounds for stability. The galvanized base with an open understructure includes an adjustable undershelf for customized storage, complemented by bullet feet that allow for precise leveling. The 5-inch backsplash provides splash protection, ideal for food prep areas exposed to liquids and juices. Certified for NSF and CSA-Sanitation standards, this model supports cleanability and hygiene without compromising durability. Designed for installation in large kitchens, catering operations, or institutional settings, it withstands operating ranges of standard kitchen temperatures and provides reliable performance for demanding tasks.
- Electrical Requirements: Not applicable (manual operation)
- Construction & Finish: 14 gauge stainless steel surface with galvanized understructure
- Dimensions: 72" W x 36" D x 40.75" H
- Weight: 145 lbs for the unit, facilitating stable placement
- Temperature Resistance: Operates within standard kitchen temperature ranges (max safe temp not specified)
- Materials & Safety: Food-safe stainless steel with NSF and CSA sanitation approval
- Cleaning & Maintenance: Smooth surface with sound deadening tape for easier cleaning
- Storage Features: Adjustable undershelf supports flexible storage options
- Assembly & Installation: Requires proper clearance, leveling with adjustable bullet feet, and standard cleaning routines
What is a commercial work table?
A commercial work table is a heavy-duty, stainless steel surface designed for foodservice environments, supporting precise and hygienic food preparation. It typically features a durable 14-gauge stainless steel top, splash guards, and adjustable components, installed in kitchens, cafeterias, or catering facilities. The John Boos ST4R5-3672GSK Work Table, with its 72-inch width, 36-inch depth, and 14/300 stainless steel top, provides an ample workspace for high-volume food processing, making it suitable for restaurant kitchens, institutional operations, and commercial catering setups. Its robust construction ensures longevity and consistent performance in demanding settings.
Top stainless steel work tables for large foodservice operations
Designed for demanding kitchen workflows, the John Boos ST4R5-3672GSK combines durability, precise dimensions, and functional safety features. With its industrial-grade stainless steel top and galvanized understructure, it supports high-volume food prep in professional settings. This work table offers a stable platform with integration options for busy commercial kitchens, particularly suited for institutional, restaurant, and catering environments requiring reliability and sanitation. Built for moderate workloads, it enhances operational efficiency with its expert craftsmanship and safety features.
- Medium-duty operation suited for commercial kitchens
- Compact footprint ideal for space-constrained environments
- Robust stainless steel surface supports high-volume prep
- Versatile design for seamless integration in foodservice facilities
- Designed for durable performance in restaurant-ready workflows
Why Choose John Boos ST4R5-3672GSK?
Why Choose John Boos ST4R5-3672GSK Work Table? It offers a combination of heavy-duty stainless steel construction, a 5-inch backsplash, and safety features like the Stallion Safety Edge for enhanced operator protection. Its galvanized open understructure with adjustable undershelf maximizes storage and stability in professional kitchens. Compared to similar models, this unit emphasizes durability, ease of maintenance, and seamless workflow integration, making it ideal for high-volume food prep areas seeking reliable and hygienic surfaces.
- Self-contained design with high quality galvanized base
- 30-inch deep prep surface optimizes workspace efficiency
- Manufactured by John Boos, renowned for durable commercial kitchen equipment
- Includes safety features like Stallion Safety Edge for operator protection
- Designed for moderate workloads with proven longevity
