The John Boos ST4R5-3660SBK Work Table is a commercial-grade stainless steel work surface designed for high-demand foodservice environments. Featuring a 14/300 series stainless steel top measuring 60 inches in width and 36 inches deep, it provides a durable, corrosion-resistant surface suitable for rigorous daily use. The unit’s 5-inch backsplash enhances sanitation and prevents spillage, while the Stallion Safety Edge front minimizes injury risks. Its box channel understructure with sound deadening tape ensures stability and noise reduction, making it a reliable choice for prep stations, bakeries, and catering operations. Precise technical details include a 14-gauge top with beveled bottom edges and a height of 40.75 inches, optimized for ergonomic convenience. This work table combines robustness with functional design for commercial kitchens needing a resilient, easy-to-maintain prep solution.
John Boos ST4R5-3660SBK Features
The John Boos ST4R5-3660SBK work table offers an open stainless steel base with side and rear crossrails, providing enhanced stability and workspace organization suitable for busy commercial kitchens. Its 14-gauge top ensures durability, while the sound deadening tape minimizes operational noise during prep. The 5-inch backsplash simplifies cleaning and prevents backsplash spillover, making it ideal for high-volume food prep. Designed for ease of maintenance, the stainless steel surface supports quick cleaning routines. Compatible for bench-mounted installation, this table serves semi-automatic and manual food preparation workflows, supporting constant sanitation standards. It is well-suited for environments requiring a dependable, sanitary work surface that withstands frequent use and cleaning routines.
- Function or Performance: Ensures stable, level work surface with sound deadening features
- Durability Traits: 14-gauge stainless steel top resists corrosion and impact
- Ease of Use or Maintenance: Smooth, seamless surface simplifies cleaning and sanitation
- Real-world Use Case or Fit: Compatible for food prep stations in high-volume kitchens
- Workflow Benefit or Integration: Supports hygienic workflows with 5\" backsplash for spill containment
Ideal for high-traffic food preparation areas requiring sanitary, resilient surfaces with efficient workflow integration.
John Boos ST4R5-3660SBK Technical Specs
This commercial work table features a robust stainless steel construction with a 14-gauge top and open base type equipped with side & rear crossrails, providing both strength and flexibility for various kitchen settings. With overall dimensions of 60 inches in width, 36 inches in depth, and a height of 40.75 inches, it offers ample workspace for prep tasks. The unit's stainless steel top is made from 14/300 series material, ensuring corrosion resistance and durability for continuous usage. Its splash height of 5 inches and beveled edges facilitate cleaning and prevent spillage. The weight of the table is 97 pounds, supporting stability without compromising mobility. Designed for commercial kitchens, it operates without electrical requirements and features a food-safe, easy-to-maintain surface. The NSF and CSA-Sanitation listings endorse its compliance with sanitation standards, supporting efficient cleaning routines and hygienic operation. Shipping typically occurs within 2-4 weeks, with a freight class of 125 for transport logistics.
- Electrical Requirements: None required; suitable for non-electric installation
- Construction & Finish: 14-gauge stainless steel top with beveled edges, durable finish
- Dimensions: 60" W x 36" D x 40.75" H
- Weight: 97 lbs (product weight); shipping weight varies
- Temperature Resistance: Operates in standard kitchen temperature ranges; maximum safe exposure temperature not specified
- Food Safety: Stainless steel surface for easy sanitation and resistance to corrosion
- Usage Compatibility: Compatible with bench-mounted applications; suitable for manual prep processes
- Cleaning & Maintenance: Seamless stainless steel surface with smooth edges allows effortless cleaning
- Assembly Required: No; ready for installation upon delivery
What is a commercial work table?
A commercial work table is a sturdy, stainless steel surface designed for food preparation environments, supporting various heavy-duty tasks in restaurants, catering, and institutional kitchens. The John Boos ST4R5-3660SBK work table features a 60-inch wide, 36-inch deep stainless steel top made from 14/300 series material, with a 5-inch backsplash and sound-deadening understructure. Installed in high-traffic food prep stations, it provides a durable, compliant surface that facilitates efficient cleaning and operational flow for mid-volume kitchen operations.
Top Stainless Steel Work Tables for High-Volume Foodservice Settings
Designed for moderate throughput kitchens, the John Boos ST4R5-3660SBK work table offers a resilient stainless steel surface with superior construction. Built for durability and sanitation, it supports continuous food prep activities in commercial environments such as catering and institutional kitchens. This model’s heavy-duty features and hygienic design make it an ideal choice for reliable, restaurant-ready foodservice operations.
- Operation Type — ideal for prep stations in busy kitchens
- Kitchen Setting — suitable for moderate-volume food production
- Foodservice Category — perfect for restaurant, cafeteria, or catering use
- Workload Qualifier — manages consistent daily prep tasks efficiently
- Use Case — best for hygienic, quick-clean surfaces in commercial kitchens
Why Choose John Boos ST4R5-3660SBK?
John Boos ST4R5-3660SBK work tables set a standard for durability with heavy-duty stainless steel construction and soundproof understructure, unlike thinner gauge models. Its 60-inch width and 36-inch depth provide ample workspace with easy sanitation, supporting a variety of prep tasks. This model's design emphasizes stability, hygiene, and quick maintenance, making it a trusted choice for commercial kitchens seeking reliable, restaurant-ready equipment.
- Extended width and depth for versatile prep space
- 14-gauge stainless steel top resists impact and corrosion
- Sound-deadening features for quieter kitchen operation
- 5-inch backsplash simplifies spill containment and cleaning
- Preassembled, ready-to-install for quick setup in busy environments
