John Boos ST4R5-36120GBW 120 Inch Work Table 14 Gauge Stainless Steel Top with Backsplash

The John Boos ST4R5-36120GBW Work Table is a commercial-grade stainless steel work surface designed for high-demand foodservice environments. Measuring 120 inches in width and 36 inches in depth, this table features a durable 14/300 gauge stainless steel top with a 5-inch backsplash for splash protection and easy cleanability. Its galvanized open base with side and rear crossrails provides robust support, while the Stallion Safety Edge front enhances operator safety. With a 90° turndown on sides and adjustable bullet feet, it ensures precise leveling for stable operation, making it ideal for bakeries, prep stations, and culinary establishments requiring a sturdy, sanitation-friendly work surface.

John Boos ST4R5-36120GBW Features

The John Boos ST4R5-36120GBW Work Table is engineered for commercial kitchens needing reliable, resilient work surfaces. Its 14/300 stainless steel top withstands rigorous use and facilitates sanitation, while the galvanized legs and welded bracing provide structural durability. The tilt- and bump-resistant design simplifies cleaning routines, and the 90° turndown sides accommodate various workspace configurations. This model integrates seamlessly into food prep workflows, especially in bakeries and cafeteria kitchens, supporting high-volume output with maintainable, long-lasting materials.

• Heavy-duty 14/300 stainless steel top resists corrosion and staining for longevity.
• Galvanized steel base with welded bracing ensures structural stability under demanding workloads.
• Stallion Safety Edge front enhances operator safety during daily use.
• 90° turndown on sides facilitates seamless workspace integration and cleanup.
• Adjustable bullet feet allow precise leveling on uneven flooring for optimal stability.

Designed for food prep and workstations requiring durability and sanitation, suitable for cafeteria, bakery, and catering operations.

John Boos ST4R5-36120GBW Technical Specs

The John Boos ST4R5-36120GBW work table features a 14-gauge stainless steel top with a 5-inch backsplash, mounted on a galvanized open base with side and rear crossrails for total support. The overall dimensions are 120 inches wide, 36 inches deep, and 40.75 inches high, with a weight of 180 pounds. The table’s NSF and CSA-Sanitation listings confirm compliance with sanitation standards for food production. The stainless steel surface handles temperatures reliably within typical bakery and prep station conditions, while the durable construction supports continuous use in high-traffic foodservice settings. The unit’s relatively lightweight profile simplifies maneuverability and installation, making it ideal for versatile kitchen configurations.

• Electrical requirements — None required, self-contained stainless steel work surface.
• Construction & finish — 14 Gauge stainless steel top with a square/flat edge.
• Dimensions — 120" W x 36" D x 40.75" H, with 180 lbs weight.
• Material safety — Food-safe stainless steel, easy to clean, resistant to corrosion.
• Installation considerations — Leveling with adjustable bullet feet, adequate clearance for cleaning.

What is a commercial work table?

A commercial work table is a durable, food-safe surface designed for high-volume food prep environments, typically featuring stainless steel construction for sanitation and longevity. The John Boos ST4R5-36120GBW is installed in bakery, cafeteria, and prep stations, offering a robust platform for various culinary tasks, supporting consistent workflow in busy kitchen settings and ensuring easy sanitation after use.

Top stainless steel work table for foodservice operations

High-quality, commercial stainless steel work table with a 120-inch width for bakery, prep, and catering environments, designed for heavy-duty use and seamless workflow integration. John Boos ST4R5-36120GBW excels in durability, sanitation, and ease of maintenance across mid-volume foodservice settings.

• Operation type — moderate throughput food prep stations
• Kitchen type — commercial kitchens with high sanitation standards
• Foodservice category — bakery, cafeteria, catering services
• Workload qualifier — high durability for continuous daily use
• Use case — large-scale culinary preparation and assembly

Why Choose John Boos ST4R5-36120GBW?

Compared to similar stainless steel work tables, the John Boos ST4R5-36120GBW offers superior build quality with robust 14-gauge steel and galvanized legs, ensuring long-term stability and resistance to corrosion. The integrated 5-inch backsplash and Stallion Safety Edge front enhance operational safety and sanitation. Its design supports versatile workflows, improving kitchen efficiency and cleanliness in demanding foodservice environments.

• Self-contained design for straightforward installation and maintenance
• Robust 14-gauge stainless steel surface for high durability
• Welded galvanized base with crossbracing for stability
• Seamless, easy-to-clean surface enhances sanitation
• 5-inch backsplash minimizes splash spread and simplifies cleaning