John Boos ST4R5-3072SSK 72 Inch Stainless Steel Work Table with 5 Inch Backsplash

The John Boos ST4R5-3072SSK Work Table is a commercial-grade stainless steel workspace designed for foodservice environments requiring durability and functionality. Featuring a 14/300 series stainless steel top measuring 72 inches in width and 30 inches in depth, it offers a robust preparation surface suitable for high-volume restaurant kitchens and institutional settings. The unit includes a 5-inch backsplash to contain spills and facilitate sanitation, with a Stallion Safety Edge front that enhances blade safety and user ergonomics. Its box channel understructure with sound deadening tape ensures stability and reduces noise during operation, while stainless steel legs with adjustable undershelf and bullet feet support flexible installation options. Suitable for demanding food prep tasks, the work table’s construction and precise dimensions optimize workflow efficiency and hygiene standards in busy culinary facilities.

John Boos ST4R5-3072SSK Features

The John Boos ST4R5-3072SSK work table offers a sturdy, stainless steel construction tailored for commercial kitchens needing reliable prep surfaces. Its 14-gauge top ensures durability, while the 5-inch backsplash prevents spills from contaminating surrounding areas. The Stallion Safety Edge front reduces injury risk, and the 90° turndown sides simplify cleaning and maintenance. Its open base with an undershelf provides efficient storage for utensils and supplies, making it suitable for high-throughput environments. Designed for easy cleaning and sturdiness, this work table integrates seamlessly into busy foodservice operations requiring maximum sanitation and operational efficiency.

• Functionality: 72"W x 30"D stainless steel top supports large-scale prep work
• Durability Traits: 14-gauge stainless steel construction withstands heavy use
• Ease of Maintenance: 90° sides and smooth surfaces simplify cleaning routines
• Real-World Fit: Compatible with commercial kitchen workflow and utensil storage
• Workflow Benefit: Open undershelf enhances accessibility and organization during service

Ideal for food prep stations in restaurants and cafeterias requiring a durable stainless steel work surface.

John Boos ST4R5-3072SSK Technical Specs

The John Boos ST4R5-3072SSK work table features a 14-gauge stainless steel top from the 300 series, measuring 72 inches wide by 30 inches deep, and stands at a height of 40.75 inches. Its open base configuration includes stainless steel legs with adjustable bullet feet and an undershelf for storage, supporting a total weight of 119 lbs. The top incorporates a 5-inch backsplash for splash protection, and the beveled bottom/return edge facilitates cleaning. This model is equipped with a box channel understructure with sound deadening tape for stability and noise reduction, respectively. It operates without electrical requirements, emphasizing strength and sanitation, and is constructed entirely from commercial-grade stainless steel suitable for high-volume use. Its dimensions support seamless integration into various kitchen layouts, while its NSF and CSA-Sanitation listings confirm compliance with sanitation standards.

• Dimensions: 72" W x 30" D x 40.75" H
• Construction & Finish: 14-gauge stainless steel top with beveled edges
• Material Safety: Food-safe stainless steel with antimicrobial properties
• Weight & Shipping: 119 lbs, shipping freight class 125 for durability
• Temperature Resistance: Suitable for standard food prep environments
• Cleaning & Maintenance: Disassembly compatible with routine cleaning and sanitizing procedures
• Storage & Stability: Open undershelf with adjustable feet for balanced installation
• Safety & Ergonomics: Stallion Safety Edge front reduces injury risks during use

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation in professional kitchens. It provides a durable, easy-to-clean workspace capable of handling high-volume processing, with features like splash protection, safety edges, and adjustable height supports. The John Boos ST4R5-3072SSK Work Table is installed in restaurant kitchens, cafeteria lines, and catering facilities for efficient food prep and sanitation, making it ideal for high-demand foodservice applications.

Top stainless steel work tables for high-volume foodservice environments

Designed for medium-workload kitchens and food prep stations, the John Boos ST4R5-3072SSK offers a durable, NSF-approved stainless steel surface optimized for operational efficiency and hygiene, suitable for restaurant and institutional use. The brand’s reputation for rugged, restaurant-ready equipment ensures long-term performance in demanding settings.

• Medium-volume workstations — suitable for busy restaurant kitchens
• Compact commercial spaces — fits well within tight layouts
• Foodservice categories — ideal for prep and assembly lines
• Moderate throughput — supports consistent operational flow
• Food prep applications — enhances hygiene and productivity

Why Choose John Boos ST4R5-3072SSK?

Compared to similar stainless steel work tables, the John Boos ST4R5-3072SSK combines a robust 14-gauge top, safety-minded features, and a versatile open base for storage. Its construction promotes sanitation and durability, reducing maintenance time and enhancing workflow. The integrated splash guard and safety edge contribute to safer, more efficient food prep, making it a industry leader for commercial kitchens seeking long-lasting, functional stainless steel tables.

• Robust 14-gauge stainless steel top for heavy use
• Safety-forward Stallion Safety Edge front
• Open base with adjustable undershelf for flexible storage
• Seamless integration in restaurant and cafeteria settings
• Noise-reducing box channel understructure