John Boos ST4R5-36132SSW 132 Inch 14 Gauge Stainless Steel Work Table With Backsplash

The John Boos ST4R5-36132SSW Work Table is a professional-grade kitchen station designed for high durability and precise functionality in commercial foodservice environments. With a 132-inch by 36-inch stainless steel surface, featuring a 14-gauge 300 Series top and a 5-inch backsplash, it provides ample workspace for food prep. Notably, the work table includes a Stallion Safety Edge front for operator safety, 90° turndown on sides for containment, and a sturdy box channel understructure with sound deadening tape for noise reduction. Its construction incorporates stainless steel legs and a welded undershelf, making it suitable for demanding kitchen workflows such as bakeries, preparation stations, and fabrication areas. The table's robust design ensures long-term performance and sanitation, with easy maintenance and integration into various commercial setups. Key technical features include a 258 lbs weight and NSF, CSA-Sanitation standards compliance.

Top John Boos ST4R5-36132SSW Features

This high-performance work table offers an expansive stainless steel surface for versatile food preparation, with a 14-gauge top and soundproofed understructure for operation efficiency. With safety and ease of cleaning clearly prioritized, it is ideal for busy commercial kitchens. The table supports demanding workflows with its durable construction, expertly blending durability and hygiene.

• Surface Area: 132" wide x 36" deep for large prep tasks
• Material Durability: 14-gauge 300 series stainless steel top withstands heavy use
• Ease of Maintenance: Welded surfaces and sound deadening tape simplify cleaning
• Work Flow Integration: Backsplash and turndown sides contain spills and streamline workflow
• Structural Strength: Box channel understructure with stainless steel legs ensures stability

Suitable for high-volume salad or sandwich prep, this work table maximizes your kitchen’s efficiency and sanitation.

John Boos ST4R5-36132SSW Technical Specs

The John Boos Work Table ST4R5-36132SSW features a 14-gauge stainless steel top from the 300 Series, providing superior corrosion resistance and durability. It measures 132 inches in width by 36 inches in depth, with a height of 40.75 inches, and weighs approximately 258 lbs. The table incorporates a 5-inch backsplash to contain spills effectively. Its frame is constructed from stainless steel legs and an open base with an undershelf, supporting substantial workloads and easy access for cleaning and storage. The unit operates without electrical requirements and is designed for simple, tool-free maintenance. Its construction complies with NSF and CSA-Sanitation standards, ensuring food safety and sanitation. The table is shipped without electrical or refrigeration components. For installation, clearances should account for stability and airflow; its open base allows for flexible placement. The unit’s dimensions and material composition make it appropriate for various commercial kitchen layouts and workflows, including food prep lines, bakeries, and culinary stations.

• Electrical Requirements: None needed; designed for standalone use
• Construction & Finish: 14-gauge stainless steel surface, seamless welded design
• Dimensions: 132" W x 36" D x 40.75" H for spacious preparation area
• Weight: 258 lbs for substantial stability and durability
• Temperature Resistance: Suitable for routine food prep environments
• Cleaning & Maintenance: Welded surfaces facilitate sanitation; no disassembly required for cleaning

What is a commercial work table?

A commercial work table is a heavy-duty kitchen surface designed for food preparation, often constructed from corrosion-resistant materials like stainless steel. It provides a large, durable platform for various culinary tasks, supporting efficient workflow and sanitation standards. The John Boos ST4R5-36132SSW Work Table is equipped with a resilient stainless steel top, a backsplash for spill containment, and an open undershelf for storage, making it ideal for high-volume kitchens, prep stations, and bakery environments. With a sturdy frame and NSF-compliant construction, it ensures long-lasting performance in demanding culinary settings, supporting chef operations from chopping and assembly to plating and packaging.

Top Stainless Steel Work Tables for Commercial Kitchens

Designed for high-capacity food prep, the John Boos ST4R5-36132SSW offers robust construction, multiple safety features, and seamless surfaces suited for demanding kitchen environments. It supports efficient workflows and sanitation in professional culinary applications, perfect for medium-volume restaurant and catering operations.

• Operation for high-volume food prep in busy kitchens
• Ideal for compact commercial spaces requiring durable surfaces
• Suitable for foodservice categories such as restaurants and cafeterias
• Supports moderate throughput with high durability standards
• Enhances workflow efficiency during prep and assembly tasks

Why Choose John Boos ST4R5-36132SSW?

The John Boos ST4R5-36132SSW Work Table stands out with its premium 300 series stainless steel top and comprehensive safety features, such as the Stallion Safety Edge front. Its welded construction and soundproofing enhance sanitation and operational efficiency, making it a superior choice over comparable models. Its sturdy, open undershelf provides versatile storage, and the design ensures ease of maintenance with smooth welded surfaces. The unit’s extensive workspace and spill containment features support demanding kitchen activities, ensuring long-term reliability and compliance with sanitation standards. Its thoughtful design improves workflow, safety, and hygiene across diverse commercial kitchen layouts.

• Welded, seamless stainless steel for hygiene and longevity
• Enhanced safety with Stallion Safety Edge front
• Open undershelf facilitates convenient storage and access
• Spill containment with 5" backsplash and turndown sides
• Noise reduction through sound deadening tape for quiet operation