John Boos ST4R5-3024GBK 24 Inch 14 Gauge Work Table with 5 Inch Backsplash

The John Boos ST4R5-3024GBK Work Table is a professional-grade stainless steel workspace designed to meet the demands of high-volume commercial kitchens and foodservice operations. Featuring a 14/300 series stainless steel top with a 5" backsplash, this table provides exceptional durability, corrosion resistance, and ease of sanitation. Its open galvanized base with crossrails ensures structural stability, while the Stallion Safety Edge front enhances user safety. The 90° turndown sides facilitate seamless workflow integration, making it ideal for food prep, assembly, and station assembly in busy restaurant or institution environments. The specific dimensions are 24" wide x 30" deep, with a height of 40.75".

John Boos ST4R5-3024GBK Features

The John Boos ST4R5-3024GBK Work Table offers a commercial kitchen-ready stainless steel work surface with a reinforced galvanized understructure. Its 14 gauge top withstands rigorous daily use, while the Stallion Safety Edge front minimizes injury risks. The 90° side turndowns optimize workspace integration, and adjustable bullet feet allow for precise leveling on uneven floors. Designed for medium-workload foodservice settings, this unit is suitable for professional food prep, assembly, and service stations. Its robust construction ensures long-term performance in demanding environments.

• Functionality: Heavy-duty stainless steel top resists corrosion and staining
• Durability: 14 gauge, 300 series stainless steel surface withstands rigorous use
• Ease of maintenance: Smooth surface simplifies cleaning and sanitizing
• Workflow integration: 90° turndown sides facilitate seamless station setup
• Adjustability: Galvanized legs and adjustable bullet feet for stability on uneven floors

Ideal for food prep stations, assembly lines, or restaurant kitchens requiring durable and sanitary workspace solutions.

John Boos ST4R5-3024GBK Technical Specs

The John Boos ST4R5-3024GBK work table is built with a 14 gauge, 300 series stainless steel top that offers exceptional resistance to corrosion and staining, suitable for continuous commercial use. It features a 5" backsplash to contain spills and facilitate cleaning, with a width of 24" and depth of 30". The height is 40.75", designed for ergonomic use in professional settings. The galvanized understructure provides stability, while sound deadening tape helps reduce noise during operation. The unit is NSF and CSA-sanitation listed, ensuring compliance with sanitation standards. Electrical requirements are not applicable, and it weighs approximately 49 lbs, shipping weight included. Dimensions and construction materials are designed to withstand washing, heavy use, and frequent cleaning cycles, making it a reliable choice for high-demand kitchens.

• Electrical Requirements: Not applicable
• Construction & Finish: 14 gauge stainless steel top with galvanized base
• Dimensions: 24" W x 30" D x 40.75" H
• Weight: 49 lbs net weight, suitable for easy relocation
• Food Safety & Durability: NSF and CSA-sanitation approved, corrosion-resistant stainless steel
• Use & Compatibility: Fits seamlessly into professional food prep workflows with adjustable leveling feet

• Electrical Compatibility & Power: Not applicable
• Flooring & Ventilation: Requires level, stable flooring for best performance
• Cleaning & Maintenance: Disassemble for cleaning with standard stainless steel cleaner
• Work Flow: Designed for installation in prep or assembly areas needing durable surface
• Installation Considerations: Clearances for access and cleaning, no special ventilation needed

What is a commercial work table?

A commercial work table is a heavy-duty, specialized surface designed for food preparation or assembly tasks in high-volume foodservice environments. Constructed with stainless steel for durability and sanitation, these tables typically feature reinforced bases, backsplash, and adjustable feet to ensure stability and hygiene. Installed in kitchens, prep areas, or food assembly lines, the John Boos ST4R5-3024GBK exemplifies a top-tier solution for medium workload settings, providing robust, easy-to-clean workspace optimized for efficiency and safety, suitable for restaurant, catering, or institutional use.

Top stainless steel work tables for high-volume foodservice

Built with high-quality stainless steel, the John Boos ST4R5-3024GBK is ideal for medium workload food prep, offering durability, sanitation, and seamless workflow integration in restaurant or institutional kitchens. Designed for professional operation, it provides a stable, corrosion-resistant surface, supporting efficient and safe food handling environments.

• Medium-volume food prep — suitable for busy restaurant stations
• Commercial-grade construction — ensures long-lasting performance
• Optimized workflow — 90° sides and backsplash facilitate cleaning and setup
• Robust materials — 14 gauge stainless steel withstands rigorous usage
• Compact footprint — 24" wide x 30" deep for tight kitchen spaces

Why Choose John Boos ST4R5-3024GBK?

Compared to other stainless steel work tables, the John Boos ST4R5-3024GBK stands out with its sturdy galvanized base, comprehensive safety features like the Stallion Safety Edge, and comprehensive design catering to medium-volume kitchens. Its high-quality 14 gauge top, combined with a 5" backsplash and adjustable leveling feet, provides a reliable, efficient workspace that simplifies cleaning and enhances safety, making it a preferred choice for professional foodservice operations.

• Self-contained design with integrated backsplash and safety edge
• Galvanized base ensures structural integrity for busy kitchens
• Designed for medium throughput in restaurant or institutional settings
• Ease of cleaning with smooth, NSF-approved stainless surface
• Compact footprint without sacrificing workspace capacity