The John Boos ST4R5-36120GSK Work Table is a premium industrial stainless steel surface designed for high-performance commercial foodservice environments. Measuring 120 inches in width by 36 inches in depth, it features a 14-gauge 300 series stainless steel top with a 5-inch backsplash to contain spills and facilitate sanitation. Constructed with a galvanized box channel understructure and equipped with sound-deadening tape, this work table offers exceptional durability, stability, and noise reduction. The Stallion Safety Edge front enhances user safety, while 90° turndown sides allow for versatile integration into various kitchen layouts. Its adjustable galvanized legs and undershelf enable customization for ergonomic operation and efficient storage management, making it ideal for food prep stations, commissaries, and catering setups requiring robust stainless steel surfaces and sanitation compliance.
John Boos ST4R5-36120GSK Features
The John Boos ST4R5-36120GSK Work Table offers a durable, NSF-certified stainless steel surface with a 14-gauge top, designed for intensive food prep workflows. Its sound-deadening understructure minimizes noise during operation, while the adjustable undershelf supports flexible storage. The 5" backsplash prevents splashes, and the Stallion Safety Edge enhances operator safety. Perfect for high-volume commercial kitchens, this work table combines strength, sanitation, and ergonomic features for consistent performance.
- Heavy-duty 14-gauge stainless steel top resists dents and corrosion
- Galvanized base with sound deadening tape improves stability and reduces noise
- Adjustable galvanized legs and undershelf enable customizable height and storage
- Includes 5-inch backsplash for spill containment and ease of cleaning
- 90° turndown sides allow seamless integration into kitchen stations
Designed for food prep stations and catering kitchens needing reliable, sanitation-ready surfaces.
John Boos ST4R5-36120GSK Technical Specs
The John Boos ST4R5-36120GSK Work Table features a 120" W x 36" D stainless steel top with a 14-gauge thickness, providing a robust and corrosion-resistant work surface suitable for intensive use. It operates with a galvanized open understructure, including an adjustable undershelf for flexible storage solutions. Weighing 238 lbs, this unit is built for stability and longevity. The overall height measures 40.75 inches, with dimensions tailored for ergonomic use in commercial kitchens. It incorporates a 5-inch backsplash for spill control and features a beveled bottom/return edge for safety and ease of cleaning. Designed with NSF and CSA-Sanitation approvals, it ensures compliance with industry sanitation standards. The unit typically ships within 2-4 weeks and is engineered for efficient, high-demand workflows.
- Dimensions: 120" W x 36" D x 40.75" H
- Construction & Finish: 14-gauge stainless steel top with galvanized base
- Weight: 238 lbs
- Certifications: NSF and CSA-Sanitation approved
- Splash Height: 5-inch backsplash
- Operational Range: Operating temperature up to standard commercial kitchen conditions
- Cleaning & Maintenance: Flat smooth stainless steel surface, disassembly friendly
- Electrical requirements: Not applicable
- Construction materials: 14-gauge stainless steel, galvanized understructure
- Usage scenario: Food prep stations, catering lines, and kitchen islands
- Installation needs: Adequate clearance for undershelf and legs, stable leveling with adjustable feet
- Sanitation considerations: Easy to clean stainless surface with spill containment features
What is a commercial work table
A commercial work table is a heavy-duty, industrial-grade surface designed for food preparation and processing in professional kitchen settings. The John Boos ST4R5-36120GSK Work Table, with its 120-inch stainless steel top and 36-inch depth, is tailored for high-demand environments such as restaurants, catering services, and institutional kitchens. Built with NSF and CSA-Sanitation approvals, it provides a durable and sanitation-compliant workspace optimized for consistent food prep, with features such as a 5-inch backsplash, sound-deadening support structure, and adjustable legs to accommodate various workflow needs. Its robust construction and ergonomic design make it suitable for moderate to high-volume foodservice operations focused on efficiency, durability, and hygiene.
Top stainless steel work tables for high-volume foodservice settings
Engineered for reliable food prep, the John Boos ST4R5-36120GSK work table offers durable 14-gauge stainless steel, ideal for high-volume kitchens requiring sanitation, stability, and efficient workflow integration. This model supports moderate throughput operations in busy commercial foodservice environments, providing a robust platform for preparation, assembly, and workstation organization.
- Suitable for moderate throughput kitchen environments
- Built with 14-gauge stainless steel for long-term durability
- Designed for easy cleaning and sanitation compliance
- Features adjustable legs and undershelf for ergonomic flexibility
- Balanced for consistent stability in commercial settings
Why Choose John Boos ST4R5-36120GSK
Why Choose John Boos ST4R5-36120GSK is because it combines high-quality stainless steel construction with a practical design that supports diverse kitchen workflows. Its robust 14-gauge surface, sound-deadening understructure, and adjustable features provide enhanced durability, safety, and operational efficiency unmatched by typical work tables. Optimized for sanitation and stability, it ensures a reliable foundation for professional food prep areas, reducing maintenance time and improving workflow integrity.
- Self-contained structure with stable galvanization and soundproofing
- Beveled edges and safety features for operator security
- Designed for compatibility with various kitchen configurations
- Superior corrosion resistance with 14-gauge stainless steel
- Built for sustained high-performance in busy foodservice environments