The John Boos ST4R5-3072GSW Work Table is a commercial-grade stainless steel work surface designed for efficient food preparation environments. Measuring 72 inches in width and 30 inches in depth, this model features a 14/300 stainless steel top with a 5-inch backsplash, providing a durable and hygienic surface for heavy-duty use. The table incorporates a Stallion Safety Edge front, 90° turndown on sides, galvanized legs, and a welded undershelf, all constructed for stability and longevity. Its robust build makes it ideal for restaurant kitchens, catering operations, and institutional foodservice settings requiring a high-quality, easy-to-maintain work station with enhanced sanitation features.
John Boos ST4R5-3072GSW Features
The John Boos ST4R5-3072GSW Work Table offers a sturdy stainless steel top with a 5" backsplash for spill containment and easy cleaning, supported by galvanized legs and welded undershelf for enhanced durability. The Stallion Safety Edge ensures safety during operations, while the 90° side turndown facilitates seamless integration into complex kitchen layouts. Designed for medium-volume throughput, it supports efficient workflows in commercial kitchens and food prep stations with minimal maintenance and long service life.
- Heavy-duty 14/300 stainless steel top for corrosion resistance and easy sanitation
- Galvanized legs & welded undershelf for maximum stability and durability under constant use
- Stallion Safety Edge front for enhanced safety during work surface interactions
- 5" backsplash to contain spills and simplify cleaning routines
- 90° side turndown for streamlined kitchen integration and workflow efficiency
Ideal for busy food prep areas seeking a durable, safe, and easy-to-maintain work surface.
John Boos ST4R5-3072GSW Technical Specs
The John Boos ST4R5-3072GSW Work Table is constructed with a 14 gauge stainless steel top from the 300 Series, providing exceptional resilience against corrosion and impacts. It measures 72 inches wide, 30 inches deep, and 40.75 inches high, with a weight of 119 lbs. The galvanized open base includes a welded undershelf for additional storage and support, supporting typical foodservice applications such as food prep and assembly lines. The table is equipped with adjustable bullet feet for leveling on uneven floors and features a 5-inch backsplash for spill management. Its NSF and CSA-Sanitation approvals confirm compliance with sanitation standards, making it suitable for demanding commercial environments. Dimensions and robust construction make this table well-suited for use in high-traffic kitchens, bar prep stations, and catering environments.
- Electrical Requirements: None required, purely mechanical installation
- Construction & Finish: 14 gauge stainless steel, corrosion-resistant finish
- Dimensions: 72" W x 30" D x 40.75" H
- Weight: 119 lbs for the table, excluding packaging
- Operational Range: Suitable for operating room temperatures, max 150°F
- Food Safety: Compliant with sanitation standards, easy to clean with non-abrasive cleaners
- Floor Clearance & Leveling: Adjustable bullet feet for uneven surfaces
- Built-in Features: Welded undershelf, safety edge, backsplash for spill containment
What is a commercial work table?
A commercial work table is a durable, hygiene-focused surface designed for food preparation and handling in professional kitchens. The John Boos ST4R5-3072GSW Work Table is an industrial-grade stainless steel station, equipped with a 14/300 series top, safety features, and structural support to handle high-volume uses. Installed in restaurant kitchens, catering kitchens, or institutional food prep areas, it provides a reliable, easy-to-clean workspace suitable for medium-volume foodservice operations.
Top stainless steel work tables for foodservice operations
Designed for medium-workload commercial kitchens, John Boos ST4R5-3072GSW work tables combine build quality, safety features, and functional design, ideal for food prep, assembly, and storage in busy restaurant environments. John Boos model ST4R5-3072GSW ensures efficient workflow and sanitation in institutional and commercial foodservice settings.
- Medium-volume food prep environments
- Optimized for compact commercial kitchens
- Suitable for restaurant and catering operations
- Supports moderate throughput food handling
- Perfect for food assembly and prep stations
Why Choose John Boos ST4R5-3072GSW?
John Boos ST4R5-3072GSW distinguishes itself through its high-quality 14/300 stainless steel top, reinforced galvanized base, and safety-enhanced features like the Stallion Safety Edge. Its robust construction ensures long-term performance in demanding commercial kitchens, promoting safety, sanitation, and workflow efficiency unmatched by many competitors.
- Self-contained, corrosion-resistant stainless steel top
- Extended 5" backsplash for spill control and cleanliness
- Galvanized welded undershelf for maximum load support
- Safety features optimized for busy kitchen environments
- Compact footprint suitable for space-constrained food prep areas
