John Boos ST4R5-3084SBK 84 Inch Work Table 14 Gauge Stainless Steel Top with Backsplash

The John Boos ST4R5-3084SBK Work Table is a commercial-grade stainless steel work surface designed for high-performance foodservice environments. Measuring 84 inches in width and 30 inches in depth, it features a 14-gauge stainless steel top with a 5-inch backsplash to contain spills and facilitate sanitation. Equipped with a Stallion Safety Edge front for user protection and 90° turndown sides for seamless integration into kitchen lineups, this work table caters to food prep areas requiring durable, hygienic surfaces. The box channel understructure, reinforced with sound deadening tape, ensures structural stability and noise reduction during operation. Constructed with stainless steel legs and adjustable bullet feet, it offers precise leveling in busy kitchen settings. This model's practical design and robust material composition support efficient workflows in commercial kitchens, bakeries, and catering operations requiring dependable surface integrity and ease of maintenance.

John Boos ST4R5-3084SBK Features

The John Boos ST4R5-3084SBK Work Table combines a 14/300 stainless steel top with a 5" backsplash, ensuring durability and sanitation for high-volume prep. Its open understructure with side and rear crossbracing supports heavy loads while allowing easy access underneath. Designed for commercial kitchens, this table integrates seamlessly into line setups, providing a stable work surface with sound deadening features for quieter operation in busy environments. Ideal for food prep, baking, and plating stations requiring precise, hygienic work surfaces.

• Functionality: Designed for high-use commercial food prep stations
• Durability: 14-gauge stainless steel top resists corrosion and impact
• Ease of Maintenance: Smooth stainless steel surface simplifies cleaning procedures
• Fit and Use: 84" wide by 30" deep size suits large kitchen workloads
• Workflow Integration: 90° sides and backsplash facilitate seamless line setup

Perfect for high-volume food prep and line stations requiring durable, hygienic surfaces.

John Boos ST4R5-3084SBK Technical Specs

The John Boos ST4R5-3084SBK Work Table is a 40.75-inch tall, open stainless steel base model featuring an 84-inch width and 30-inch depth. Its 14-gauge 300 series stainless steel top provides exceptional corrosion resistance and structural strength, with a splash height of 5 inches for spill containment. The unit weighs 121 lbs, designed with stainless steel legs and adjustable bullet feet for stability, and includes a box channel understructure with sound deadening tape to reduce noise during operation. It operates in any standard commercial kitchen setup, with dimensions optimized for efficient workspace configuration. The work table is NSF and CSA-Sanitation approved, ensuring high sanitation and safety standards are met. Easy to maintain, it requires minimal disassembly for cleaning, and its durable surface withstands daily wear in demanding foodservice environments.

• Electrical Requirements: Not applicable (manual setup)
• Construction & Finish: 14 gauge stainless steel, polished exterior
• Dimensions: 84" W x 30" D x 40.75" H
• Weight: 121 lbs
• Temperature Resistance: Suitable for standard kitchen temperatures, max safe range not specified

• Requires sufficient clearance for cleaning and airflow underneath
• Designed for bolted or anchoring installation to ensure stability
• Assembly involves attaching leveling feet and securing understructure
• Needs standard water and cleaning access for sanitation routines
• Compatible with standard commercial kitchen surfaces for line integration

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for foodservice environments such as restaurants, catering kitchens, and bakeries. It provides a durable, easy-to-clean platform for food preparation, often featuring high corrosion resistance, hygienic construction, and customizable configurations like backsplashes and adjustable feet. The John Boos ST4R5-3084SBK Work Table is a top example, measuring 84 inches wide by 30 inches deep with a 14-gauge stainless steel top, suitable for high-volume prep stations and line setups in professional kitchens, supporting efficient workflow and sanitation standards.

Top Commercial Work Tables for Foodservice Operations

Built with premium stainless steel and designed for reliable performance, the John Boos ST4R5-3084SBK work table supports high-volume food prep, catering, and kitchen line applications, providing a robust, hygienic surface for demanding commercial environments. Ideal for operation in busy kitchens, it offers durability, corrosion resistance, and seamless integration into professional workflows.

• Operation Type — high-volume kitchen prep lines
• Kitchen Type — compact commercial spaces and catering setups
• Foodservice Category — restaurant prep stations and catering kitchens
• Workload Qualifier — medium to heavy throughput environments
• Use Case — large-scale food preparation and assembly line setups

Why Choose John Boos ST4R5-3084SBK?

Compared to similar stainless steel work tables, this model features a reinforced box channel understructure with sound deadening tape for quieter operation, a taller backsplash to contain spills, and durable 14-gauge steel top for long-lasting performance. Its seamless design and quality materials contribute to hygienic workspaces, reducing sanitation concerns and improving operational efficiency, especially in high-demand environments requiring frequent cleaning and heavy use.

• Built with 14-gauge stainless steel for superior durability
• Features a 5-inch backsplash for splash containment
• Sound deadening tape minimizes operational noise
• Tall removable backsplash simplifies sanitation routine
• Open understructure allows easy cleaning and access