John Boos ST4R5-3048SSW 48 Inch 14 Gauge Work Table with 5 Inch Backsplash

The John Boos ST4R5-3048SSW Work Table is a commercial-grade stainless steel workspace designed for professional kitchens requiring durability and precision. With a 14/300 series stainless steel top measuring 48 inches in width and 30 inches in depth, it provides a sturdy and corrosion-resistant surface ideal for food prep and utensil placement. The 5-inch backsplash enhances safety by preventing spills onto surrounding surfaces, while the Stallion Safety Edge front offers a protective edge that minimizes injury risk during operation. This full-welded setup features a box channel understructure with sound deadening tape, stainless steel legs, and a welded undershelf, ensuring stability and resistance to heavy workloads in busy foodservice environments.

John Boos ST4R5-3048SSW Features

The John Boos ST4R5-3048SSW work table combines robust construction with practical features suited for commercial kitchens. Its 14 gauge stainless steel top ensures resilience against impact and corrosion, accommodating moderate-workload culinary operations. The surface’s smooth finish facilitates easy cleaning and maintenance, while the box channel understructure and sound deadening tape reduce noise and vibration during daily use. Designed for seamless integration into food prep stations, this table offers stability, safety, and durability essential for high-volume foodservice settings.

• Functionality: Heavy-duty stainless steel top supports prepping tasks under moderate workload conditions
• Durability traits: 14 gauge, corrosion-resistant stainless steel surface withstands rigorous daily use
• Ease of maintenance: Full welded construction simplifies cleaning and reduces hideouts for debris
• Real-world fit: Open understructure with adjustable feet accommodates various kitchen layouts
• Workflow benefit: Backsplash and safety edge prevent spills and injuries, improving operational safety

Ideal for professional food prep stations requiring sturdy, sanitary surfaces and efficient workflow integration.

John Boos ST4R5-3048SSW Technical Specs

The John Boos ST4R5-3048SSW work table features a 48" W x 30" D stainless steel top with a 5" backsplash, constructed from 14 gauge, 300 series stainless steel, ensuring strength and enduring resistance to corrosion. It has an overall height of 40.75 inches and weighs 86 pounds, with a box channel understructure that includes sound deadening tape, providing stability and noise reduction. The table’s stainless steel legs and welded undershelf facilitate robust support for kitchen equipment and supplies. Created for durability and sanitation, it complies with CSA-Sanitation standards. The unit ships within 2-4 weeks, with a freight class of 125, designed for commercial kitchen environments with moderate throughput, such as food prep stations or line setups.

• Dimensions: 48" W x 30" D x 40.75" H; weight 86 lbs
• Construction: 14 gauge, stainless steel top with box channel understructure
• Finish: Beveled bottom edge, seamless welded surface
• Sanitation standards: CSA-Sanitation compliant for hygienic food prep
• Shipping info: Ships within 2-4 weeks, freight class 125

What is a commercial work table?

A commercial work table is an industrial-grade surface designed for high-volume food preparation, made with durable stainless steel to withstand rigorous kitchen operations. Usually featuring a sturdy top, backsplash, and understructure, it provides a safe and sanitary environment for chefs and kitchen staff. The John Boos ST4R5-3048SSW, with its 14/300 stainless steel surface, 48-inch width, and 30-inch depth, is suitable for food prep stations in restaurants, cafeterias, and catering kitchens, optimizing workflow efficiency for medium-volume culinary applications.

Top stainless steel work tables for moderate-volume foodservice settings

Built with precision for reliable performance, the John Boos ST4R5-3048SSW work table suits cafeterias, restaurants, and catering kitchens. Its sturdy 14/300 stainless steel surface ensures hygiene and durability, making it ideal for food prep, assembly, and service areas requiring a robust, sanitary workspace with a compact footprint.

• Operation type — moderate throughput prep stations
• Kitchen type — commercial kitchens and foodservice outlets
• Foodservice category — food prep and assembly
• Workload qualifier — medium-volume operations
• Use case — safe and efficient food preparation workflow

Why Choose John Boos ST4R5-3048SSW?

John Boos ST4R5-3048SSW stands out among commercial work tables with its full welded construction, high-quality stainless steel surface, and thoughtful safety features. Its corrosion-resistant 14 gauge top, sound deadening understructure, and ease of maintenance enhance operational efficiency and sanitation. Designed for continuous use in demanding environments, it offers a blend of durability, safety, and convenience that surpasses standard models.

• Self-contained stainless steel design for quick installation and cleaning
• Full welded construction ensures maximum structural integrity
• Seamless surface facilitates hygienic cleaning and food safety
• Robust 14 gauge top suits demanding culinary tasks
• Compact footprint enhances kitchen workflow and safety