John Boos ST4R5-3660GBK 60 Inch Work Table 14 Gauge Stainless Steel with Backsplash

The John Boos ST4R5-3660GBK Work Table is a commercial-grade stainless steel work surface designed for high-demand foodservice environments. Measuring 60 inches in width and 36 inches in depth, it features a durable 14/300 stainless steel top with a 5-inch backsplash to contain spills and facilitate cleaning. The unit incorporates a Stallion Safety Edge at the front for user safety, while 90° turndown edges on the sides enhance sanitary conditions. Its open box channel understructure is equipped with sound deadening tape, and galvanized legs provide structural stability. Side and rear adjustable bracing along with adjustable bullet feet simplify installation, ensuring proper leveling in various kitchen layouts. This work table is optimized for busy kitchens requiring robust, easy-to-maintain surfaces with excellent resistance to corrosion and wear, ideal for food prep stations, bakery operations, and central food production lines.

John Boos ST4R5-3660GBK Features

The John Boos ST4R5-3660GBK Work Table offers a resilient 14-gauge stainless steel top with a 5-inch backsplash, supporting heavy-duty food prep. Its galvanization and sound deadening features ensure durability and quiet operation in high-traffic kitchens. The slip-resistant adjustable feet and bracing facilitate easy alignment, while the safety-edge front improves operator safety during routine use. Designed for moderate-volume foodservice settings, it provides a sanitary, stain, and corrosion-resistant surface suitable for meat, produce, and bakery applications.

• Functional durability: 14-gauge stainless steel withstands intensive use.
• Material strength: Galvanized understructure resists corrosion over time.
• Ease of maintenance: Flat, beveled edges simplify cleaning routines.
• Real-world use case: Optimized for food prep stations and catering services.
• Workflow efficiency: Designed for quick surface cleaning and access.

Ideal for commercial foodservice kitchens requiring sturdy, easy-to-clean work surfaces with built-in safety features.

John Boos ST4R5-3660GBK Technical Specs

The John Boos ST4R5-3660GBK Work Table integrates a robust 14-gauge 300 series stainless steel top, supporting diverse food preparation tasks. Its overall dimensions include a width of 60 inches, a depth of 36 inches, and a height of 40.75 inches. The unit weighs 97 pounds, with a galvanized base structure that ensures long-term structural integrity. The tabletop features a 5-inch backsplash for spill containment, while the open understructure with sound deadening tape minimizes noise during operation. The work table is certified for sanitation standards and easy to clean, with optional disassembly for maintenance. Electrical requirements are minimal, with no power connections needed, making it straightforward to integrate into existing kitchen setups with proper clearance for airflow and cleaning access.

• Dimensions: 60" W x 36" D x 40.75" H, 97 lbs weight.
• Construction: 14-gauge stainless steel with galvanized understructure.
• Finish: 300 series stainless steel top, beveled bottom / return edges.
• Features: 5" backsplash, sound deadening tape, stallion safety edge front.
• Installation: Adjustable bullet feet and side/rear bracing facilitate leveling.
• Certification: NSF and CSA-Sanitation compliant for food safety.

What is a commercial work table?

A commercial work table is a heavy-duty, industrial-grade surface designed for food preparation in restaurant, bakery, or catering environments. It features durable stainless steel construction, a sanitary design with beveled edges, and a backsplash to contain spills. John Boos ST4R5-3660GBK exemplifies such equipment with a 60-inch wide stainless steel top, open galvanized base, and safety features suitable for moderate-volume kitchens, providing an optimal platform for food prep and assembly tasks.

Top stainless steel work tables for high-volume foodservice environments

The John Boos ST4R5-3660GBK is a high-quality stainless steel work table built for moderate food prep and assembly lines, featuring durable construction and safety enhancements. This model, available from John Boos, is designed for reliable daily operation in commercial kitchens, offering a 14/300 stainless steel surface with a backsplash for spill management, ensuring sanitation and longevity.

• Designed for moderate workload food prep in commercial kitchens
• Ideal for restaurants, bakeries, and catering services
• Constructed with corrosion-resistant stainless steel for durability
• Supports workflow efficiency through integrated safety features
• Engineered for installation in busy foodservice operations

Why Choose John Boos ST4R5-3660GBK?

John Boos ST4R5-3660GBK offers a commercial work table with superior construction and safety features that surpass other models. Its 14-gauge stainless steel top, integrated backsplash, and galvanized understructure provide lasting performance and sanitation. The unit’s adjustable leveling features and ease of maintenance enhance operational efficiency, making it a reliable choice for demanding foodservice environments.

• Compact footprint maximizes workspace in confined kitchens
• Self-contained, sturdy design supports high-volume food prep
• Advanced safety edge reduces accidental injuries during operations
• Reinforced galvanized base extends product lifespan
• Easy to clean and disassemble for routine maintenance