The John Boos ST4R5-36144SSW Work Table, measuring 144 inches in width and 36 inches in depth, is a professional-grade stainless steel top surface designed for high-demand foodservice environments. Constructed with a 14-gauge 300 series stainless steel top, this seamless work table offers superior durability, corrosion resistance, and ease of cleaning. Its 5-inch backsplash protects walls and equipment from spills, while the Stallion Safety Edge front enhances operator safety. The box channel understructure, sound-deadening tape, stainless steel legs, welded undershelf, and adjustable bullet feet ensure stability and support for heavy workloads. Engineered for continuous sanitation and robust performance, this work table is ideal for commercial kitchens, prep stations, and catering operations that require resilient, easy-to-maintain work surfaces.
John Boos ST4R5-36144SSW Features
The John Boos ST4R5-36144SSW work table offers a combination of durable construction and practical design tailored for medium-volume foodservice operations. Its 14-gauge stainless steel top supports heavy prep tasks, while the 90° turndown sides facilitate seamless integration into existing kitchen workflows. The welded stainless steel legs and undershelf provide sturdy support with minimal maintenance. The safety-enhanced Stallion Safety Edge front minimizes injury risks during daily use, suitable for high activity kitchen environments. This work table’s open base with a box channel understructure ensures optimal airflow and cleaning access, making it suitable for busy commissaries, cafes, and institutional kitchens.
- Heavy-duty 14-gauge stainless steel top supports rigorous prep and handling tasks
- Welded stainless steel legs and undershelf ensure long-term stability and minimal wear
- Stallion Safety Edge front enhances operator safety during high-volume tasks
- 90° turndown sides facilitate integration into custom kitchen configurations
- Box channel understructure with sound deadening tape reduces noise and simplifies cleaning
Ideal for commercial kitchens needing durable, sanitarily compliant work surfaces.
John Boos ST4R5-36144SSW Technical Specs
The John Boos ST4R5-36144SSW work table is built with a 14-gauge top made from 300 series stainless steel, measuring 144 inches wide by 36 inches deep, with a height of 40.75 inches. It maintains a weight of approximately 278 pounds, designed for stability with stainless steel legs and welded undershelf. The unit features a 5-inch backsplash for wall protection AND a finish suitable for high-g airflow environments. It is NSF and CSA-Sanitation compliant, ensuring its capability to meet rigorous sanitation standards. The open box channel understructure includes sound-deadening tape, supporting smooth operation and easy cleaning. No electrical components are included, and the work table is intended for surface prep and assembly tasks in institutional, catering, or high-volume restaurant settings.
- Dimensions: 144"W x 36"D x 40.75"H
- Construction: 14-gauge stainless steel top, stainless steel legs
- Weight: 278 lbs (product weight)
- Finish: High-quality stainless steel, NSF and CSA-Sanitation approved
- Support Structure: Box channel understructure with sound deadening tape
- Backsplash Height: 5 inches for wall protection
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel, seamless welds
- Temperature Resistance: Suitable for typical kitchen environments
- Food Safety: Corrosion-resistant, easy to sanitize, compliant with sanitation standards
- Installation & Maintenance: Leveling adjustable bullet feet, minimal disassembly required for cleaning
- Usage Compatibility: Suitable for surface prep, assembly, and staging in medium-volume kitchens
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food prep, assembly, and staging in professional kitchens. The John Boos ST4R5-36144SSW is a 144-inch wide by 36-inch deep table with a 14-gauge top, intended for high-volume foodservice settings. Installed in prep stations, it facilitates efficient workflow and sanitation, making it ideal for institutional, catering, or restaurant environments that demand durable and easy-to-maintain surfaces.
Top stainless steel work table for medium-volume foodservice environments
This rugged stainless steel work table manufactured by John Boos, model ST4R5-36144SSW, is engineered for functional durability and safety in commercial kitchens. Built for surface prep and staging, it supports efficient workflows in institutional and catering kitchens. Featuring a 14-gauge stainless steel top and sound-deadening supports, it offers a long-lasting, hygienic workspace suitable for restaurant-ready, moderate throughput operations.
- Medium-volume food prep in restaurant, catering, and institutional kitchens
- Designed for durable surface handling and seamless workflow integration
- Robust stainless steel construction with safety features for operator protection
- Optimized for ease of maintenance and sanitation compliance
- Built to withstand rigorous daily use in commercial settings
Why Choose John Boos ST4R5-36144SSW?
John Boos ST4R5-36144SSW distinguishes itself with a high-quality 14-gauge stainless steel top, welded construction, and safety-focused features like the Stallion Safety Edge front. Its spacious 144-inch width and comprehensive understructure support demanding food prep workflows. This model offers enhanced durability, sanitation, and operator safety compared to standard work tables, improving operational efficiency and hygienic standards in busy commercial kitchens.
- Self-contained design with minimal assembly required
- Superior 14-gauge stainless steel durability for demanding tasks
- Safety-enhanced front edge to reduce operator injury risks
- Large surface area ideal for high-volume food preparation
- Open understructure for cleaning ease and airflow