The John Boos ST4R5-3048GSK Work Table is a professional-grade stainless steel surface designed for high-performance foodservice environments. Measuring 48 inches in width by 30 inches in depth, it features a 14-gauge 300 series stainless steel top with a 5-inch backsplash to contain spills and facilitate sanitary cleaning. Equipped with a Stallion Safety Edge front and 90° turndown on sides, it enhances safety and workflow efficiency in commercial kitchens, bakeries, or prep stations. The box channel understructure with sound deadening tape offers durability and noise reduction, supported by galvanized legs and an adjustable undershelf for customizable storage and stability. Engineered for industrial sanitation standards, this work table caters to demanding food preparation and assembly operations with precise technical specifications.
John Boos ST4R5-3048GSK Features
The John Boos ST4R5-3048GSK work table combines a robust stainless steel surface with thoughtful design features tailored for commercial food safety and ease of operation. Its 14/300 stainless steel top ensures durability and corrosion resistance in daily use, while the sound-deadening understructure supports noise-sensitive environments. The 5-inch backsplash prevents backsplash spillage, simplifying cleanup. Bubble-wrapped, it offers a stable, sanitation-compliant platform suitable for high-turnover kitchen settings, bakery prep lines, or seafood processing stations with moderate workload demands.
- Functionality & Performance: 48"W x 30"D stainless steel top for extensive prep areas
- Durability Traits: 14 gauge, corrosion-resistant 300 series stainless steel surface
- Ease of Maintenance: Sound deadening tape minimizes noise during cleaning and use
- Real-world Use Case: Ideal for moderate throughput kitchens requiring sturdy, sanitary surfaces
- Workflow Integration: Beveled bottom and turndown sides streamline workflow and safety
Ideal for professional kitchens needing durable stainless steel work surfaces and efficient workflow integration.
John Boos ST4R5-3048GSK Technical Specs
The John Boos ST4R5-3048GSK work table features a 14 gauge 300 series stainless steel top with dimensions of 48 inches width and 30 inches depth, standing at a height of 40.75 inches for ergonomic use. Its galvanized galvanized base with box channel understructure ensures long-term stability and resistance to corrosion, complemented by an adjustable undershelf for flexible storage. The unit operates in environments where sanitation and corrosion resistance are critical, with a splash height of 5 inches to contain spills. The table's weight is 86 lbs, and it includes a sound deadening assembly, making it suitable for compact kitchen layouts and high-volume prep lines. The unit does not require electrical connections, simplifying installation and maintenance in diverse foodservice settings.
- Electrical Requirements: None, bench-mounted only
- Construction & Finish: 14 gauge stainless steel, galvanized base
- Dimensions: 48"W x 30"D x 40.75"H
- Weight: 86 lbs (product weight)
- Temperature Resistance: Suitable for standard kitchen operating temperatures
- Cleaning & Maintenance: Surface compatible with standard stainless steel cleaning routines
- Storage Features: Undershelf provides additional storage capacity
- Installation Clearance: Adequate space for understructure and airflow
- Spill Containment: 5" backsplash prevents liquid runoff
- Material Safety: Food-grade stainless steel, easy to sanitize
- Workplace Compatibility: Fits seamlessly into moderate volume prep lines
- Durability Requirements: Galvanized steel withstands frequent cleaning procedures
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel furnishing designed for food preparation and processing in professional kitchens and foodservice facilities. It provides a durable, corrosion-resistant surface essential for high-volume tasks, often featuring backsplash, adjustable undershelves, and reinforced frames to withstand demanding environments. The John Boos ST4R5-3048GSK work table is installed in professional kitchens, bakeries, or prep stations, offering an optimal combination of durability, sanitation, and ergonomic height for efficient food handling, making it suitable for moderate throughput and demanding culinary workflows.
Top stainless steel work tables for moderate-volume foodservice settings
Constructed with high-quality stainless steel, John Boos ST4R5-3048GSK work tables deliver resilient surfaces for precise food prep in commercial kitchens. Their robust design, including sound deadening features, ensures efficient workflow and sanitation, ideal for high-demand operation types like bakery prep, deli assembly, and seafood stations. The sturdy galvanized understructure supports heavy use, while the adjustable undershelf enhances storage capacity for streamlined operations. Engineered for long-term durability and ease of maintenance, they meet the needs of contemporary foodservice professionals with moderate workload samples.
- Moderate-volume food prep — suited for bakeries and deli counters
- Commercial kitchen equipment — designed for consistent daily use
- Foodservice applications — ideal for restaurant-ready prep stations
- Workload capacity — supports moderate throughput with sturdy construction
- Use case — enhances workflow for assembly, portioning, and sanitation
Why Choose John Boos ST4R5-3048GSK?
Why choose the John Boos ST4R5-3048GSK work table compared to similar models? Its 14-gauge stainless steel top provides superior durability and corrosion resistance, ensuring long-term sanitation and performance. The integrated sound deadening tape and galvanized frame optimize operational quietness and structural integrity. Its thoughtful design features, including a 5-inch backsplash and turndown sides, improve spill containment and workflow safety. The unit’s fixed height and adjustable undershelf enhance usability and flexibility in demanding foodservice environments, making it a reliable choice for professional kitchens requiring consistent, restaurant-ready performance.
- Compact footprint fits tight kitchen spaces efficiently
- Self-contained design simplifies installation and maintenance
- Built with corrosion-resistant 300 series stainless steel
- Enhanced safety features for high-throughput environments
- Designed for moderate workload and versatile food prep tasks
