John Boos ST4R5-3030SBW 30 Inch Work Table 14 Gauge Stainless Steel Top with Backsplash

The John Boos ST4R5-3030SBW Work Table is a commercial-grade stainless steel work surface designed for foodservice environments demanding durability and precision. Measuring 30 inches in width and 30 inches in depth, it features a 14/300 stainless steel top with a 5-inch backsplash for effective spillage control. Its robust construction includes a box channel understructure with sound deadening tape and stainless steel legs, making it suitable for high-use kitchen stations. The table’s Stallion Safety Edge front and 90° turndown on sides facilitate safe, ergonomic operations, while welded bracing ensures stability in fast-paced settings. This work table is optimized for powdered or prepared food assembly, prep stations, or as a component in complex kitchen layouts, providing a hygienic, easy-to-clean surface ideal for continuous commercial use.

John Boos ST4R5-3030SBW Features

Designed for medium-volume foodservice operations, the John Boos ST4R5-3030SBW work table offers a sturdy 14-gauge stainless steel top with backsplash, providing corrosion resistance and a seamless surface for prep activities. Its open understructure with sound deadening tape minimizes noise during operation, while welded side and rear bracing enhances durability. Equipped with adjustable bullet feet, it supports stable positioning on uneven floors. The Stallion Safety Edge front reduces user injury risk, making it suitable for busy commercial kitchens requiring hygienic and ergonomic prep stations. Its 30" x 30" footprint fits efficiently within various kitchen configurations, ensuring reliable performance and easy maintenance.

• Functionality: Heavy-duty 14-gauge stainless steel top resists corrosion and impacts
• Durability: Stainless steel legs and welded bracing ensure structural integrity
• Ease of Maintenance: Seamless welded surfaces facilitate quick cleaning and sanitization
• Operational Fit: Compact 30" x 30" size enhances workflow in tight kitchens
• Workflow Efficiency: Backsplash prevents spills onto understructure, simplifying cleanup

Ideal for food prep stations or as a durable work surface in high-volume kitchens

John Boos ST4R5-3030SBW Technical Specs

The John Boos ST4R5-3030SBW work table features a 14-gauge stainless steel top from the 300 series, offering superior corrosion resistance suitable for high-volume food handling. It measures 30 inches in width, 30 inches deep, and 40.75 inches in height, constructed with a stainless steel base and open understructure, promoting airflow and cleaning ease. The table weighs 55 lbs, with a maximum load capacity designed for flexible kitchen applications. It operates without electrical requirements, focusing solely on manual, prep-based functions. Certified for sanitation and food safety, the surface's seamless welds and beveled edges facilitate upkeep, while the 5-inch backsplash helps contain spills. Constructed for durability, it withstands the rigors of restaurant, cafeteria, or catering use.

• Width: 30 inches for space-efficient placement
• Material: 14-gauge stainless steel top with corrosion resistance
• Dimensions: 30" W x 30" D x 40.75" H for standard prep height
• Weight: 55 lbs for sturdy, portable setup
• Construction: Fully welded, NSF and CSA-Sanitation compliant surface
• Electrical Requirements: None, manual operation
• Temperature Resistance: Suitable for typical food prep environments
• Cleaning & Maintenance: Seamless design with removable backsplash for hygiene
• Usage Compatibility: Compatible with common kitchen tools and prep activities
• Installation: Requires level flooring and surface clearance for stable setup

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation in professional kitchen settings. It provides a durable, corrosion-resistant platform suited for chopping, assembling, and other prep activities. The John Boos ST4R5-3030SBW model, with its 14/300 stainless steel top and splash guard, is ideal for busy foodservice operations, including restaurants, cafeterias, and catering services, where hygiene, stability, and ease of cleaning are essential for efficient workflow.

Top stainless steel work table for versatile foodservice environments

Constructed from high-quality stainless steel, the John Boos ST4R5-3030SBW is engineered for reliable performance in medium-volume commercial kitchens. Its robust 14-gauge top, adjustable feet, and welded bracing create a stable, sanitation-friendly platform suited for food prep, assembly, and storage applications. Ideal for restaurant, cafeteria, or catering operations requiring durable, easy-to-maintain surfaces, it supports efficient workflow and high sanitation standards.

• Medium-duty operation — suitable for daily commercial kitchen use
• Compact footprint — fits into tight prep areas efficiently
• Food prep surface — resistant to impact and corrosion
• Sturdy construction — open understructure with welded braces
• Hygienic design — seamless surfaces for easy cleaning